Mango Powder
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Egg Bhurji In A Mango Shell? This Latest Bizarre Food Has Left The Internet Disgusted
In a video that has gone viral on the internet, a woman shows how to make egg bhurji with a mango flavour. Check it out below!
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5 Gut-Friendly Benefits Of Amchur Powder (Raw Mango Powder) You Might Not Know
Raw mango powder, or amchur, is not just about tang-it is a gut-friendly spice that supports digestion, tackles bloating, and even improves appetite. Here is how it helps your stomach.
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No Amchoor Powder At Home? Try These 5 Awesome Substitutes Instead
Amchoor powder can easily go out of stock. But not to worry, as there are plenty of ingredients that you can use in place of it. Read on to find out.
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Watch: No Tomatoes? No Problem. Make Besan Gatte Ki Sabzi That Tastes Heavenly
In absence of tomatoes, you can achieve similar tanginess and hue with other ingredients like vinegar, mango powder and more. Read on for details.
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Mrunal Thakur Knows How To Enjoy Some Raw Mango - See What She Ate It With
Mrunal Thakur was seen relishing raw mango after coating the slice in some seasoning. Check out the pic here.
-
What Happened When Deepika Padukone's Hairstylist Yianni Tsapatori Tried "Extra Spicy" Raw Mango
Can you eat raw mango slices with some red chilli powder and salt sprinkled on them?
-
Indian Cooking Tips: How To Make Amchoor Powder Or Masala
Learn how to make the special raw mango powder, which could help lend a delicious tartness to your curries, stews, soups and salads.
-
Summer Diet: How To Make Maharashtrian-Style Raw Mango And Onion Pickle For A Sweet-N-Sour Side Dish
This recipe boasts of the rich flavours of raw mango and onion that get enhanced with the inclusion of spices like Kashmiri red chilli powder, mustard (rai) seeds, fenugreek (methi) seeds etc.
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Raw Mango Rasam: Welcome The Summer With This South Indian Soup (Recipe Video Inside)
'Rasam' is traditionally enjoyed with steamed rice, idli and vada. Other than its soothing taste, 'rasam', due to its ingredients (like curry leaves, tamarind, spices etc), is also treated as a nutrient-rich food item.
-
Health Benefits Of Amchur: How To Use And Make Amchur Powder At Home
Amchur or Amchur Powder, which is also referred as mango powder, is one of the Indian fruity spices powder that is made from dried unripe green mangoes. Amchur powder is usually used when the mangoes are out of season, to add flavourand nutritional benefits of mangoes to the foods and drinks.
-
Mango Seeds (Gutli): You Don't Want To Miss These 6 Amazing Health Benefits
Mango seeds have a whole lot of health benefits to offer, from treating dandruff to obesity to healthy skin.
-
Mango Kernels Or Gutli Benefits You Must Know; It’s More Than Just A Seed!
The mango gutli is edible, but typically in unripe mangoes. Once the mango is ripened, the seed tends to get hardened, which can only be used in powdered form. Here are some benefits that mango gutli has to offer
-
10 Unknown Benefits of Mango Leaves: Don't Throw Them Away!
Mango leaves benefits: Here are 10 surprising benefits of mango leaves that you may have not known.
-
Auriya Kaddu
A great way to cook seasonal pumpkins, this authentic recipe comes from the Northern sate of Himachal Pradesh. We love the pungent, spicy flavors that go together to make this delicious dish.
-
Khatta
This sour dish is all about the flavours of amchur powder (made with dried mangoes) and chickpea flour. The recipe uses fried besan ka boondis to add some crunch but this can be substituted with regular chickpeas too.
-
Egg Bhurji In A Mango Shell? This Latest Bizarre Food Has Left The Internet Disgusted
In a video that has gone viral on the internet, a woman shows how to make egg bhurji with a mango flavour. Check it out below!
-
5 Gut-Friendly Benefits Of Amchur Powder (Raw Mango Powder) You Might Not Know
Raw mango powder, or amchur, is not just about tang-it is a gut-friendly spice that supports digestion, tackles bloating, and even improves appetite. Here is how it helps your stomach.
-
No Amchoor Powder At Home? Try These 5 Awesome Substitutes Instead
Amchoor powder can easily go out of stock. But not to worry, as there are plenty of ingredients that you can use in place of it. Read on to find out.
-
Watch: No Tomatoes? No Problem. Make Besan Gatte Ki Sabzi That Tastes Heavenly
In absence of tomatoes, you can achieve similar tanginess and hue with other ingredients like vinegar, mango powder and more. Read on for details.
-
Mrunal Thakur Knows How To Enjoy Some Raw Mango - See What She Ate It With
Mrunal Thakur was seen relishing raw mango after coating the slice in some seasoning. Check out the pic here.
-
What Happened When Deepika Padukone's Hairstylist Yianni Tsapatori Tried "Extra Spicy" Raw Mango
Can you eat raw mango slices with some red chilli powder and salt sprinkled on them?
-
Indian Cooking Tips: How To Make Amchoor Powder Or Masala
Learn how to make the special raw mango powder, which could help lend a delicious tartness to your curries, stews, soups and salads.
-
Summer Diet: How To Make Maharashtrian-Style Raw Mango And Onion Pickle For A Sweet-N-Sour Side Dish
This recipe boasts of the rich flavours of raw mango and onion that get enhanced with the inclusion of spices like Kashmiri red chilli powder, mustard (rai) seeds, fenugreek (methi) seeds etc.
-
Raw Mango Rasam: Welcome The Summer With This South Indian Soup (Recipe Video Inside)
'Rasam' is traditionally enjoyed with steamed rice, idli and vada. Other than its soothing taste, 'rasam', due to its ingredients (like curry leaves, tamarind, spices etc), is also treated as a nutrient-rich food item.
-
Health Benefits Of Amchur: How To Use And Make Amchur Powder At Home
Amchur or Amchur Powder, which is also referred as mango powder, is one of the Indian fruity spices powder that is made from dried unripe green mangoes. Amchur powder is usually used when the mangoes are out of season, to add flavourand nutritional benefits of mangoes to the foods and drinks.
-
Mango Seeds (Gutli): You Don't Want To Miss These 6 Amazing Health Benefits
Mango seeds have a whole lot of health benefits to offer, from treating dandruff to obesity to healthy skin.
-
Mango Kernels Or Gutli Benefits You Must Know; It’s More Than Just A Seed!
The mango gutli is edible, but typically in unripe mangoes. Once the mango is ripened, the seed tends to get hardened, which can only be used in powdered form. Here are some benefits that mango gutli has to offer
-
10 Unknown Benefits of Mango Leaves: Don't Throw Them Away!
Mango leaves benefits: Here are 10 surprising benefits of mango leaves that you may have not known.
-
Auriya Kaddu
A great way to cook seasonal pumpkins, this authentic recipe comes from the Northern sate of Himachal Pradesh. We love the pungent, spicy flavors that go together to make this delicious dish.
-
Khatta
This sour dish is all about the flavours of amchur powder (made with dried mangoes) and chickpea flour. The recipe uses fried besan ka boondis to add some crunch but this can be substituted with regular chickpeas too.
