Heart Disease Research
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Unsaturated Fats May Reduce Heart Disease Risk: Study
Unsaturated fats - especially polyunsaturated fatty acids (PUFAs) found in foods such as walnuts and tofu - may significantly reduce the risk of coronary heart disease (CHD), a new study has claimed.
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Indian-American Gets National Institutes of Health Grant for Research
An Indian-American biomedical researcher in a US university has received 4,23,485 US dollars grant from National Institutes of Health (NIH), one of the world's foremost medical research centres, for his research in the field of ischemic heart disease.
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Diabetic Women at Higher Risk of Heart Disease
While diabetes is becoming more of an urban lifestyle disease affecting people of all ages, this new research bears a word of worry for women.The study appeared in the journal Diabetologia, the journal of the European Association for the Study of Diabetes....
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Unsaturated Fats May Reduce Heart Disease Risk: Study
Unsaturated fats - especially polyunsaturated fatty acids (PUFAs) found in foods such as walnuts and tofu - may significantly reduce the risk of coronary heart disease (CHD), a new study has claimed.
-
Indian-American Gets National Institutes of Health Grant for Research
An Indian-American biomedical researcher in a US university has received 4,23,485 US dollars grant from National Institutes of Health (NIH), one of the world's foremost medical research centres, for his research in the field of ischemic heart disease.
-
Diabetic Women at Higher Risk of Heart Disease
While diabetes is becoming more of an urban lifestyle disease affecting people of all ages, this new research bears a word of worry for women.The study appeared in the journal Diabetologia, the journal of the European Association for the Study of Diabetes....
