Bay Leaves


'Bay Leaves' - 16 News Result(s)

  • Tej Patta (Bay Leaves) For Diabetes: How To Use This Herb To Regulate Blood Sugar

    Tej Patta (Bay Leaves) For Diabetes: How To Use This Herb To Regulate Blood Sugar

    Tej Patta or bay leaf is a common Indian herb used in a number of dishes. Here's how it may help diabetes patients in regulating blood sugar levels.

  • Garam Masala Benefits: 5 Reasons The Indian Spice Mix Is Healthy For You

    Garam Masala Benefits: 5 Reasons The Indian Spice Mix Is Healthy For You

    Although garam masala is added to dishes to give them flavour, it also has a number of health benefits. Here's everything you need to know about how beneficial garam masala is for your health.

  • Bay Leaf (Tej Patta) Benefits: 6 Reasons Why You Should Add It To Your Delicacies!

    Bay Leaf (Tej Patta) Benefits: 6 Reasons Why You Should Add It To Your Delicacies!

    Bay leaves are commonly found in biryani, pulao, soups, curries and most Indian dishes. The presence of vitamin A and C along with folic acid and various minerals in bay leaf makes it a nutrient-dense herb.

  • Green Coriander Rice

    Green Coriander Rice

    This brown rice recipe is loaded with fiber, minerals and vitamins like B6 and niacin. Not just that, you get a dash of protein and the crunchy capsicum provides you with antioxidants like Vitamin C.

  • Yakhni

    Yakhni

    Succulent pieces of mutton are infused with cardamom, cinnamon, bay leaves and a host of other Kashmiri flavours and balanced out in a thick yogurt based gravy.

  • Mach Shami

    Mach Shami

    Tender chunks of minced meat cooked in an aromatic yogurt gravy infused with cardamom and cinnamon.

  • Kabargah (Fried Meat Ribs)

    Kabargah (Fried Meat Ribs)

    Mutton ribs are cooked in milk and whole spices, wrapped in gram flour batter and finally fried golden.

  • Chaman

    Chaman

    A hearty blend of spices, milk and paneer, the creamy texture of this dish will get you hooked!

  • Storecupboard challenge: bay leaves

    Storecupboard challenge: bay leaves

    In our new series, each week we ask a different chef to work wonders with those back-of-the-cupboard staples that are often underused or left behind. Here, Tom Kitchin shows us the versatility of the bay leaf in a lasagne, Scotch broth and coq au vinThese...

  • Cardamom Lamb Curry

    Cardamom Lamb Curry

    Gorgeous pieces of lamb chops roasted in a hint of ghee, caramelized onions, bay leaves, onion and ginger. Then doused in a thick and luscious cardamom infused yogurt curry, this dish is a real showstopper!

  • Lamb and Dal Dalcha

    Lamb and Dal Dalcha

    Dalcha is a slow cooked lamb stew with lentils and mild spices. This one is cooked with chana dal.

  • Rosemary Chicken

    Rosemary Chicken

    Suparna Trikha uses rosemary and bay leaves, to conjure a fresh summer meal of chicken breasts flavored with rosemary and a hint of honey.

  • Lamb Rogan Josh

    Lamb Rogan Josh

    Lamb Rogan Josh is a Kashmiri delicacy. This dish is robust with flavors of varied spices. Lamb cooked with the aroma of cinnamon, cardamom, bay leaves, turmeric, coriander and garam masala.

  • Italian Salad Insalata

    Italian Salad Insalata

    A refreshing salad with tomatoes and bay leaves tossed in white vinegar and honey.

  • Pumpkin and Potato Vegetable

    Pumpkin and Potato Vegetable

    Diced pieces of pumpkin and potatoes cooked together, seasoned with cinnamon, cardamoms, bay leaves, chaat masala and other spices.

'Bay Leaves' - 4 Video Result(s)

'Bay Leaves' - 16 News Result(s)

  • Tej Patta (Bay Leaves) For Diabetes: How To Use This Herb To Regulate Blood Sugar

    Tej Patta (Bay Leaves) For Diabetes: How To Use This Herb To Regulate Blood Sugar

    Tej Patta or bay leaf is a common Indian herb used in a number of dishes. Here's how it may help diabetes patients in regulating blood sugar levels.

  • Garam Masala Benefits: 5 Reasons The Indian Spice Mix Is Healthy For You

    Garam Masala Benefits: 5 Reasons The Indian Spice Mix Is Healthy For You

    Although garam masala is added to dishes to give them flavour, it also has a number of health benefits. Here's everything you need to know about how beneficial garam masala is for your health.

  • Bay Leaf (Tej Patta) Benefits: 6 Reasons Why You Should Add It To Your Delicacies!

    Bay Leaf (Tej Patta) Benefits: 6 Reasons Why You Should Add It To Your Delicacies!

    Bay leaves are commonly found in biryani, pulao, soups, curries and most Indian dishes. The presence of vitamin A and C along with folic acid and various minerals in bay leaf makes it a nutrient-dense herb.

  • Green Coriander Rice

    Green Coriander Rice

    This brown rice recipe is loaded with fiber, minerals and vitamins like B6 and niacin. Not just that, you get a dash of protein and the crunchy capsicum provides you with antioxidants like Vitamin C.

  • Yakhni

    Yakhni

    Succulent pieces of mutton are infused with cardamom, cinnamon, bay leaves and a host of other Kashmiri flavours and balanced out in a thick yogurt based gravy.

  • Mach Shami

    Mach Shami

    Tender chunks of minced meat cooked in an aromatic yogurt gravy infused with cardamom and cinnamon.

  • Kabargah (Fried Meat Ribs)

    Kabargah (Fried Meat Ribs)

    Mutton ribs are cooked in milk and whole spices, wrapped in gram flour batter and finally fried golden.

  • Chaman

    Chaman

    A hearty blend of spices, milk and paneer, the creamy texture of this dish will get you hooked!

  • Storecupboard challenge: bay leaves

    Storecupboard challenge: bay leaves

    In our new series, each week we ask a different chef to work wonders with those back-of-the-cupboard staples that are often underused or left behind. Here, Tom Kitchin shows us the versatility of the bay leaf in a lasagne, Scotch broth and coq au vinThese...

  • Cardamom Lamb Curry

    Cardamom Lamb Curry

    Gorgeous pieces of lamb chops roasted in a hint of ghee, caramelized onions, bay leaves, onion and ginger. Then doused in a thick and luscious cardamom infused yogurt curry, this dish is a real showstopper!

  • Lamb and Dal Dalcha

    Lamb and Dal Dalcha

    Dalcha is a slow cooked lamb stew with lentils and mild spices. This one is cooked with chana dal.

  • Rosemary Chicken

    Rosemary Chicken

    Suparna Trikha uses rosemary and bay leaves, to conjure a fresh summer meal of chicken breasts flavored with rosemary and a hint of honey.

  • Lamb Rogan Josh

    Lamb Rogan Josh

    Lamb Rogan Josh is a Kashmiri delicacy. This dish is robust with flavors of varied spices. Lamb cooked with the aroma of cinnamon, cardamom, bay leaves, turmeric, coriander and garam masala.

  • Italian Salad Insalata

    Italian Salad Insalata

    A refreshing salad with tomatoes and bay leaves tossed in white vinegar and honey.

  • Pumpkin and Potato Vegetable

    Pumpkin and Potato Vegetable

    Diced pieces of pumpkin and potatoes cooked together, seasoned with cinnamon, cardamoms, bay leaves, chaat masala and other spices.

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