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Eating Mustard, Peanut And Other Seed Oils? It Could Be Slowly Affecting Your Liver; Here's How
Seed oils like mustard, peanut, and sunflower can stress the liver if consumed excessively.
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Food Allergies: 5 Early Warning Signs That You Need To Know
Nearly 1 in 20 children globally has food allergies. Here are five early warning signs that every parent and caretaker should be aware of.
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5 Sweet Potato Dishes You Can Make Under 15 Minutes
From snacks to mini-meals, here are sweet potato dishes you can whip up in minutes without breaking a sweat.
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Fitness Coach Shares 9 Foods You Must Avoid During Weight Loss Journey
Nuts, salads, peanut butter, smoothies, and avocados are often promoted as weight-loss-friendly products, but a fitness coach has debunked the popular myth
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How To Make Thecha Steamed Eggs: A Simple And Spicy Egg Recipe To Try Today
Egg Recipes: This dish combines soft steamed eggs with the bright heat of thecha to create a simple and bold flavour.
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"Naturally Gluten-Free, Rich In Antioxidants," Nutritionist Reveals Benefits Of Sorghum
Sorghum is gaining popularity as a superfood due to its rich nutritional profile and numerous health benefits.
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7 Health Hacks To Ensure Your Body Has Enough Vitamin E
Vitamin E can be found in seeds, nuts, seed oils, peanut butter, vitamin E-fortified foods, and dietary supplements. Here are some health hacks to ensure your body has enough of this vitamin.
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A Brownie Made With Sweet Potatoes? Sameera Reddy's Recipe May Surprise You
Sameera Reddy's sweet potato brownies are a guilt-free, fudgy, gooey chocolate delight. Find out more below.
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Pongal 2026: Date, Time And Traditional Recipes For A Wholesome Lunch
A perfect appetiser, mendu wada is prepared with black gram and tastes best with coconut chutney or sambar
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Why You Should Have Peanuts With Jaggery This Winter
While peanuts provide protein and healthy fats, jaggery adds natural sweetness along with essential minerals.
-
Eating Mustard, Peanut And Other Seed Oils? It Could Be Slowly Affecting Your Liver; Here's How
Seed oils like mustard, peanut, and sunflower can stress the liver if consumed excessively.
-
Food Allergies: 5 Early Warning Signs That You Need To Know
Nearly 1 in 20 children globally has food allergies. Here are five early warning signs that every parent and caretaker should be aware of.
-
5 Sweet Potato Dishes You Can Make Under 15 Minutes
From snacks to mini-meals, here are sweet potato dishes you can whip up in minutes without breaking a sweat.
-
Fitness Coach Shares 9 Foods You Must Avoid During Weight Loss Journey
Nuts, salads, peanut butter, smoothies, and avocados are often promoted as weight-loss-friendly products, but a fitness coach has debunked the popular myth
-
How To Make Thecha Steamed Eggs: A Simple And Spicy Egg Recipe To Try Today
Egg Recipes: This dish combines soft steamed eggs with the bright heat of thecha to create a simple and bold flavour.
-
"Naturally Gluten-Free, Rich In Antioxidants," Nutritionist Reveals Benefits Of Sorghum
Sorghum is gaining popularity as a superfood due to its rich nutritional profile and numerous health benefits.
-
7 Health Hacks To Ensure Your Body Has Enough Vitamin E
Vitamin E can be found in seeds, nuts, seed oils, peanut butter, vitamin E-fortified foods, and dietary supplements. Here are some health hacks to ensure your body has enough of this vitamin.
-
A Brownie Made With Sweet Potatoes? Sameera Reddy's Recipe May Surprise You
Sameera Reddy's sweet potato brownies are a guilt-free, fudgy, gooey chocolate delight. Find out more below.
-
Pongal 2026: Date, Time And Traditional Recipes For A Wholesome Lunch
A perfect appetiser, mendu wada is prepared with black gram and tastes best with coconut chutney or sambar
-
Why You Should Have Peanuts With Jaggery This Winter
While peanuts provide protein and healthy fats, jaggery adds natural sweetness along with essential minerals.
