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"Hygenic Food, Poor Occupancy": Vande Bharat Maker's First Ride In 7 Years
Sudhanshu Mani, the man who led the production of the country's first indigenous semi-high-speed Vande Bharat train, recently got an opportunity to travel on it as a passenger.
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Kerala's Matta Rice: The Red Grain That Is Good For Your Gut, Heart And More
Kerala Matta Rice: Cultivated primarily in Palakkad, this indigenous variety has earned a Geographical Indication (GI) tag for its regional uniqueness.
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In The Mood For Chicken Curry? Give This Himachali Version A Try This Weekend
Himachali chicken curry is a testament to the indigenous ways of Indian cooking. Unlike regular chicken curry, this one is thicker in consistency and also spicier.
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8 Dishes That Are Not Indian Yet You Believed They Were
Indian Food: India has a very diverse and rich culinary tradition, with some dishes enjoying universal familiarity and others shrouded in general obscurity.
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Winter Special: How To Make Guajarati Bajra Methi Na Dhebra - Recipe Video Inside
Dhebra is a form of Indian bread, made with bajra that finds its root in an indigenous Gujarati kitchen. Read on to know more about the dish and how it's made.
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Special Corn Variety From Mexico May Reduce Use Of Fertilisers
What if we told you that there may be a possibility that plants don't need to be fertilised anymore?!
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This Village In Kerala Grows More Than 100 Varieties Of Mangoes
The village, named Kuruvakkavu, is in Kannapuram, situated in Kerala's Kannur district. The village boasts of 102 varieties of mangoes.
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IIT Guwahati Eyes To Tie Up With Industry To Make Eco-Friendly Plastic Products Available To People
IIT Guwahati is working on different projects by using indigenously developed biodegradable plastic, polymers and resins in creating carrybags, food trays, toys and medical equipment.
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5G to Contribute $450 Billion in Next 15 Years, Digitise Indian Economy, Boost Startup Ecosystem: Piyush Goyal
5G will contribute $450 billion to the Indian economy in next 15 years, stated Indian Commerce and Industry, Consumer Affairs, Food and Public Distribution and Textiles Minister Piyush Goyal. The launch of indigenous 5G testbed will be milestone towards Aatma Nirbhar Bharat (Self-reliant India) in telecom. It will help in digitising the economy, bo...
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11 Endangered Green Turtles Found Slaughtered In Malaysia
Eleven endangered turtles have been found slaughtered off the Malaysian part of Borneo island, with members of an indigenous, sea-dwelling community suspected of targeting them for food, officials said Monday.
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Raja Mircha, World's Hottest Chilli, Makes Its Way From Nagaland To London For The First Time
King Chilli is considered to be the world's hottest variant of chilli based on the Scoville Heat Units.
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Rugda Mushroom Curry Recipe: A Traditional Mushroom Curry From Jharkhand
The reason Rugda Mushroom/putu is called Jharkhand's gem is that it is majorly found only in the Jharkhand area and the rest of the country is unknown to its benefits and deliciousness.
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From Darjeeling Tea To Bikaneri Bhujia: Guide To GI Tagged Foods Across India
Introduced in 2003, India has more than 350 GI tagged products till date. It is generally given to indigenous agricultural products, food items, handicrafts etc.
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Manipuri Black Rice And Kashmiri Saffron Get Geographical Indication (GI) Tag
Two foods of India have recently received the Geographical Indication (GI) tag - the Manipuri black rice and the Kashmiri Saffron.
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How To Cut Jackfruit: Easy Way To Cut Open The Vegetarian Meat!
Indigenous to India, jackfruit or kathal, as it is popularly known in the country, is a tropical fruit that needs no introductionLearn how to cut a jackfruit along with useful tips to buy and store it.
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"Hygenic Food, Poor Occupancy": Vande Bharat Maker's First Ride In 7 Years
Sudhanshu Mani, the man who led the production of the country's first indigenous semi-high-speed Vande Bharat train, recently got an opportunity to travel on it as a passenger.
-
Kerala's Matta Rice: The Red Grain That Is Good For Your Gut, Heart And More
Kerala Matta Rice: Cultivated primarily in Palakkad, this indigenous variety has earned a Geographical Indication (GI) tag for its regional uniqueness.
-
In The Mood For Chicken Curry? Give This Himachali Version A Try This Weekend
Himachali chicken curry is a testament to the indigenous ways of Indian cooking. Unlike regular chicken curry, this one is thicker in consistency and also spicier.
-
8 Dishes That Are Not Indian Yet You Believed They Were
Indian Food: India has a very diverse and rich culinary tradition, with some dishes enjoying universal familiarity and others shrouded in general obscurity.
-
Winter Special: How To Make Guajarati Bajra Methi Na Dhebra - Recipe Video Inside
Dhebra is a form of Indian bread, made with bajra that finds its root in an indigenous Gujarati kitchen. Read on to know more about the dish and how it's made.
-
Special Corn Variety From Mexico May Reduce Use Of Fertilisers
What if we told you that there may be a possibility that plants don't need to be fertilised anymore?!
-
This Village In Kerala Grows More Than 100 Varieties Of Mangoes
The village, named Kuruvakkavu, is in Kannapuram, situated in Kerala's Kannur district. The village boasts of 102 varieties of mangoes.
-
IIT Guwahati Eyes To Tie Up With Industry To Make Eco-Friendly Plastic Products Available To People
IIT Guwahati is working on different projects by using indigenously developed biodegradable plastic, polymers and resins in creating carrybags, food trays, toys and medical equipment.
-
5G to Contribute $450 Billion in Next 15 Years, Digitise Indian Economy, Boost Startup Ecosystem: Piyush Goyal
5G will contribute $450 billion to the Indian economy in next 15 years, stated Indian Commerce and Industry, Consumer Affairs, Food and Public Distribution and Textiles Minister Piyush Goyal. The launch of indigenous 5G testbed will be milestone towards Aatma Nirbhar Bharat (Self-reliant India) in telecom. It will help in digitising the economy, bo...
-
11 Endangered Green Turtles Found Slaughtered In Malaysia
Eleven endangered turtles have been found slaughtered off the Malaysian part of Borneo island, with members of an indigenous, sea-dwelling community suspected of targeting them for food, officials said Monday.
-
Raja Mircha, World's Hottest Chilli, Makes Its Way From Nagaland To London For The First Time
King Chilli is considered to be the world's hottest variant of chilli based on the Scoville Heat Units.
-
Rugda Mushroom Curry Recipe: A Traditional Mushroom Curry From Jharkhand
The reason Rugda Mushroom/putu is called Jharkhand's gem is that it is majorly found only in the Jharkhand area and the rest of the country is unknown to its benefits and deliciousness.
-
From Darjeeling Tea To Bikaneri Bhujia: Guide To GI Tagged Foods Across India
Introduced in 2003, India has more than 350 GI tagged products till date. It is generally given to indigenous agricultural products, food items, handicrafts etc.
-
Manipuri Black Rice And Kashmiri Saffron Get Geographical Indication (GI) Tag
Two foods of India have recently received the Geographical Indication (GI) tag - the Manipuri black rice and the Kashmiri Saffron.
-
How To Cut Jackfruit: Easy Way To Cut Open The Vegetarian Meat!
Indigenous to India, jackfruit or kathal, as it is popularly known in the country, is a tropical fruit that needs no introductionLearn how to cut a jackfruit along with useful tips to buy and store it.
