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From Puja Plates To Masala Chai: How Spices Shape Indian Traditions
Here's how Indian kitchen spices like turmeric, clove, and cardamom play a deeper role in rituals and traditions. From pujas to wellness, explore the spiritual and cultural significance of everyday spices.
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Viral Video Highlights Similarities Between Indian And Romanian Cuisines, Wins Hearts Online
A reel by a Romanian educator and entrepreneur cites multiple similarities between Indian and Romanian dishes. The now-viral video has received a lot of appreciation online.
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From Luchi To Bedmi: How Different Indian Regions Give Poori Their Own Flavour
Here's a delicious look at the many forms of poori across India - each with its own identity, charm, and story.
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Watch: Old Delhi's Shahi Sheermal Is The Sweet Sensation Everyone's Talking About
Shahi Sheermal is a famous delicacy from Jama Masjid, Old Delhi, known for its rich, saffron-infused flavor and soft, buttery texture.
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Papad Or Spring Rolls? Try This Spicy And Crunchy Delight With Your Evening Chai (Recipe Inside)
Spring Rolls: The combination of crispy papad and savoury vegetables makes for a delicious snack that's hard to resist.
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Protein Is Essential, But How Much Is Too Much? Let's Hear It From An Expert
Protein is one of the most celebrated nutrients todayand deservedly so. It plays a vital role in nearly every aspect of our health.
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Idli Or Dosa: Which Is The Better Choice For A Healthy Diet?
Understanding these differences can help you pick what suits your health goals without giving up on the joy of South Indian cuisine.
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9 Hidden Travel Costs Many Indians Forget To Budget For
If you are planning a trip and dont want to shock yourself later when additional expenses add onto your budget, follow this guide to know where you might need to spend a little extra.
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Why Adding Tomatoes Too Early Is Ruining Your Sabzi Without You Realising
If you add tomatoes while cooking your ginger-garlic paste, it is time to change your habits, as it can literally make or break your homemade dish.
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How To Make Bombay-Style Aloo Frankie At Home
The Frankie is prepared with a crisp potato patty wrapped in a thin roti, layered with shredded carrots, onions, tangy chutneys and a special Frankie masala.
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Instant Thatte Idli: Soft, Protein-Packed South Indian Breakfast You Must Try (Recipe Inside)
Thatte idli is a traditional South Indian breakfast made with rice and lentils, similar to regular idli but thicker and flatter.
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Argentina Is Now Easier For Indians To Visit. A Guide To The Best Places To Visit In Argentina
With Argentina easing visa rules for Indian passport holders with valid US tourist visas, this is the perfect time to experience the countrys dramatic landscapes, food, and culture.
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Why Tomato Rice Tastes Different In Every South Indian State
Tomato rice is a South Indian classic, but every state adds its own twist. From tangy Tamil style to fiery Andhra notes, here are 4 delicious versions.
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India Exports Dehradun Apples, GI-Tagged Indi Lime To UAE For The First Time
Commerce Minister Piyush Goyal shared images of the first shipments, highlighting the growing global demand for Indian agricultural products.
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As Trump Tariffs Kick In, A Look At Worst-Affected Sectors In India
Indian exports to the United States have been hit with one of the harshest trade penalties in recent history-- a 50 per cent tariff.
-
From Puja Plates To Masala Chai: How Spices Shape Indian Traditions
Here's how Indian kitchen spices like turmeric, clove, and cardamom play a deeper role in rituals and traditions. From pujas to wellness, explore the spiritual and cultural significance of everyday spices.
-
Viral Video Highlights Similarities Between Indian And Romanian Cuisines, Wins Hearts Online
A reel by a Romanian educator and entrepreneur cites multiple similarities between Indian and Romanian dishes. The now-viral video has received a lot of appreciation online.
-
From Luchi To Bedmi: How Different Indian Regions Give Poori Their Own Flavour
Here's a delicious look at the many forms of poori across India - each with its own identity, charm, and story.
-
Watch: Old Delhi's Shahi Sheermal Is The Sweet Sensation Everyone's Talking About
Shahi Sheermal is a famous delicacy from Jama Masjid, Old Delhi, known for its rich, saffron-infused flavor and soft, buttery texture.
-
Papad Or Spring Rolls? Try This Spicy And Crunchy Delight With Your Evening Chai (Recipe Inside)
Spring Rolls: The combination of crispy papad and savoury vegetables makes for a delicious snack that's hard to resist.
-
Protein Is Essential, But How Much Is Too Much? Let's Hear It From An Expert
Protein is one of the most celebrated nutrients todayand deservedly so. It plays a vital role in nearly every aspect of our health.
-
Idli Or Dosa: Which Is The Better Choice For A Healthy Diet?
Understanding these differences can help you pick what suits your health goals without giving up on the joy of South Indian cuisine.
-
9 Hidden Travel Costs Many Indians Forget To Budget For
If you are planning a trip and dont want to shock yourself later when additional expenses add onto your budget, follow this guide to know where you might need to spend a little extra.
-
Why Adding Tomatoes Too Early Is Ruining Your Sabzi Without You Realising
If you add tomatoes while cooking your ginger-garlic paste, it is time to change your habits, as it can literally make or break your homemade dish.
-
How To Make Bombay-Style Aloo Frankie At Home
The Frankie is prepared with a crisp potato patty wrapped in a thin roti, layered with shredded carrots, onions, tangy chutneys and a special Frankie masala.
-
Instant Thatte Idli: Soft, Protein-Packed South Indian Breakfast You Must Try (Recipe Inside)
Thatte idli is a traditional South Indian breakfast made with rice and lentils, similar to regular idli but thicker and flatter.
-
Argentina Is Now Easier For Indians To Visit. A Guide To The Best Places To Visit In Argentina
With Argentina easing visa rules for Indian passport holders with valid US tourist visas, this is the perfect time to experience the countrys dramatic landscapes, food, and culture.
-
Why Tomato Rice Tastes Different In Every South Indian State
Tomato rice is a South Indian classic, but every state adds its own twist. From tangy Tamil style to fiery Andhra notes, here are 4 delicious versions.
-
India Exports Dehradun Apples, GI-Tagged Indi Lime To UAE For The First Time
Commerce Minister Piyush Goyal shared images of the first shipments, highlighting the growing global demand for Indian agricultural products.
-
As Trump Tariffs Kick In, A Look At Worst-Affected Sectors In India
Indian exports to the United States have been hit with one of the harshest trade penalties in recent history-- a 50 per cent tariff.
