Mortality Risk
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Strength Training With Cardio Lowers The Risk Of Death, Shows Three-Decade Study
Researchers followed more than 1,47,000 adults for up to 30 years and found that people who included both resistance training and aerobic exercise in their routine had the lowest risk of death from all causes.
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Daytime Napping Linked To Higher Mortality Risk In Older Adults, Study Finds
One of the most striking findings was the link between morning naps and increased risk. Experts suggest this could be related to disruptions in the body's internal clock, known as the circadian rhythm.
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Skipping Meals And Shorter Meal Intervals Linked To Higher Mortality Risk, Claims Study
Those who skip breakfast are at an increased risk of cardiovascular disease-associated death.
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Higher Consumption Of Fermented Soy Products Linked To Lower Mortality Risk, Says Study
A latest study says that people who have a relatively higher intake of fermented soy products are at a reduced risk of dying from various causes.
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Consuming 2 Diet Drinks A Day Can Increase Risk Of Death: Study
A new study has said that drinking just two diet drinks a day may increase your chances of heart attack or stroke.
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Dietary Supplements Offer Limited Benefits, May Even Increase Risk Of Heart Diseases: Study
A new study has now indicated that these supplements may do more harm than good. It says that typically dietary supplements offer no health benefits for heart, and could be even harmful.
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Limit Sugar Intake, Don't Cut It Out Completely To Reduce Mortality Risk, Says Study
A new study from Swedish researchers at Lund University has indicated that it's okay to have a little sugar and that it might actually have link with lower risk of mortality.
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Want To Follow Low Carb Diet For Weight Loss? You Must Read This!
A new study published in The Lancet has discovered a relationship between percentage of energy derived from dietary carbohydrates and mortality. Here are some significant results of the study!
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Moderate Carbohydrate Intake May Result In Good Health: Says Study
Eating carbohydrates in moderation could be optimal for health and longevity
-
Heavy Consumption Of Alcohol May Increase Mortality Risk, Says Study
Heavy drinking can cause danger to life! In a recent study published in the journal Clinical Nutrition, it was found that heavy drinking results in uncontrolled iron absorption into the body, putting a strain on vital organs, which ultimately increases the risk of death
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Grilled Meat Ups Mortality Risk Among Breast Cancer Survivors, Shows Study
Washington: Higher consumption of grilled, barbecued and smoked meat may increase the mortality risk among breast cancer survivors, a new study has warned. Researchers, including those from University of North Carolina in the US, evaluated the link between grilled or barbecued and smoked meats and the survival time after breast cancer. High-tempera...
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Excess of Red Meat, Eggs May Up Mortality Risk
A higher intake of proteins from animal sources, like processed and unprocessed red meats, eggs can lead to an increase in mortality rate in people living an unhealthy lifestyle and are obese or underweight, says a study.
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Walking May Reduce Mortality Risk: Study
Swapping out just a few minutes of sedentary time with some sort of movement, such as walking around or doing dishes, is associated with a reduced mortality risk, a new study has claimed.
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Pre-Pregnancy Obesity And Infant Deaths Strongly Related
Pre-pregnancy obesity is strongly linked with infant mortality and compliance with weight-gain guidelines during pregnancy have limited impact on that mortality risk, warns a new study.
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Fat Around Belly Deadlier Than Being Obese
People who carry fat around their belly, even if they are thin, have a greater mortality risk than those who are overweight or obese but have normal fat distribution, according to a study.
-
Strength Training With Cardio Lowers The Risk Of Death, Shows Three-Decade Study
Researchers followed more than 1,47,000 adults for up to 30 years and found that people who included both resistance training and aerobic exercise in their routine had the lowest risk of death from all causes.
-
Daytime Napping Linked To Higher Mortality Risk In Older Adults, Study Finds
One of the most striking findings was the link between morning naps and increased risk. Experts suggest this could be related to disruptions in the body's internal clock, known as the circadian rhythm.
-
Skipping Meals And Shorter Meal Intervals Linked To Higher Mortality Risk, Claims Study
Those who skip breakfast are at an increased risk of cardiovascular disease-associated death.
-
Higher Consumption Of Fermented Soy Products Linked To Lower Mortality Risk, Says Study
A latest study says that people who have a relatively higher intake of fermented soy products are at a reduced risk of dying from various causes.
-
Consuming 2 Diet Drinks A Day Can Increase Risk Of Death: Study
A new study has said that drinking just two diet drinks a day may increase your chances of heart attack or stroke.
-
Dietary Supplements Offer Limited Benefits, May Even Increase Risk Of Heart Diseases: Study
A new study has now indicated that these supplements may do more harm than good. It says that typically dietary supplements offer no health benefits for heart, and could be even harmful.
-
Limit Sugar Intake, Don't Cut It Out Completely To Reduce Mortality Risk, Says Study
A new study from Swedish researchers at Lund University has indicated that it's okay to have a little sugar and that it might actually have link with lower risk of mortality.
-
Want To Follow Low Carb Diet For Weight Loss? You Must Read This!
A new study published in The Lancet has discovered a relationship between percentage of energy derived from dietary carbohydrates and mortality. Here are some significant results of the study!
-
Moderate Carbohydrate Intake May Result In Good Health: Says Study
Eating carbohydrates in moderation could be optimal for health and longevity
-
Heavy Consumption Of Alcohol May Increase Mortality Risk, Says Study
Heavy drinking can cause danger to life! In a recent study published in the journal Clinical Nutrition, it was found that heavy drinking results in uncontrolled iron absorption into the body, putting a strain on vital organs, which ultimately increases the risk of death
-
Grilled Meat Ups Mortality Risk Among Breast Cancer Survivors, Shows Study
Washington: Higher consumption of grilled, barbecued and smoked meat may increase the mortality risk among breast cancer survivors, a new study has warned. Researchers, including those from University of North Carolina in the US, evaluated the link between grilled or barbecued and smoked meats and the survival time after breast cancer. High-tempera...
-
Excess of Red Meat, Eggs May Up Mortality Risk
A higher intake of proteins from animal sources, like processed and unprocessed red meats, eggs can lead to an increase in mortality rate in people living an unhealthy lifestyle and are obese or underweight, says a study.
-
Walking May Reduce Mortality Risk: Study
Swapping out just a few minutes of sedentary time with some sort of movement, such as walking around or doing dishes, is associated with a reduced mortality risk, a new study has claimed.
-
Pre-Pregnancy Obesity And Infant Deaths Strongly Related
Pre-pregnancy obesity is strongly linked with infant mortality and compliance with weight-gain guidelines during pregnancy have limited impact on that mortality risk, warns a new study.
-
Fat Around Belly Deadlier Than Being Obese
People who carry fat around their belly, even if they are thin, have a greater mortality risk than those who are overweight or obese but have normal fat distribution, according to a study.
