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World Baking Day 2025: 7 Dishes You Can Bake In Just 30 Min To Celebrate
World Baking Day: From sweet to savoury, here are seven quick bakes that are guaranteed to bring instant joy and fill your kitchen with irresistible aromas.
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How To Reduce Plastic Waste In Kitchen: 6 Easy Steps You Can Start Today
Want to make your kitchen eco-friendly? You do not need to throw everything out or become an environmental crusader overnight - just a few small changes can make a big difference.
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5 Kitchen Tasks To Do Before Leaving For A Vacation
No one likes to return to a smelly kitchen after a long holiday. Follow these tips to be mindful of what needs to be done before your vacay!
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Health Risks Of Common Household Plastics: Impact Of Plastic Toxicity On Health
While plastics offer convenience, it's crucial to understand their hidden dangers and learn how to reduce daily exposure for long-term well-being.
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7 Surprising Microwave Tips That Go Way Beyond Reheating Food
Microwave hacks: Beyond the obvious, a microwave oven has a few clever tricks up its sleeve that can make your everyday life easier.
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How To Make Your Food Smell As Good As It Tastes
Cooking with aroma in mind not only enhances the dining experience but also turns your kitchen into a welcoming, delicious-smelling haven.
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How To Make Mango Seed Mukhwas: A Traditional Post-Meal Treat With Digestive Benefits
Who said mango is only about the pulp? Try this traditional, homemade mango seed mukhwas recipe that helps you use every part of the King of Fruits.
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Vlogger's Ceramic Grater Amazes Foodies, Video Gets Over 52 Million Views
A viral video showing a content creator pureeing strawberries using a unique utensil known as a ceramic grater has taken Instagram by storm.
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Corn Flour And Cornstarch Are Not The Same. Find Out The Key Differences Here
From baked goods to sauces, these ingredients play crucial roles in various dishes, but their differences can greatly impact the final result.
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Digital Creator's Reaction To People Claiming They "Cant Cook" Is Viral
A digital creator shared a video on Instagram presenting viewers with a POV scenario: "How I picture someone in the kitchen after they say they can't cook."
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Can You Spice Up A Bland Curry After Cooking? Yes, And Here's How
A bland curry doesn't have to be a kitchen disaster. With a few smart tweaks, you can turn a dull dish into something deliciously memorable.
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Why Your Ginger-Garlic Paste Tastes Weird (How to Fix It)
We often handle and store ginger-garlic paste like amateurs, leading to spoilage, foul odour and flat flavour. If you are experiencing the same, then you are not alone.
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Roasting Vs Toasting: What Is The Real Difference In Cooking
If big cooking words and kitchen lingo leave you confused, here is a simple take on how toast and roast are actually different in the world of food.
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Is Gond Katira Good for Your Bones? What Experts Really Say
Gond katira has held a solid place in Indian kitchens for generations. It is known as a natural coolant and is packed with nutrients that support overall health.
-
5 Surprisingly Easy Ways To Use Sambhar Masala In Everyday Cooking
Sambhar masala and rasam powder may look similar but the flavours are quite different. Both are used in different ways.
-
World Baking Day 2025: 7 Dishes You Can Bake In Just 30 Min To Celebrate
World Baking Day: From sweet to savoury, here are seven quick bakes that are guaranteed to bring instant joy and fill your kitchen with irresistible aromas.
-
How To Reduce Plastic Waste In Kitchen: 6 Easy Steps You Can Start Today
Want to make your kitchen eco-friendly? You do not need to throw everything out or become an environmental crusader overnight - just a few small changes can make a big difference.
-
5 Kitchen Tasks To Do Before Leaving For A Vacation
No one likes to return to a smelly kitchen after a long holiday. Follow these tips to be mindful of what needs to be done before your vacay!
-
Health Risks Of Common Household Plastics: Impact Of Plastic Toxicity On Health
While plastics offer convenience, it's crucial to understand their hidden dangers and learn how to reduce daily exposure for long-term well-being.
-
7 Surprising Microwave Tips That Go Way Beyond Reheating Food
Microwave hacks: Beyond the obvious, a microwave oven has a few clever tricks up its sleeve that can make your everyday life easier.
-
How To Make Your Food Smell As Good As It Tastes
Cooking with aroma in mind not only enhances the dining experience but also turns your kitchen into a welcoming, delicious-smelling haven.
-
How To Make Mango Seed Mukhwas: A Traditional Post-Meal Treat With Digestive Benefits
Who said mango is only about the pulp? Try this traditional, homemade mango seed mukhwas recipe that helps you use every part of the King of Fruits.
-
Vlogger's Ceramic Grater Amazes Foodies, Video Gets Over 52 Million Views
A viral video showing a content creator pureeing strawberries using a unique utensil known as a ceramic grater has taken Instagram by storm.
-
Corn Flour And Cornstarch Are Not The Same. Find Out The Key Differences Here
From baked goods to sauces, these ingredients play crucial roles in various dishes, but their differences can greatly impact the final result.
-
Digital Creator's Reaction To People Claiming They "Cant Cook" Is Viral
A digital creator shared a video on Instagram presenting viewers with a POV scenario: "How I picture someone in the kitchen after they say they can't cook."
-
Can You Spice Up A Bland Curry After Cooking? Yes, And Here's How
A bland curry doesn't have to be a kitchen disaster. With a few smart tweaks, you can turn a dull dish into something deliciously memorable.
-
Why Your Ginger-Garlic Paste Tastes Weird (How to Fix It)
We often handle and store ginger-garlic paste like amateurs, leading to spoilage, foul odour and flat flavour. If you are experiencing the same, then you are not alone.
-
Roasting Vs Toasting: What Is The Real Difference In Cooking
If big cooking words and kitchen lingo leave you confused, here is a simple take on how toast and roast are actually different in the world of food.
-
Is Gond Katira Good for Your Bones? What Experts Really Say
Gond katira has held a solid place in Indian kitchens for generations. It is known as a natural coolant and is packed with nutrients that support overall health.
-
5 Surprisingly Easy Ways To Use Sambhar Masala In Everyday Cooking
Sambhar masala and rasam powder may look similar but the flavours are quite different. Both are used in different ways.
