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How To Inspect Brinjal Before Making Baingan Bharta
Brinjal, also known as aubergine, is a popular vegetable used in many Indian dishes, especially roasted baingan bharta. Its smoky flavour and soft texture make it a household favourite.
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NHAI Flags FASTag Annual Pass Scam; Explains How It Works And How To Stay Safe
NHAI has warned citizens about fake FASTag annual pass websites, urging users to rely only on official portals to avoid scams.
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Nutritionist Explains How Hormonal Changes Influence Migraines In Women And Ways To Manage Them
Nutritionist Rashi Chowdhary suggests women should avoid going for quick fixes such as painkillers.
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10 Common Side Effects Of Mounjaro, Ozempic And How To Handle Them, As Per An Apollo Doctor
From dry mouth and fatigue to nausea and weight regain, an expert breaks down 10 common side effects of weight-loss drugs and how to deal with them
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How The Man-Woman Orgasm Gap Became The Real Scandal In Bridgerton Season 4
Francesca's storyline pulls a very contemporary issue into Regency London: the orgasm gap
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Doctor Reveals 9 Simple Ways To Shrink Your Belly Fat And Boost Health
Dr Akshat Chadha shared nine simple habits to help shrink belly fat naturally.
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Can Eating Yellow Moong Dal In The Afternoon Boost Your Gut Health?
Yellow moong dal should ideally be consumed as part of a nutritious diet. Here is how it can boost gut health and the side effects associated with it.
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Indians Are More Likely To Develop Fatty Liver, Says Top Cardiologist; Here's Why
Highly processed foods can trigger inflammation and fat storage in the liver, increasing the risk of fatty liver disease and other metabolic disorders.
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How To Cook Chicken Properly In An Air Fryer: A Practical Guide For Indian Kitchens
Air-frying chicken: Unlike potatoes or frozen foods, chicken is a protein. It browns differently, releases fat as it cooks, and needs to be handled carefully from both a texture and food-safety point of view.
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Staying Up Late May Increase Your Heart Attack And Stroke Risk; Here's How
A new study has found that 'night owls' or people who go to bed late may have an increased risk of cardiovascular events. The study was published in the Journal of the American Heart Association.
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How To Inspect Brinjal Before Making Baingan Bharta
Brinjal, also known as aubergine, is a popular vegetable used in many Indian dishes, especially roasted baingan bharta. Its smoky flavour and soft texture make it a household favourite.
-
NHAI Flags FASTag Annual Pass Scam; Explains How It Works And How To Stay Safe
NHAI has warned citizens about fake FASTag annual pass websites, urging users to rely only on official portals to avoid scams.
-
Nutritionist Explains How Hormonal Changes Influence Migraines In Women And Ways To Manage Them
Nutritionist Rashi Chowdhary suggests women should avoid going for quick fixes such as painkillers.
-
10 Common Side Effects Of Mounjaro, Ozempic And How To Handle Them, As Per An Apollo Doctor
From dry mouth and fatigue to nausea and weight regain, an expert breaks down 10 common side effects of weight-loss drugs and how to deal with them
-
How The Man-Woman Orgasm Gap Became The Real Scandal In Bridgerton Season 4
Francesca's storyline pulls a very contemporary issue into Regency London: the orgasm gap
-
Doctor Reveals 9 Simple Ways To Shrink Your Belly Fat And Boost Health
Dr Akshat Chadha shared nine simple habits to help shrink belly fat naturally.
-
Can Eating Yellow Moong Dal In The Afternoon Boost Your Gut Health?
Yellow moong dal should ideally be consumed as part of a nutritious diet. Here is how it can boost gut health and the side effects associated with it.
-
Indians Are More Likely To Develop Fatty Liver, Says Top Cardiologist; Here's Why
Highly processed foods can trigger inflammation and fat storage in the liver, increasing the risk of fatty liver disease and other metabolic disorders.
-
How To Cook Chicken Properly In An Air Fryer: A Practical Guide For Indian Kitchens
Air-frying chicken: Unlike potatoes or frozen foods, chicken is a protein. It browns differently, releases fat as it cooks, and needs to be handled carefully from both a texture and food-safety point of view.
-
Staying Up Late May Increase Your Heart Attack And Stroke Risk; Here's How
A new study has found that 'night owls' or people who go to bed late may have an increased risk of cardiovascular events. The study was published in the Journal of the American Heart Association.
