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Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
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AI Chefs To Sea Monsters, How Dubai Is Spending Big Money To Make Drama Out Of Dining
In Dubai, food is no longer meant to be eaten and forgotten. It is meant to dazzle, to provoke, to leave you slightly breathless
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The Best Restaurant In UAE 2026 Is Run By An Indian Chef Known For Her Ramen
Chef Neha Mishra helms Kinoya, a Japanese restaurant in Dubai, which has been named the Best Restaurant in the UAE for 2026 by the reputed 50 Best ranking.
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7 Trends That Will Dominate The Culinary World In 2026, As Per The Michelin Guide
Rather than chasing what's new for the sake of it, The Michelin Guide's predictions suggest that the culinary world appears to be 'slowing down' in 2026.
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Viral Video: Japanese Chef Prepares Authentic Biryani For Ram Charan At His House
Ram Charan praised the dish for being "flavourful" and having "not too gravy" - just the way biryani should be.
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Michelin Guide Explained: What Exactly Is Meant By One, Two And Three-Star Rating For Restaurants
For the curious foodie, understanding different Michelin ratings and honours is not just trivia - it enhances the dining journey, guiding you to meals worth a stop, a detour, or even an entire trip.
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South Indian Chef Vijay Kumar Wins 'Talent Of The Year' Award By La Liste
Chef Vijay Kumar, known for helming the Michelin-starred South Indian restaurant Semma in New York, was one of six chefs globally to receive a special award from a prestigious French ranking organisation.
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This Tandoori Chicken Dish At Chef Vikas Khanna's New York Restaurant Uses Amul Cheese
Chef Vikas Khanna gave a sneak peek into the making of a tandoori dish called "chicken anarkali" at his New York restaurant, Bungalow. Find out more below.
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London's Oldest Indian Restaurant Fights For Its Home, Leading British Chefs Voice Support
Veeraswamy, established in 1926, is one of London's oldest Indian restaurants and currently holds one Michelin star. It's currently engaged in a legal battle over its lease.
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British Man Tries 'Oyster Chaat' With Boondi And Aam Panna At Michelin Restaurant In London
The concept blends the freshness of oysters with the sweet-spicy-sour punch of Indian street food, creating what Nick Booker called "the tastiest UK-India collaboration."
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Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
-
AI Chefs To Sea Monsters, How Dubai Is Spending Big Money To Make Drama Out Of Dining
In Dubai, food is no longer meant to be eaten and forgotten. It is meant to dazzle, to provoke, to leave you slightly breathless
-
The Best Restaurant In UAE 2026 Is Run By An Indian Chef Known For Her Ramen
Chef Neha Mishra helms Kinoya, a Japanese restaurant in Dubai, which has been named the Best Restaurant in the UAE for 2026 by the reputed 50 Best ranking.
-
7 Trends That Will Dominate The Culinary World In 2026, As Per The Michelin Guide
Rather than chasing what's new for the sake of it, The Michelin Guide's predictions suggest that the culinary world appears to be 'slowing down' in 2026.
-
Viral Video: Japanese Chef Prepares Authentic Biryani For Ram Charan At His House
Ram Charan praised the dish for being "flavourful" and having "not too gravy" - just the way biryani should be.
-
Michelin Guide Explained: What Exactly Is Meant By One, Two And Three-Star Rating For Restaurants
For the curious foodie, understanding different Michelin ratings and honours is not just trivia - it enhances the dining journey, guiding you to meals worth a stop, a detour, or even an entire trip.
-
South Indian Chef Vijay Kumar Wins 'Talent Of The Year' Award By La Liste
Chef Vijay Kumar, known for helming the Michelin-starred South Indian restaurant Semma in New York, was one of six chefs globally to receive a special award from a prestigious French ranking organisation.
-
This Tandoori Chicken Dish At Chef Vikas Khanna's New York Restaurant Uses Amul Cheese
Chef Vikas Khanna gave a sneak peek into the making of a tandoori dish called "chicken anarkali" at his New York restaurant, Bungalow. Find out more below.
-
London's Oldest Indian Restaurant Fights For Its Home, Leading British Chefs Voice Support
Veeraswamy, established in 1926, is one of London's oldest Indian restaurants and currently holds one Michelin star. It's currently engaged in a legal battle over its lease.
-
British Man Tries 'Oyster Chaat' With Boondi And Aam Panna At Michelin Restaurant In London
The concept blends the freshness of oysters with the sweet-spicy-sour punch of Indian street food, creating what Nick Booker called "the tastiest UK-India collaboration."
