Traditional Foods
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Hidden 'Good Fats' Just Found In Green Rice Could Change How India Eats
- Wednesday April 8, 2026
- Written by Tanmaya Kothari
Hokkaido University researchers discovered unique health-promoting fats in green and black japonica rice, revealing new nutritional benefits.
-
food.ndtv.com
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Baisakhi 2026: 5 Traditional Desserts To Celebrate The Festival With
- Wednesday April 8, 2026
- Written by Vaishali Kapila
Celebrate the spirit of harvest and togetherness with flavours steeped in tradition. From rich halwas to fragrant rice sweets, these classic desserts make Baisakhi 2026 truly special.
-
food.ndtv.com
-
Which Is The Oldest Dessert Of India?
- Wednesday April 8, 2026
- Written by Vaishali Kapila
India's love for desserts goes back thousands of years. But which sweet holds the title of the country's oldest dessert? Discover the surprising history behind it.
-
food.ndtv.com
-
Adding This Ingredient To Your Gond Katira Drink Can Enhance Its Cooling Properties
- Tuesday April 7, 2026
- Health | Written by Rupashi Chhabra
Gond Katira drink can enhance the cooling aspect when consumed in the right dose and at the right time. Here is what you need to know about adding an ingredient that can improve its cooling and hydrating properties even further.
-
www.ndtv.com
-
How To Make High-Protein Bombay Sandwich In Just 15 Minutes
- Tuesday April 7, 2026
- Written by Vaishali Kapila
A high-protein Bombay sandwich replaces or enhances traditional ingredients with protein-rich elements such as besan, yoghurt and nutrient-dense fillings.
-
food.ndtv.com
-
Handi, Tagines, Casseroles: Why The World Has Always Trusted Earthen Pots Over Steel
- Tuesday April 7, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Earthen pots are made from natural clay and offer slow, even heat, retaining moisture and enhancing the flavor of food compared to steel pots.
-
food.ndtv.com
-
Antibiotic Aftermath: 5 Science-Backed Ways To 'Reseed' Your Gut Bacteria
- Monday April 6, 2026
- Health | Written by Rupashi Chhabra
Your gut microbiome requires a specific proportion of good bacteria to digest food effectively. Here is how taking antibiotics can disrupt your gut bacteria and how you can correct it to restore balance.
-
www.ndtv.com
-
Gastroenterologist Recommends Eating Fennel Seeds After Every Meal, Know Why
- Sunday April 5, 2026
- Health | Edited by Debosmita Ghosh
Incorporating fennel seeds into your post-meal routine can support better digestion, reduce bloating and promote overall gut health.
-
www.ndtv.com
-
Hidden 'Good Fats' Just Found In Green Rice Could Change How India Eats
- Wednesday April 8, 2026
- Written by Tanmaya Kothari
Hokkaido University researchers discovered unique health-promoting fats in green and black japonica rice, revealing new nutritional benefits.
-
food.ndtv.com
-
Baisakhi 2026: 5 Traditional Desserts To Celebrate The Festival With
- Wednesday April 8, 2026
- Written by Vaishali Kapila
Celebrate the spirit of harvest and togetherness with flavours steeped in tradition. From rich halwas to fragrant rice sweets, these classic desserts make Baisakhi 2026 truly special.
-
food.ndtv.com
-
Which Is The Oldest Dessert Of India?
- Wednesday April 8, 2026
- Written by Vaishali Kapila
India's love for desserts goes back thousands of years. But which sweet holds the title of the country's oldest dessert? Discover the surprising history behind it.
-
food.ndtv.com
-
Adding This Ingredient To Your Gond Katira Drink Can Enhance Its Cooling Properties
- Tuesday April 7, 2026
- Health | Written by Rupashi Chhabra
Gond Katira drink can enhance the cooling aspect when consumed in the right dose and at the right time. Here is what you need to know about adding an ingredient that can improve its cooling and hydrating properties even further.
-
www.ndtv.com
-
How To Make High-Protein Bombay Sandwich In Just 15 Minutes
- Tuesday April 7, 2026
- Written by Vaishali Kapila
A high-protein Bombay sandwich replaces or enhances traditional ingredients with protein-rich elements such as besan, yoghurt and nutrient-dense fillings.
-
food.ndtv.com
-
Handi, Tagines, Casseroles: Why The World Has Always Trusted Earthen Pots Over Steel
- Tuesday April 7, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Earthen pots are made from natural clay and offer slow, even heat, retaining moisture and enhancing the flavor of food compared to steel pots.
-
food.ndtv.com
-
Antibiotic Aftermath: 5 Science-Backed Ways To 'Reseed' Your Gut Bacteria
- Monday April 6, 2026
- Health | Written by Rupashi Chhabra
Your gut microbiome requires a specific proportion of good bacteria to digest food effectively. Here is how taking antibiotics can disrupt your gut bacteria and how you can correct it to restore balance.
-
www.ndtv.com
-
Gastroenterologist Recommends Eating Fennel Seeds After Every Meal, Know Why
- Sunday April 5, 2026
- Health | Edited by Debosmita Ghosh
Incorporating fennel seeds into your post-meal routine can support better digestion, reduce bloating and promote overall gut health.
-
www.ndtv.com