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Ttd Procured Over 70 Lakh Kg Ghee Without Mandatory Testing: Commission Report
A one-man commission appointed by the Andhra Pradesh government has revealed that over 70 lakh kg of ghee used in Tirupati laddus was procured without mandatory quality checks.
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Probe Committee Finds Lapses In Ghee Procurement For Tirupati Laddu
According to the report, the problem was not just a failure to detect adulteration but a result of how procurement rules were framed and implemented.
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"Mahapapam, Organised Conspiracy": Chandrababu Naidu on Tirupati Laddu Adulteration
Adulteration of laddus offered to Lord Venkateshwara at the Tirupati temple is not just about adulteration, it is a huge sin, Andhra Pradesh Chief Minister Chandrababu Naidu told the state assembly today.
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Final Chargesheet Filed In Tirumala Laddu Adulteration Case, 36 Accused Named
The CBI-led Special Investigation Team (SIT) has filed the final charge-sheet in the Tirumala laddu ghee adulteration case before the Anti-Corruption Bureau (ACB) Court in Andhra Pradesh's Nellore.
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Gond Laddus In Winter: How To Reap Benefits Without Gaining Weight
Gond laddus exemplify a smart way of eating according to the seasons, especially during winter. When prepared carefully and consumed in moderation, they can provide warmth, energy, and essential nutrition without compromising health goals.
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Rs 50 Lakh Money Trail Found In Adulterated Ghee In Tirupati Laddu Row
A Rs 50 lakh money trail has been unearthed in connection with adulterated ghee supplied to the Tirumala Tirupati Devasthanam to make the laddu, the devotional offering distributed to the lakhs of pilgrims, worshippers, and tourists who visit yearly.
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Nutritionist Shares An Easy & Guilt-Free Sattu Ladoo Recipe
Sattu is a traditional flour made from roasted and ground legumes, most commonly from chana dal (split Bengal gram) or black gram.
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Baladevjew Temple Servitors Allege Use Of Adulterated Ghee To Prepare Prasad
The servitors of the famous Sri Baladevjew temple in Odisha's Kendrapara district on Friday alleged the use of adulterated ghee to prepare prasad and bhog in the 300-year-old temple.
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Ayodhya Ram Temple Head Priest Seeks Ban On Prasad Prepared By External Agencies
The controversy over the alleged adulteration of Tirupati Temple laddus has sparked reactions from Ayodhya, Prayagraj, and Mathura in Uttar Pradesh, with calls for reform in the preparation and distribution of 'prasad'.
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Tirupati Temple Board Files Complaint Against Dairy Over 'Adulterated' Ghee
Tirumala Tirupati Devasthanams (TTD), the custodian of the super-rich shrine of Lord Venkateswara at Tirumala hills here has lodged a police complaint against Tamil Nadu-based AR Dairy Foods Pvt Ltd on the issue of supplying adulterated ghee.
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"Where There Is No Devotion...": Sadhguru On Tirupati Laddoo Row
Amid a raging row over the alleged presence of animal fat in Tirupati Laddu, spiritual leader and Isha Foundation founder Sadhguru Jaggi Vasudev on Sunday said beef tallow in temple 'prasadam' was beyond disgusting.
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Behind Making Of Tirupati Laddoos: How Ingredients Are Procured
Around 3 lakh laddoos are made daily in the temple kitchen at Tirupati, using about 1,400 kg ghee. Vast amounts of cashew nuts, raisins, cardamoms, gram flour, and sugar are also used.
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Here's Why New Moms Should Have Gond Laddus During Postpartum
Postpartum care helps the new mother recover both physically and emotionally. A healthy, nutritious diet is an essential part of postpartum care.
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Hyderabad Man Makes 1,265 Kg Laddu For Ayodhya Ram Mandir
A man from Hyderabad named Nagabhushan Reddy has made a 1,265Kg laddu for Ayodhya Ram Mandir to be offered as an offering at the Temple. The laddu will be taken to Ayodhya from Hyderabad on January 17.
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"The Missing Laddu": Doctor's Efforts Recognised With Sweet Gesture By Patient's Family
The story of the doctor and his patient Paul touched millions of people on the internet. Read on to know the story in details.
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Ttd Procured Over 70 Lakh Kg Ghee Without Mandatory Testing: Commission Report
A one-man commission appointed by the Andhra Pradesh government has revealed that over 70 lakh kg of ghee used in Tirupati laddus was procured without mandatory quality checks.
-
Probe Committee Finds Lapses In Ghee Procurement For Tirupati Laddu
According to the report, the problem was not just a failure to detect adulteration but a result of how procurement rules were framed and implemented.
-
"Mahapapam, Organised Conspiracy": Chandrababu Naidu on Tirupati Laddu Adulteration
Adulteration of laddus offered to Lord Venkateshwara at the Tirupati temple is not just about adulteration, it is a huge sin, Andhra Pradesh Chief Minister Chandrababu Naidu told the state assembly today.
-
Final Chargesheet Filed In Tirumala Laddu Adulteration Case, 36 Accused Named
The CBI-led Special Investigation Team (SIT) has filed the final charge-sheet in the Tirumala laddu ghee adulteration case before the Anti-Corruption Bureau (ACB) Court in Andhra Pradesh's Nellore.
-
Gond Laddus In Winter: How To Reap Benefits Without Gaining Weight
Gond laddus exemplify a smart way of eating according to the seasons, especially during winter. When prepared carefully and consumed in moderation, they can provide warmth, energy, and essential nutrition without compromising health goals.
-
Rs 50 Lakh Money Trail Found In Adulterated Ghee In Tirupati Laddu Row
A Rs 50 lakh money trail has been unearthed in connection with adulterated ghee supplied to the Tirumala Tirupati Devasthanam to make the laddu, the devotional offering distributed to the lakhs of pilgrims, worshippers, and tourists who visit yearly.
-
Nutritionist Shares An Easy & Guilt-Free Sattu Ladoo Recipe
Sattu is a traditional flour made from roasted and ground legumes, most commonly from chana dal (split Bengal gram) or black gram.
-
Baladevjew Temple Servitors Allege Use Of Adulterated Ghee To Prepare Prasad
The servitors of the famous Sri Baladevjew temple in Odisha's Kendrapara district on Friday alleged the use of adulterated ghee to prepare prasad and bhog in the 300-year-old temple.
-
Ayodhya Ram Temple Head Priest Seeks Ban On Prasad Prepared By External Agencies
The controversy over the alleged adulteration of Tirupati Temple laddus has sparked reactions from Ayodhya, Prayagraj, and Mathura in Uttar Pradesh, with calls for reform in the preparation and distribution of 'prasad'.
-
Tirupati Temple Board Files Complaint Against Dairy Over 'Adulterated' Ghee
Tirumala Tirupati Devasthanams (TTD), the custodian of the super-rich shrine of Lord Venkateswara at Tirumala hills here has lodged a police complaint against Tamil Nadu-based AR Dairy Foods Pvt Ltd on the issue of supplying adulterated ghee.
-
"Where There Is No Devotion...": Sadhguru On Tirupati Laddoo Row
Amid a raging row over the alleged presence of animal fat in Tirupati Laddu, spiritual leader and Isha Foundation founder Sadhguru Jaggi Vasudev on Sunday said beef tallow in temple 'prasadam' was beyond disgusting.
-
Behind Making Of Tirupati Laddoos: How Ingredients Are Procured
Around 3 lakh laddoos are made daily in the temple kitchen at Tirupati, using about 1,400 kg ghee. Vast amounts of cashew nuts, raisins, cardamoms, gram flour, and sugar are also used.
-
Here's Why New Moms Should Have Gond Laddus During Postpartum
Postpartum care helps the new mother recover both physically and emotionally. A healthy, nutritious diet is an essential part of postpartum care.
-
Hyderabad Man Makes 1,265 Kg Laddu For Ayodhya Ram Mandir
A man from Hyderabad named Nagabhushan Reddy has made a 1,265Kg laddu for Ayodhya Ram Mandir to be offered as an offering at the Temple. The laddu will be taken to Ayodhya from Hyderabad on January 17.
-
"The Missing Laddu": Doctor's Efforts Recognised With Sweet Gesture By Patient's Family
The story of the doctor and his patient Paul touched millions of people on the internet. Read on to know the story in details.
