Indian Chef
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Chef Ranveer Brar Shares Mango Milkshake And Smoothie Recipes Ready Under 15 Minutes
Celebrity chef Ranveer Brar shared simple and delicious mango milkshake and smoothie recipes that can be easily recreated at home
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Indian Chefs And Restaurants Among 2026 James Beard Awards Finalists
This year’s nomination list reflects the growing influence of Indian flavours across international dining scenes.
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Chef Ranveer Brar Tells Soha Ali Khan Superfoods Don't Exist: "Marketing Stunt"
"Superfood is a word created with the intent to sell a product," Chef Ranveer Brar told Soha Ali Khan
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At The Million-Dollar Mantena-Gadiraju Udaipur Wedding, The Cake Took 3,500 Hours To Make
Blanc-Tailleur's custom cakes start at 20,000 euros and can require thousands of work hours for ultra-luxury events worldwide.
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How Chef Vikas Khanna Went From Selling Chole Bhature To A TIME 100 Spot
"There were years of humiliation I rarely speak about. Moments that nearly broke me," Chef Vikas Khanna reflects on his culinary journey over the years.
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Chef Vikas Khanna Named On TIME 100 Most Influential People Of 2026 List
"Who would have imagined that a boy from the narrow lanes of Amritsar...who once sold chole bhature as a small dream, would one day find his name among the world's most influential voices," says Chef Vikas Khanna.
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98-Year-Old Nani Who Began Selling Gujarati Snacks At 91 Is A Viral Sensation Now
Discover the heartwarming journey of Prabhavati Bhagwati, a 98-year-old from Ahmedabad building "Nani's Nashta."
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Asha Bhosle Didn't Just Sing, She Served Flavour Across The World With Asha's
Take a look at Asha Bhosle's remarkable culinary journey, her lifelong love for cooking, childhood memories around food, and how she transformed that passion into Asha's.
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This Tandoori Ananas Chaat Recipe By Chef Sanjeev Kapoor Will Change How You Eat Chaat
Smoky, juicy, and bursting with flavour, Sanjeev Kapoor's Tandoori Ananas Chaat is a delicious twist on classic Indian street food.
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New Menus in Delhi NCR For April-May 2026: The Dishes Worth Leaving Home For!
Delhi NCR has been on an incredibly good run with its dining scene, and the new menus for April-May reflect that perfectly. Chefs are getting bolder, portions are becoming more thoughtful, and desserts are finally getting the same level of attention as the mains.
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Chef Ranveer Brar Shares Mango Milkshake And Smoothie Recipes Ready Under 15 Minutes
Celebrity chef Ranveer Brar shared simple and delicious mango milkshake and smoothie recipes that can be easily recreated at home
-
Indian Chefs And Restaurants Among 2026 James Beard Awards Finalists
This year’s nomination list reflects the growing influence of Indian flavours across international dining scenes.
-
Chef Ranveer Brar Tells Soha Ali Khan Superfoods Don't Exist: "Marketing Stunt"
"Superfood is a word created with the intent to sell a product," Chef Ranveer Brar told Soha Ali Khan
-
At The Million-Dollar Mantena-Gadiraju Udaipur Wedding, The Cake Took 3,500 Hours To Make
Blanc-Tailleur's custom cakes start at 20,000 euros and can require thousands of work hours for ultra-luxury events worldwide.
-
How Chef Vikas Khanna Went From Selling Chole Bhature To A TIME 100 Spot
"There were years of humiliation I rarely speak about. Moments that nearly broke me," Chef Vikas Khanna reflects on his culinary journey over the years.
-
Chef Vikas Khanna Named On TIME 100 Most Influential People Of 2026 List
"Who would have imagined that a boy from the narrow lanes of Amritsar...who once sold chole bhature as a small dream, would one day find his name among the world's most influential voices," says Chef Vikas Khanna.
-
98-Year-Old Nani Who Began Selling Gujarati Snacks At 91 Is A Viral Sensation Now
Discover the heartwarming journey of Prabhavati Bhagwati, a 98-year-old from Ahmedabad building "Nani's Nashta."
-
Asha Bhosle Didn't Just Sing, She Served Flavour Across The World With Asha's
Take a look at Asha Bhosle's remarkable culinary journey, her lifelong love for cooking, childhood memories around food, and how she transformed that passion into Asha's.
-
This Tandoori Ananas Chaat Recipe By Chef Sanjeev Kapoor Will Change How You Eat Chaat
Smoky, juicy, and bursting with flavour, Sanjeev Kapoor's Tandoori Ananas Chaat is a delicious twist on classic Indian street food.
-
New Menus in Delhi NCR For April-May 2026: The Dishes Worth Leaving Home For!
Delhi NCR has been on an incredibly good run with its dining scene, and the new menus for April-May reflect that perfectly. Chefs are getting bolder, portions are becoming more thoughtful, and desserts are finally getting the same level of attention as the mains.
