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Scientists Finally Explain Why Elephant-Poop Coffee Tastes So Smooth
The study also found that these elephants had a more diverse mix of gut microbes, including bacteria linked to pectin digestion.
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Appam vs Neer Dosa: The Key Differences Between These Classic South Indian Crepes
Appam and neer dosa may look similar, but their flavours, textures and cooking styles are completely different. This guide breaks down what sets these South Indian classics apart.
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Curd vs Greek Yoghurt vs Skyr: Which One Has More Protein
Curd, Greek yoghurt and skyr may all be dairy favourites, but their protein levels vary more than you think. Here's a simple breakdown to help you choose the right one for your nutrition goals.
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Taylor Swift Turns Baker For A Night, Gifts Friends Homemade Sourdough In LA
"We're very deep in a sourdough obsession that has taken over my life," Taylor Swift recently shared in a podcast.
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Why A Pinch Of Sugar In Your Dosa Batter Makes All The Difference
If you have been looking for a perfect hack to get brown and crispy dosas without much effort, here's why sugar works great for you!
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The Flavour India Forgot: Why Smoked Meat From The Northeast Deserves The Spotlight
Smoked meat traditions in Northeast India represent something profoundly important: adaptation born from necessity becoming cultural identity.
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Viral Instagram Post Calls Idli-Dosa 'Fermented Powerhouses', A Nutritionist Fact-Checks Claims
In individuals with SIBO or histamine sensitivity, fermented foods can worsen symptoms like bloating, headaches, itching, irritability, or gut discomfort
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10 Healthy Eating Habits Nutritionists Want You To Follow In 2026
Kickstart 2026 with these 10 healthy eating habits to boost energy, gut health and immunity all year long.
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Gut-Friendly Kimchi Recipe: Easy Homemade Fermented Vegetables With Probiotics
Gut-friendly Kimchi Recipe: Kimchi represents fermented food culture at its simplest and most effective. Twenty-four hours of preparation transform ordinary cabbage into a probiotic solution.
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Amla-Mirch Kanji: Here's Why This Nutritionist-Recommended Drink Is A Must-Have
Amlamirch kanji is rich in natural probiotics, packed with antioxidants and highly bioavailable Vitamin C.
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8 Indian Breads You Should Learn To Make At Least Once In Your Life
How to make Indian Bread: These eight Indian breads are not the most obvious ones. They are the ones that teach technique, patience, and a deeper understanding of how Indian bread-making really works.
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World's Most Expensive Coffee Is Prepared From Animal Poop, Check Out Its Huge Price
The coffee beans are enriched with enzymes provided by the digestive tract of the mammal - civet.
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Is Chewing Gum Making You Gassy And Bloated? Here's Why That Happens
The act of chewing causes air swallowing, and many gums contain sugar alcohols that ferment in the gut.
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How To Make Restaurant-Style Onion Rava Dosa: 5 Simple Tips
If you are craving that restaurant-style crunch in your homemade onion rava dosa, here are some tips to help you ace it.
-
5 Benefits Of Consuming Curd Or Dahi For Gas Relief
Dahi, or curd, can offer natural gas relief and ease acidity, bloating and stomach discomfort. Learn how, when and why you should consume it.
-
Scientists Finally Explain Why Elephant-Poop Coffee Tastes So Smooth
The study also found that these elephants had a more diverse mix of gut microbes, including bacteria linked to pectin digestion.
-
Appam vs Neer Dosa: The Key Differences Between These Classic South Indian Crepes
Appam and neer dosa may look similar, but their flavours, textures and cooking styles are completely different. This guide breaks down what sets these South Indian classics apart.
-
Curd vs Greek Yoghurt vs Skyr: Which One Has More Protein
Curd, Greek yoghurt and skyr may all be dairy favourites, but their protein levels vary more than you think. Here's a simple breakdown to help you choose the right one for your nutrition goals.
-
Taylor Swift Turns Baker For A Night, Gifts Friends Homemade Sourdough In LA
"We're very deep in a sourdough obsession that has taken over my life," Taylor Swift recently shared in a podcast.
-
Why A Pinch Of Sugar In Your Dosa Batter Makes All The Difference
If you have been looking for a perfect hack to get brown and crispy dosas without much effort, here's why sugar works great for you!
-
The Flavour India Forgot: Why Smoked Meat From The Northeast Deserves The Spotlight
Smoked meat traditions in Northeast India represent something profoundly important: adaptation born from necessity becoming cultural identity.
-
Viral Instagram Post Calls Idli-Dosa 'Fermented Powerhouses', A Nutritionist Fact-Checks Claims
In individuals with SIBO or histamine sensitivity, fermented foods can worsen symptoms like bloating, headaches, itching, irritability, or gut discomfort
-
10 Healthy Eating Habits Nutritionists Want You To Follow In 2026
Kickstart 2026 with these 10 healthy eating habits to boost energy, gut health and immunity all year long.
-
Gut-Friendly Kimchi Recipe: Easy Homemade Fermented Vegetables With Probiotics
Gut-friendly Kimchi Recipe: Kimchi represents fermented food culture at its simplest and most effective. Twenty-four hours of preparation transform ordinary cabbage into a probiotic solution.
-
Amla-Mirch Kanji: Here's Why This Nutritionist-Recommended Drink Is A Must-Have
Amlamirch kanji is rich in natural probiotics, packed with antioxidants and highly bioavailable Vitamin C.
-
8 Indian Breads You Should Learn To Make At Least Once In Your Life
How to make Indian Bread: These eight Indian breads are not the most obvious ones. They are the ones that teach technique, patience, and a deeper understanding of how Indian bread-making really works.
-
World's Most Expensive Coffee Is Prepared From Animal Poop, Check Out Its Huge Price
The coffee beans are enriched with enzymes provided by the digestive tract of the mammal - civet.
-
Is Chewing Gum Making You Gassy And Bloated? Here's Why That Happens
The act of chewing causes air swallowing, and many gums contain sugar alcohols that ferment in the gut.
-
How To Make Restaurant-Style Onion Rava Dosa: 5 Simple Tips
If you are craving that restaurant-style crunch in your homemade onion rava dosa, here are some tips to help you ace it.
-
5 Benefits Of Consuming Curd Or Dahi For Gas Relief
Dahi, or curd, can offer natural gas relief and ease acidity, bloating and stomach discomfort. Learn how, when and why you should consume it.
