Idli Batter Recipe
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Masala Dosa Bites Recipe: A Bite-Sized Twist On A South Indian Classic
- Friday April 17, 2026
- Written by Vaishali Kapila
Masala dosa bites are made by stuffing spiced potato masala inside a light dosa or idli batter and cooking them in an appe pan until golden.
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food.ndtv.com
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Got Leftover Rice? Turn It Into Soft And Fluffy Idlis In Just 20 Minutes
- Wednesday November 26, 2025
- Nikita Nikhil
Before you toss that container of leftover cooked rice into a wok for making fried rice, here's a simple recipe to transform it into soft and fluffy idlis.
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food.ndtv.com
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Idli Vs Dosa For Weight Loss: Which South Indian Breakfast Wins?
- Tuesday September 30, 2025
- Somdatta Saha
Nutritionists and diet experts agree that both have a place in a healthy lifestyle, but only if prepared and eaten thoughtfully. Read on.
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food.ndtv.com
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Idli Or Dosa: Which Is The Better Choice For A Healthy Diet?
- Friday August 29, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Understanding these differences can help you pick what suits your health goals without giving up on the joy of South Indian cuisine.
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food.ndtv.com
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Extra Idli Batter In Fridge? Don't Throw! 5 Delicious Dishes You Can Make With It
- Monday February 19, 2024
- Food | Somdatta Saha
In this article, we will share some incredibly delicious recipes that you can create with that extra portion of idli batter that you think is of no use. Sounds interesting, right?
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www.ndtv.com
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"Most Indians Can't...": London Chef's Homemade Uttapam Garners Praise
- Saturday February 3, 2024
- Food | Edited by Somdatta Saha
Uttapam, like idli and dosa, is a healthy South Indian breakfast made from fermented rice and lentil batter, promoting digestibility and nutrient absorption.
-
www.ndtv.com
-
Masala Dosa Bites Recipe: A Bite-Sized Twist On A South Indian Classic
- Friday April 17, 2026
- Written by Vaishali Kapila
Masala dosa bites are made by stuffing spiced potato masala inside a light dosa or idli batter and cooking them in an appe pan until golden.
-
food.ndtv.com
-
Got Leftover Rice? Turn It Into Soft And Fluffy Idlis In Just 20 Minutes
- Wednesday November 26, 2025
- Nikita Nikhil
Before you toss that container of leftover cooked rice into a wok for making fried rice, here's a simple recipe to transform it into soft and fluffy idlis.
-
food.ndtv.com
-
Idli Vs Dosa For Weight Loss: Which South Indian Breakfast Wins?
- Tuesday September 30, 2025
- Somdatta Saha
Nutritionists and diet experts agree that both have a place in a healthy lifestyle, but only if prepared and eaten thoughtfully. Read on.
-
food.ndtv.com
-
Idli Or Dosa: Which Is The Better Choice For A Healthy Diet?
- Friday August 29, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Understanding these differences can help you pick what suits your health goals without giving up on the joy of South Indian cuisine.
-
food.ndtv.com
-
Extra Idli Batter In Fridge? Don't Throw! 5 Delicious Dishes You Can Make With It
- Monday February 19, 2024
- Food | Somdatta Saha
In this article, we will share some incredibly delicious recipes that you can create with that extra portion of idli batter that you think is of no use. Sounds interesting, right?
-
www.ndtv.com
-
"Most Indians Can't...": London Chef's Homemade Uttapam Garners Praise
- Saturday February 3, 2024
- Food | Edited by Somdatta Saha
Uttapam, like idli and dosa, is a healthy South Indian breakfast made from fermented rice and lentil batter, promoting digestibility and nutrient absorption.
-
www.ndtv.com