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Why You Should Add Salt Only After Pressure Cooking Dals
Acing dal is what everyone expects of us, but no one tells us what to skip to get that melt-in-mouth texture. Find out why the experts suggest you to skip this step.
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Should You Always Dry Roast Spices In Indian Cooking? The Answer Might Surprise You
Dry roasting spices is a common technique in Indian cooking, but it is not always necessary. Here is a simple guide to knowing when to roast spices and when it is better to leave them raw.
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Indian-Origin Sabih Khan Becomes Apple's Chief Operating Officer: All About Him
Sabih Khan, an Indian American techie, has been appointed as the new Chief Operating Officer (COO) of Apple Inc. Mr Khan, will succeed Jeff Williams as COO later this month. He's currently the Vice-President of the company.
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How To Store Tamarind (Imli) During Monsoon Season Without Losing Flavour
Tamarind (imli), a pantry essential in Indian cooking, is particularly prone to going bad during this time.
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Perfect Idlis, Even In Monsoon: Fermentation Tips To Save Your Batter
As humidity climbs and temperatures fluctuate, the fermentation process becomes unpredictable, leaving even seasoned cooks scratching their heads. Read on.
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How To Cook Delicious Indian Meals For One Without Burning Through Your Budget
Cooking for one does not have to mean instant noodles and empty wallets. With a few Indian pantry staples and a clever plan, you can whip up meals that are both delicious and budget-friendly-without the fuss.
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Monsoon Lunch Ideas: 10 Indian Comfort Foods You Can Order Right Now
On days when the rain makes us want to skip cooking altogether, ordering in becomes the best plan. Here are some popular Indian food options for lunch.
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5 Quick Ways To Balance Excess Garam Masala In Dishes
Garam masala is the backbone of Indian cooking. But too much of it can actually ruin the dish. Try these simple hacks when you find yourself in such a 'spice-filled' situation.
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Chef Vijay Kumar Wins James Beard Award For The Best Chef In New York State
"When I started cooking, I never thought a dark-skinned boy from Tamil Nadu would make it to a room like this," Chef Vijay Kumar said during his acceptance speech.
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6 Clever Ways To Use Cloves In Your Everyday Cooking
From veggies to desserts, and even chutneys, cloves can lift everyday cooking to a whole new level.
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Watch: Woman Accidentally Made Besan Chilla With Custard Powder, Leaves Internet In Splits
Besan Chilla Viral Video: In the video, the content creator also revealed that her mother didn't scold her after making this cooking mistake.
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South Indian Cooking Essentials: A Beginner's Guide To Perfect Rasam, Pachadi And More
South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own personality to the plate.
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Watch: Internet Relates To Mom's Massive Meal Prep For Daughter Living In The US
The viral video captures not just the incredible amount and variety of Indian food, but also the mom's unconditional love that went into cooking it.
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This Andhra-Style Brinjal Curry Will Let You Enjoy Brinjal In A Whole New Way
In this recipe, tender brinjals are stuffed with a flavourful masala paste and cooked in a rich and tangy tomato-based gravy.
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Looking For A Fun Twist On Your Usual Toast? Say Hello To Samosa Cheese Toast
Samosa cheese toast is a delicious fusion snack that combines the crispiness of samosa with gooey cheese and toasted bread.
-
Why You Should Add Salt Only After Pressure Cooking Dals
Acing dal is what everyone expects of us, but no one tells us what to skip to get that melt-in-mouth texture. Find out why the experts suggest you to skip this step.
-
Should You Always Dry Roast Spices In Indian Cooking? The Answer Might Surprise You
Dry roasting spices is a common technique in Indian cooking, but it is not always necessary. Here is a simple guide to knowing when to roast spices and when it is better to leave them raw.
-
Indian-Origin Sabih Khan Becomes Apple's Chief Operating Officer: All About Him
Sabih Khan, an Indian American techie, has been appointed as the new Chief Operating Officer (COO) of Apple Inc. Mr Khan, will succeed Jeff Williams as COO later this month. He's currently the Vice-President of the company.
-
How To Store Tamarind (Imli) During Monsoon Season Without Losing Flavour
Tamarind (imli), a pantry essential in Indian cooking, is particularly prone to going bad during this time.
-
Perfect Idlis, Even In Monsoon: Fermentation Tips To Save Your Batter
As humidity climbs and temperatures fluctuate, the fermentation process becomes unpredictable, leaving even seasoned cooks scratching their heads. Read on.
-
How To Cook Delicious Indian Meals For One Without Burning Through Your Budget
Cooking for one does not have to mean instant noodles and empty wallets. With a few Indian pantry staples and a clever plan, you can whip up meals that are both delicious and budget-friendly-without the fuss.
-
Monsoon Lunch Ideas: 10 Indian Comfort Foods You Can Order Right Now
On days when the rain makes us want to skip cooking altogether, ordering in becomes the best plan. Here are some popular Indian food options for lunch.
-
5 Quick Ways To Balance Excess Garam Masala In Dishes
Garam masala is the backbone of Indian cooking. But too much of it can actually ruin the dish. Try these simple hacks when you find yourself in such a 'spice-filled' situation.
-
Chef Vijay Kumar Wins James Beard Award For The Best Chef In New York State
"When I started cooking, I never thought a dark-skinned boy from Tamil Nadu would make it to a room like this," Chef Vijay Kumar said during his acceptance speech.
-
6 Clever Ways To Use Cloves In Your Everyday Cooking
From veggies to desserts, and even chutneys, cloves can lift everyday cooking to a whole new level.
-
Watch: Woman Accidentally Made Besan Chilla With Custard Powder, Leaves Internet In Splits
Besan Chilla Viral Video: In the video, the content creator also revealed that her mother didn't scold her after making this cooking mistake.
-
South Indian Cooking Essentials: A Beginner's Guide To Perfect Rasam, Pachadi And More
South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own personality to the plate.
-
Watch: Internet Relates To Mom's Massive Meal Prep For Daughter Living In The US
The viral video captures not just the incredible amount and variety of Indian food, but also the mom's unconditional love that went into cooking it.
-
This Andhra-Style Brinjal Curry Will Let You Enjoy Brinjal In A Whole New Way
In this recipe, tender brinjals are stuffed with a flavourful masala paste and cooked in a rich and tangy tomato-based gravy.
-
Looking For A Fun Twist On Your Usual Toast? Say Hello To Samosa Cheese Toast
Samosa cheese toast is a delicious fusion snack that combines the crispiness of samosa with gooey cheese and toasted bread.
