- Aishwarya celebrated her 44th birthday on November 1
- She was treated to a yummy and pretty cake by
- The cake was a tribute to her Cannes Michael Cinco ballgown
The delicious vanilla and chocolate flavoured cake was actually made with layers of edible fabric to give it a princess-ey look - just like Aishwarya from the French Riviera.
Too pretty to slice through?
Aishwarya's blue dress was listed by Vanity Fair as one of the best ensembles this year's Cannes Film Festival.
The intricate details on the edible fabric were designed for days while preparations for the entire cake went on for four days. Here's a glimpse of what went down in the kitchen or umm tailor-room: "Trials... edible fabric for an upcoming cake ..... trying to make a dress look like a dress...," wrote the baker.
This year, Aishwarya Rai Bachchan kept her birthday celebrations a low-key affair because of the death of her father Krishna Raj Rai earlier this year. The family-only celebrations were preceded by a visit to the Siddhivinayak Temple - Aishwarya was accompanied by her mother and daughter Aaradhya to the temple.
Aishwarya Rai Bachchan turned 44 on November 1.