Michelin Chefs
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Madhuri Dixit's Birthday Menu Goes From Comforting Dal Chawal To Michelin-Star Dishes
Chef Michael Tusk and his team put together a beautiful tasting menu at three-Michelin-starred Quince's Officina for Madhuri Dixit's birthday.
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How Chef Vikas Khanna Went From Selling Chole Bhature To A TIME 100 Spot
"There were years of humiliation I rarely speak about. Moments that nearly broke me," Chef Vikas Khanna reflects on his culinary journey over the years.
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Evvai And Tuju Become First-Ever Latin American Restaurants To Earn 3 Michelin Stars
Truly an exciting milestone for two Brazilian eateries, Evvai and Tuju, which received 3 Michelin stars for the first time.
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The Chef You Know, The Vikas Khanna You Don't - By Vir Sanghvi
It's years of heartbreak and heartache that gave Vikas Khanna the desire to make it big. And yet there has never been a master plan for his success.
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Chef Behind World's Best Restaurant Noma Resigns After Explosive Abuse Allegations
Former Noma employees shared episodes of both verbal and physical abuse at the restaurant, including public humiliations, yelling, and even instances where Chef Rene Redzepi allegedly hit team members.
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An Eight-Course Austrian Evening At OKO That Delhi's Fine-Dining Scene Won't Forget
One goes in expecting a good dinner. What one does not expect is to spend the drive home replaying each course, trying to make sense of how a custard built on banana, cocoa, and miso could possibly taste that extraordinary.
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Why Dinner By Heston Blumenthal, The Famous Two-Michelin Star In London, Is Shutting Down
The two-Michelin-star restaurant at Mandarin Oriental Hyde Park will serve guests until January 2027 before closing after a 16-year run.
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Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
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AI Chefs To Sea Monsters, How Dubai Is Spending Big Money To Make Drama Out Of Dining
In Dubai, food is no longer meant to be eaten and forgotten. It is meant to dazzle, to provoke, to leave you slightly breathless
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The Best Restaurant In UAE 2026 Is Run By An Indian Chef Known For Her Ramen
Chef Neha Mishra helms Kinoya, a Japanese restaurant in Dubai, which has been named the Best Restaurant in the UAE for 2026 by the reputed 50 Best ranking.
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7 Trends That Will Dominate The Culinary World In 2026, As Per The Michelin Guide
Rather than chasing what's new for the sake of it, The Michelin Guide's predictions suggest that the culinary world appears to be 'slowing down' in 2026.
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Viral Video: Japanese Chef Prepares Authentic Biryani For Ram Charan At His House
Ram Charan praised the dish for being "flavourful" and having "not too gravy" - just the way biryani should be.
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Michelin Guide Explained: What Exactly Is Meant By One, Two And Three-Star Rating For Restaurants
For the curious foodie, understanding different Michelin ratings and honours is not just trivia - it enhances the dining journey, guiding you to meals worth a stop, a detour, or even an entire trip.
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South Indian Chef Vijay Kumar Wins 'Talent Of The Year' Award By La Liste
Chef Vijay Kumar, known for helming the Michelin-starred South Indian restaurant Semma in New York, was one of six chefs globally to receive a special award from a prestigious French ranking organisation.
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This Tandoori Chicken Dish At Chef Vikas Khanna's New York Restaurant Uses Amul Cheese
Chef Vikas Khanna gave a sneak peek into the making of a tandoori dish called "chicken anarkali" at his New York restaurant, Bungalow. Find out more below.
-
Madhuri Dixit's Birthday Menu Goes From Comforting Dal Chawal To Michelin-Star Dishes
Chef Michael Tusk and his team put together a beautiful tasting menu at three-Michelin-starred Quince's Officina for Madhuri Dixit's birthday.
-
How Chef Vikas Khanna Went From Selling Chole Bhature To A TIME 100 Spot
"There were years of humiliation I rarely speak about. Moments that nearly broke me," Chef Vikas Khanna reflects on his culinary journey over the years.
-
Evvai And Tuju Become First-Ever Latin American Restaurants To Earn 3 Michelin Stars
Truly an exciting milestone for two Brazilian eateries, Evvai and Tuju, which received 3 Michelin stars for the first time.
-
The Chef You Know, The Vikas Khanna You Don't - By Vir Sanghvi
It's years of heartbreak and heartache that gave Vikas Khanna the desire to make it big. And yet there has never been a master plan for his success.
-
Chef Behind World's Best Restaurant Noma Resigns After Explosive Abuse Allegations
Former Noma employees shared episodes of both verbal and physical abuse at the restaurant, including public humiliations, yelling, and even instances where Chef Rene Redzepi allegedly hit team members.
-
An Eight-Course Austrian Evening At OKO That Delhi's Fine-Dining Scene Won't Forget
One goes in expecting a good dinner. What one does not expect is to spend the drive home replaying each course, trying to make sense of how a custard built on banana, cocoa, and miso could possibly taste that extraordinary.
-
Why Dinner By Heston Blumenthal, The Famous Two-Michelin Star In London, Is Shutting Down
The two-Michelin-star restaurant at Mandarin Oriental Hyde Park will serve guests until January 2027 before closing after a 16-year run.
-
Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
-
AI Chefs To Sea Monsters, How Dubai Is Spending Big Money To Make Drama Out Of Dining
In Dubai, food is no longer meant to be eaten and forgotten. It is meant to dazzle, to provoke, to leave you slightly breathless
-
The Best Restaurant In UAE 2026 Is Run By An Indian Chef Known For Her Ramen
Chef Neha Mishra helms Kinoya, a Japanese restaurant in Dubai, which has been named the Best Restaurant in the UAE for 2026 by the reputed 50 Best ranking.
-
7 Trends That Will Dominate The Culinary World In 2026, As Per The Michelin Guide
Rather than chasing what's new for the sake of it, The Michelin Guide's predictions suggest that the culinary world appears to be 'slowing down' in 2026.
-
Viral Video: Japanese Chef Prepares Authentic Biryani For Ram Charan At His House
Ram Charan praised the dish for being "flavourful" and having "not too gravy" - just the way biryani should be.
-
Michelin Guide Explained: What Exactly Is Meant By One, Two And Three-Star Rating For Restaurants
For the curious foodie, understanding different Michelin ratings and honours is not just trivia - it enhances the dining journey, guiding you to meals worth a stop, a detour, or even an entire trip.
-
South Indian Chef Vijay Kumar Wins 'Talent Of The Year' Award By La Liste
Chef Vijay Kumar, known for helming the Michelin-starred South Indian restaurant Semma in New York, was one of six chefs globally to receive a special award from a prestigious French ranking organisation.
-
This Tandoori Chicken Dish At Chef Vikas Khanna's New York Restaurant Uses Amul Cheese
Chef Vikas Khanna gave a sneak peek into the making of a tandoori dish called "chicken anarkali" at his New York restaurant, Bungalow. Find out more below.
