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Yograj Singh Told Vinod Kambli To Stop 'Drinking, Smoking'. Ex-Star's Reply: "Aapka Time Gaya"
- Wednesday June 11, 2025
- NDTV Sports Desk
Former India opening batter Vinod Kambli was one of the most-talked about cricketers when he arrived at the scene in 1991.
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sports.ndtv.com
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Travelling Often? Try This Travel-Friendly Lemon Rice Premix For An Instant Healthy Meal
- Wednesday June 11, 2025
- Written by Nikita Nikhil, Edited by Neha Grover
Whether you are going on a vacation or a work trip, you won't have to buy preservative-packed, ready-to-eat options once you try this instant lemon rice premix.
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food.ndtv.com
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Jadoh Rice Is Meghalaya's Traditional Meat Pulao, And You Must Try It
- Wednesday June 11, 2025
- Somdatta Saha
Rooted in the Khasi tribe's culinary traditions, Jadoh is a rice-and-meat dish typically served at family gatherings, festive occasions, and everyday meals.
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food.ndtv.com
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South Indian Cooking Essentials: A Beginner's Guide To Perfect Rasam, Pachadi And More
- Wednesday June 11, 2025
- Somdatta Saha
South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own personality to the plate.
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food.ndtv.com
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6 Refreshing Mango Drinks From Different Parts Of India To Beat The Heat
- Wednesday June 11, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Mango Drinks: If you're a mango lover, let's take you on a delicious tour of mango-based summer drinks that'll make you fall in love from the first sip.
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food.ndtv.com
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"Stay Indoor, Drink Fluids": Health Ministry's Advisory Amid Rising Delhi Heat
- Wednesday June 11, 2025
- Delhi News | Indo-Asian News Service
With the India Meteorological Department (IMD) warning that daytime temperatures in Delhi may soar to 45 degrees Celsius, the Health Ministry on Wednesday urged people to stay indoors during peak hours, and to drink safe fluids.
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www.ndtv.com
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6 South Indian Festive Foods You Will Want Even When There Is No Festival
- Wednesday June 11, 2025
- Written by Jigyasa Kakwani, Edited by Shubham Bhatnagar
These South Indian festive favourites are not just for Onam or Pongal. These are also the comfort foods that deserve a place on your everyday menu too.
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food.ndtv.com
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What Drinking Coconut Water Daily On An Empty Stomach Can Do For Your Body
- Wednesday June 11, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
From boosting metabolism and supporting heart health to enhancing skin clarity, here are five things that might happen when you make this refreshing drink a daily habit.
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food.ndtv.com
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Quick & Easy Takeaway: 11 Irresistible Fried Rice Dishes You Can Order Online
- Tuesday June 10, 2025
- Somdatta Saha
A hearty bowl of fried rice is uncomplicated, filling, and comes in so many varieties that there is always something to match your mood.
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food.ndtv.com
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Chettinad Cuisine: Bold Flavours, Rich History, And The Spice Rack That Built A Legacy
- Wednesday June 11, 2025
- NDTV Food
To understand Chettinad cuisine, you need to start with the Chettiars. This was not just a wealthy community - it travelled, traded and brought back flavours from across Asia.
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food.ndtv.com
-
Yograj Singh Told Vinod Kambli To Stop 'Drinking, Smoking'. Ex-Star's Reply: "Aapka Time Gaya"
- Wednesday June 11, 2025
- NDTV Sports Desk
Former India opening batter Vinod Kambli was one of the most-talked about cricketers when he arrived at the scene in 1991.
-
sports.ndtv.com
-
Travelling Often? Try This Travel-Friendly Lemon Rice Premix For An Instant Healthy Meal
- Wednesday June 11, 2025
- Written by Nikita Nikhil, Edited by Neha Grover
Whether you are going on a vacation or a work trip, you won't have to buy preservative-packed, ready-to-eat options once you try this instant lemon rice premix.
-
food.ndtv.com
-
Jadoh Rice Is Meghalaya's Traditional Meat Pulao, And You Must Try It
- Wednesday June 11, 2025
- Somdatta Saha
Rooted in the Khasi tribe's culinary traditions, Jadoh is a rice-and-meat dish typically served at family gatherings, festive occasions, and everyday meals.
-
food.ndtv.com
-
South Indian Cooking Essentials: A Beginner's Guide To Perfect Rasam, Pachadi And More
- Wednesday June 11, 2025
- Somdatta Saha
South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own personality to the plate.
-
food.ndtv.com
-
6 Refreshing Mango Drinks From Different Parts Of India To Beat The Heat
- Wednesday June 11, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Mango Drinks: If you're a mango lover, let's take you on a delicious tour of mango-based summer drinks that'll make you fall in love from the first sip.
-
food.ndtv.com
-
"Stay Indoor, Drink Fluids": Health Ministry's Advisory Amid Rising Delhi Heat
- Wednesday June 11, 2025
- Delhi News | Indo-Asian News Service
With the India Meteorological Department (IMD) warning that daytime temperatures in Delhi may soar to 45 degrees Celsius, the Health Ministry on Wednesday urged people to stay indoors during peak hours, and to drink safe fluids.
-
www.ndtv.com
-
6 South Indian Festive Foods You Will Want Even When There Is No Festival
- Wednesday June 11, 2025
- Written by Jigyasa Kakwani, Edited by Shubham Bhatnagar
These South Indian festive favourites are not just for Onam or Pongal. These are also the comfort foods that deserve a place on your everyday menu too.
-
food.ndtv.com
-
What Drinking Coconut Water Daily On An Empty Stomach Can Do For Your Body
- Wednesday June 11, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
From boosting metabolism and supporting heart health to enhancing skin clarity, here are five things that might happen when you make this refreshing drink a daily habit.
-
food.ndtv.com
-
Quick & Easy Takeaway: 11 Irresistible Fried Rice Dishes You Can Order Online
- Tuesday June 10, 2025
- Somdatta Saha
A hearty bowl of fried rice is uncomplicated, filling, and comes in so many varieties that there is always something to match your mood.
-
food.ndtv.com
-
Chettinad Cuisine: Bold Flavours, Rich History, And The Spice Rack That Built A Legacy
- Wednesday June 11, 2025
- NDTV Food
To understand Chettinad cuisine, you need to start with the Chettiars. This was not just a wealthy community - it travelled, traded and brought back flavours from across Asia.
-
food.ndtv.com