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7 Kerala Dishes You Must Try If You Love Comfort Food With A Kick
If you like your food with a little heat and a whole lot of heart, these seven Kerala recipes - loaded with coconut, curry leaves, and spice - are the coastal classics you should not miss.
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6 Classic Indian Breakfast Upgrades That Actually Burn Fat
Indian Breakfast for Weight Loss: Nutritionist Leema Mahajan, in a recent Instagram post, shares how some beloved breakfast dishes can be reimagined for better energy, digestion, and fat loss.
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Think Sambhar Powder Is Just For Sambhar? Try These 6 Recipes Beyond Classic
Sambhar powder is not just a one-dish wonder. This robust South Indian spice blend can easily upgrade everyday recipes - from masala idlis to paneer tikka. Here's how to make the most of it.
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Monsoon Cravings? This Tandoori Bhutta Is The Answer
Bhutta Recipe: Ready in under 10 minutes, it is the perfect snack to enjoy while watching the rain pour outside.
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After Triumph Against Magnus Carlsen, India's D Gukesh Faces Crushing Loss In Norway Chess
American Grandmaster Hikaru Nakamura broke world champion D Gukesh's run of classical wins by comprehensively beating the Indian to earn three full points
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How Jalebi Changes Shape, Size And Name As You Travel Across India
From the ingredients and syrup to how it is served, each state adds its own twist to this iconic sweet. Here are six popular jalebi varieties from across India you must try.
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"D Gukesh Was Blindly...": Magnus Carlsen's First Reaction After Loss To Indian GM
Magnus Carlsen has shared his first reaction after his stunning defeat to D Gukesh in Norway Chess.
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Watch: Indian Tourists Break Into Impromptu Song At Eiffel Tower, Internet Reacts
The video shows the group singing in harmony, with curious onlookers pausing to enjoy the moment.
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How To Make Authentic Vatha Kulambu -Sambar's Spicier Cousin That Deserves A Spot In Your Meals
Vata Kulambu is a classic from Tamil Nadu's rich culinary repertoire. It is a tamarind-based gravy, slow-simmered with aromatic spices and typically thickened using sambar powder.
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Sanjay Dutt Remembers Father Sunil On 20th Death Anniversary: "You Showed Me How To Stand Tall"
Sunil Dutt, known for his stellar performances in classics like 'Mother India,' 'Waqt,' 'Padosan,' and 'Sadhna,' left an indelible mark on Indian cinema.
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7 Of The Best Late-Night Dessert Spots In Delhi
Craving something sweet after a late dinner? Here are 7 of the best late-night dessert spots in Delhi for your midnight sugar cravings.
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Cannes Called And Mouni Roy Answered In A Bewitching Black Gown
Mouni Roy showed up at the Cannes Film Festival in a classic black Caroline Couture gown that was pure magic
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MasterChef Australia Contestant Depinder Chhibber Makes Raj Kachori; Earns Praises
Depinder whipped up a classic Indian street food in the latest episode of MasterChef Australia.Â
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Shrikhand Is A Summer Staple, But This Mango Flavour Is Our New Favourite
This mango shrikhand recipe is proof that classics can always be reimagined - in a good way.
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Diya At The Leela Ambience Gurugram Has A New Menu That Is Redefining Indian Fine Dining
With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Executive Chef Abhishek Gupta and Indian Master Chef Bobby Jaiswal curated a menu at Diya that brings together tradition, innovation, and indulgence in every course.
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7 Kerala Dishes You Must Try If You Love Comfort Food With A Kick
If you like your food with a little heat and a whole lot of heart, these seven Kerala recipes - loaded with coconut, curry leaves, and spice - are the coastal classics you should not miss.
-
6 Classic Indian Breakfast Upgrades That Actually Burn Fat
Indian Breakfast for Weight Loss: Nutritionist Leema Mahajan, in a recent Instagram post, shares how some beloved breakfast dishes can be reimagined for better energy, digestion, and fat loss.
-
Think Sambhar Powder Is Just For Sambhar? Try These 6 Recipes Beyond Classic
Sambhar powder is not just a one-dish wonder. This robust South Indian spice blend can easily upgrade everyday recipes - from masala idlis to paneer tikka. Here's how to make the most of it.
-
Monsoon Cravings? This Tandoori Bhutta Is The Answer
Bhutta Recipe: Ready in under 10 minutes, it is the perfect snack to enjoy while watching the rain pour outside.
-
After Triumph Against Magnus Carlsen, India's D Gukesh Faces Crushing Loss In Norway Chess
American Grandmaster Hikaru Nakamura broke world champion D Gukesh's run of classical wins by comprehensively beating the Indian to earn three full points
-
How Jalebi Changes Shape, Size And Name As You Travel Across India
From the ingredients and syrup to how it is served, each state adds its own twist to this iconic sweet. Here are six popular jalebi varieties from across India you must try.
-
"D Gukesh Was Blindly...": Magnus Carlsen's First Reaction After Loss To Indian GM
Magnus Carlsen has shared his first reaction after his stunning defeat to D Gukesh in Norway Chess.
-
Watch: Indian Tourists Break Into Impromptu Song At Eiffel Tower, Internet Reacts
The video shows the group singing in harmony, with curious onlookers pausing to enjoy the moment.
-
How To Make Authentic Vatha Kulambu -Sambar's Spicier Cousin That Deserves A Spot In Your Meals
Vata Kulambu is a classic from Tamil Nadu's rich culinary repertoire. It is a tamarind-based gravy, slow-simmered with aromatic spices and typically thickened using sambar powder.
-
Sanjay Dutt Remembers Father Sunil On 20th Death Anniversary: "You Showed Me How To Stand Tall"
Sunil Dutt, known for his stellar performances in classics like 'Mother India,' 'Waqt,' 'Padosan,' and 'Sadhna,' left an indelible mark on Indian cinema.
-
7 Of The Best Late-Night Dessert Spots In Delhi
Craving something sweet after a late dinner? Here are 7 of the best late-night dessert spots in Delhi for your midnight sugar cravings.
-
Cannes Called And Mouni Roy Answered In A Bewitching Black Gown
Mouni Roy showed up at the Cannes Film Festival in a classic black Caroline Couture gown that was pure magic
-
MasterChef Australia Contestant Depinder Chhibber Makes Raj Kachori; Earns Praises
Depinder whipped up a classic Indian street food in the latest episode of MasterChef Australia.Â
-
Shrikhand Is A Summer Staple, But This Mango Flavour Is Our New Favourite
This mango shrikhand recipe is proof that classics can always be reimagined - in a good way.
-
Diya At The Leela Ambience Gurugram Has A New Menu That Is Redefining Indian Fine Dining
With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Executive Chef Abhishek Gupta and Indian Master Chef Bobby Jaiswal curated a menu at Diya that brings together tradition, innovation, and indulgence in every course.
