Pulses And Lentils
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Can Eating Yellow Moong Dal In The Afternoon Boost Your Gut Health?
Yellow moong dal should ideally be consumed as part of a nutritious diet. Here is how it can boost gut health and the side effects associated with it.
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Why Madhya Pradesh Farmers Are Not Happy With The Union Budget 2026
Madhya Pradesh, the country's largest producer of wheat and pulses, boasting fertile black soil and endless expanses of soybeans, chickpeas, and lentils, was particularly keenly watched by farmers. However, they are disappointed with the budget.
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Think Dal Is Packed With Protein? Here's Why You're Only Half Right!
Dal is a staple in Indian homes and is often touted as a great protein source. However, you may have been eating it all wrong. Here's what nutritionist Deepsikha Jain has to say on the matter.
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6 Impressive Reasons Why You Must Add Beans To Your Diet
From heart health to immune boosting, beans are a powerhouse of vital nutrients, as per nutritionist Anjali Mukerjee.
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5 Reasons You Should Include Red Masoor Dal In Your Diet
When we think of comforting foods, one of our most-loved preparations comes to mind - it's a hot bowl of masoor dal. And yes, it has some surprising health benefits too!
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Health Benefits Of Pulses As Revealed By Celeb Nutritionist Rujuta Diwekar
Pulses have been a part of the Indian diet since ages. Celebrity nutritionist Rujuta Diwekar took to Instagram to share their health benefits.
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Watch: 3-Year-Old Identifies Indian Spices And Pulses Like A Pro; Internet Calls Him A Star
A young boy can be seen identifying Indian spices and lentils like a pro. Watch the adorable video here.
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7 Food Items To Boost Your Metabolism During Monsoon
From lentils to eggs and avocado, the right kind of food can help you maintain a healthy metabolism rate this monsoon
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The Many Benefits Of Including A Variety Of Pulses In Your Diet, As Per Rujuta Diwekar
Pulses benefits: Try to include at least 5 types of pulses or legumes every week, in five different forms (like cheela, dal, khichdi, papad, pickle, idli, dosa and parantha) every month. Rujuta Diwekar elaborates on the benefits of doing this.
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Plant-Based Diet: Here's How You Can Get Adequate Protein From This Eating Pattern
Plant-based diet: Today, there are many choices to select from when it comes to protein rich foods that are plant based. This includes pulses, tofu, soya, nuts, seeds, certain grains and even peas.
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Can Eating Yellow Moong Dal In The Afternoon Boost Your Gut Health?
Yellow moong dal should ideally be consumed as part of a nutritious diet. Here is how it can boost gut health and the side effects associated with it.
-
Why Madhya Pradesh Farmers Are Not Happy With The Union Budget 2026
Madhya Pradesh, the country's largest producer of wheat and pulses, boasting fertile black soil and endless expanses of soybeans, chickpeas, and lentils, was particularly keenly watched by farmers. However, they are disappointed with the budget.
-
Think Dal Is Packed With Protein? Here's Why You're Only Half Right!
Dal is a staple in Indian homes and is often touted as a great protein source. However, you may have been eating it all wrong. Here's what nutritionist Deepsikha Jain has to say on the matter.
-
6 Impressive Reasons Why You Must Add Beans To Your Diet
From heart health to immune boosting, beans are a powerhouse of vital nutrients, as per nutritionist Anjali Mukerjee.
-
5 Reasons You Should Include Red Masoor Dal In Your Diet
When we think of comforting foods, one of our most-loved preparations comes to mind - it's a hot bowl of masoor dal. And yes, it has some surprising health benefits too!
-
Health Benefits Of Pulses As Revealed By Celeb Nutritionist Rujuta Diwekar
Pulses have been a part of the Indian diet since ages. Celebrity nutritionist Rujuta Diwekar took to Instagram to share their health benefits.
-
Watch: 3-Year-Old Identifies Indian Spices And Pulses Like A Pro; Internet Calls Him A Star
A young boy can be seen identifying Indian spices and lentils like a pro. Watch the adorable video here.
-
7 Food Items To Boost Your Metabolism During Monsoon
From lentils to eggs and avocado, the right kind of food can help you maintain a healthy metabolism rate this monsoon
-
The Many Benefits Of Including A Variety Of Pulses In Your Diet, As Per Rujuta Diwekar
Pulses benefits: Try to include at least 5 types of pulses or legumes every week, in five different forms (like cheela, dal, khichdi, papad, pickle, idli, dosa and parantha) every month. Rujuta Diwekar elaborates on the benefits of doing this.
-
Plant-Based Diet: Here's How You Can Get Adequate Protein From This Eating Pattern
Plant-based diet: Today, there are many choices to select from when it comes to protein rich foods that are plant based. This includes pulses, tofu, soya, nuts, seeds, certain grains and even peas.
