Indian Tradition
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India's Oldest Soft Drink Is 2 Years Older Than Coca-Cola
India's love affair with soft drinks began long before modern brands arrived. Find out which Indian soda-based drink came first and how it shaped the country's beverage culture.
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Foolproof Tips To Make Crispy, Puffy Pooris Every Single Time
However, pooris taste their best only when they puff up well and turn crispy. Yet, it is often noticed that despite repeated efforts, the pooris do not turn out fluffy or crisp. But there is no need to worry anymore.
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Gastroenterologists Explain How Gond Katira Is Beneficial For Weight Loss
Gond katira, as a traditional ingredient, has the ability to function as a potential weight loss aid. Dr Saurabh Sethi and Dr Shubham Vatsya explain the role that gut health properties can play in helping with weight loss.
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This 700-Year-Old Maharashtrian Cuisine Has Stayed Mostly Hidden, Even From Mumbai
Pathare Prabhu cuisine, a 700-year-old Maharashtrian culinary tradition, remains largely private and seafood-focused, unique to Mumbai's earliest settlers.
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What Happens When You Drink Chaas Daily For 2 Weeks
After two weeks, drinking chaas daily is less about dramatic results and more about feeling steady, refreshed and comfortable from within.
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Madhya Pradesh Introduces AI And FinTech Certificate Courses In 68 Colleges
AI And FinTech Certificate Courses: The programme will be conducted in collaboration with the Indian Institute of Technology Delhi (IIT Delhi), aiming to bridge the gap between traditional education and industry-oriented skills.
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This Tandoori Ananas Chaat Recipe By Chef Sanjeev Kapoor Will Change How You Eat Chaat
Smoky, juicy, and bursting with flavour, Sanjeev Kapoor's Tandoori Ananas Chaat is a delicious twist on classic Indian street food.
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Acidity Troubles At Night? Here's Why Cold Milk With Gulkand May Soothe Symptoms
Nighttime acidity bothering you? Here's how cold milk with gulkand may help reduce heartburn and provide natural relief.
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From Greek Yoghurt To Dahi: Which Fermented Foods Actually Suit The Indian Gut?
The family of fermented foods that actually suit the Indian gut is idlis, dosa, and many more such foods. Here is how and why they suit the Indian gut and what you need to know about consuming them for maximum health benefits.
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Which Dish Is Called The King Of Sweets In India?
Mysore Pak, known as the King of Sweets in India, originated in the Mysore Palace kitchens and is famed for its rich ghee and royal heritage.
-
India's Oldest Soft Drink Is 2 Years Older Than Coca-Cola
India's love affair with soft drinks began long before modern brands arrived. Find out which Indian soda-based drink came first and how it shaped the country's beverage culture.
-
Foolproof Tips To Make Crispy, Puffy Pooris Every Single Time
However, pooris taste their best only when they puff up well and turn crispy. Yet, it is often noticed that despite repeated efforts, the pooris do not turn out fluffy or crisp. But there is no need to worry anymore.
-
Gastroenterologists Explain How Gond Katira Is Beneficial For Weight Loss
Gond katira, as a traditional ingredient, has the ability to function as a potential weight loss aid. Dr Saurabh Sethi and Dr Shubham Vatsya explain the role that gut health properties can play in helping with weight loss.
-
This 700-Year-Old Maharashtrian Cuisine Has Stayed Mostly Hidden, Even From Mumbai
Pathare Prabhu cuisine, a 700-year-old Maharashtrian culinary tradition, remains largely private and seafood-focused, unique to Mumbai's earliest settlers.
-
What Happens When You Drink Chaas Daily For 2 Weeks
After two weeks, drinking chaas daily is less about dramatic results and more about feeling steady, refreshed and comfortable from within.
-
Madhya Pradesh Introduces AI And FinTech Certificate Courses In 68 Colleges
AI And FinTech Certificate Courses: The programme will be conducted in collaboration with the Indian Institute of Technology Delhi (IIT Delhi), aiming to bridge the gap between traditional education and industry-oriented skills.
-
This Tandoori Ananas Chaat Recipe By Chef Sanjeev Kapoor Will Change How You Eat Chaat
Smoky, juicy, and bursting with flavour, Sanjeev Kapoor's Tandoori Ananas Chaat is a delicious twist on classic Indian street food.
-
Acidity Troubles At Night? Here's Why Cold Milk With Gulkand May Soothe Symptoms
Nighttime acidity bothering you? Here's how cold milk with gulkand may help reduce heartburn and provide natural relief.
-
From Greek Yoghurt To Dahi: Which Fermented Foods Actually Suit The Indian Gut?
The family of fermented foods that actually suit the Indian gut is idlis, dosa, and many more such foods. Here is how and why they suit the Indian gut and what you need to know about consuming them for maximum health benefits.
-
Which Dish Is Called The King Of Sweets In India?
Mysore Pak, known as the King of Sweets in India, originated in the Mysore Palace kitchens and is famed for its rich ghee and royal heritage.
