Raw Food

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  Raw Banana Kofta Recipe: A Rajasthani Treat For Chai-Time Cravings

  Whether you are hosting friends or just need something crunchy with your chai, these Rajasthani Kache Kele Koftas are a refreshing change from the usual suspects.

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  5 Gut-Friendly Benefits Of Amchur Powder (Raw Mango Powder) You Might Not Know

  Raw mango powder, or amchur, is not just about tang-it is a gut-friendly spice that supports digestion, tackles bloating, and even improves appetite. Here is how it helps your stomach.

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  5 Quick Hacks To Cut Raw Garlic's Strong Flavour Without Cooking It

  Reduce Garlic Smell: Raw garlic has multiple benefits, but it all begins when you eat it. If you don't want its stark taste in your mouth, we have some easy hacks for you.

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  Have You Tried Khar - The Alkaline Dish That Opens Every Assamese Meal

  Interestingly, khar is both an ingredient and a dish. It is a traditional alkaline solution made by filtering water through the ashes of sun-dried banana peels, specifically from the local bhim kol variety.

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  Say Yes To Raw Papaya: The Secret To A Healthier, Happier Summer

  Whether you are trying to stay cool, keep your gut in check or nourish your skin from within, raw papaya offers a natural, affordable and delicious way to do it all.

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  How Sushi From Japan Became A Craze In India, From Fine Dining To Street Food

  As sushi shows up on plates at fine-dining restaurants to street stalls, here's how the Japanese dish is changing the foodscape of India

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  Summer Special: How To Make Gujarati Kanda Kairi Kachumber In Just 10 Mins

  Kanda kairi kachumber is a refreshing salad made with raw mangoes and onions. Ready in under a few minutes, it is light on the stomach and ideal to have during the summer season.

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  Foreign Couple React To India's Love For Unripe Fruits, Video Goes Viral

  So far, the video of the foreign couple praising India's cuisine has garnered over 6,00,000 views.

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  "No Such Thing As Too Raw": Foreigner Couple Praises Indian Cuisine, Internet Calls It "Sustainability"

  In a recent video, a foreign couple living in India shared their take on Indian cuisine's use of raw and green ingredients.

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  No-Oil Raw Mango Kimchi Recipe: A Must-Try For Kimchi Lovers Who Want To Eat Healthy

  This raw mango kimchi is easy to make, packed with flavour and will make your meals taste incredibly delicious.

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  Mutton Not Soft Enough? Try This Raw Papaya Hack To Tenderise It Instantly

  Raw papaya has something hidden in its green flesh that does the heavy lifting - a natural enzyme that breaks down the tough muscle fibres in meat, making it juicy.

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  Summer Special Mango Drink: How To Make Refreshing Aam Jhora To Beat The Heat

  Aam Jhora Recipe: This traditional drink is a staple in many Indian households and is a must-try for mango lovers.

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  6 Raw Foods That Can Help You Prevent Heat Stroke And Stay Cool Naturally

  Raw foods are nutrient-enriched and easy to digest, making a great option to add to your summer diet.

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  Here's A Guacamole Recipe That Has No Avocado - It Has Banana

  This is not a "bizarre food trend" that we stumbled upon on social media. Instead, it is a legit dish made with mashed banana.

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  Love Aam Papad? Try This No-Sugar Kacha Aam Papad And Enjoy It Guilt-Free

  Aam Papad Recipe: Kacha aam papad has no added sugar, which significantly reduces its calorie count.