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5 Instant Rasam Recipes For Quick Immunity Boost This Monsoon
These rasam recipes don't just taste amazing - they help your body stay strong during the monsoon.
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Shawarma Named World's Best Sandwich, Indian Vada Pav Ranks At...
Love sandwiches? Check out the latest list of the 100 best sandwiches in the world, according to online guide TasteAtlas.
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Why Is Temperature Important While Serving Mango Sticky Rice
Mango sticky rice is creamy and hearty, but its actual taste can be relished only if it is served at the right temperature. Here's why this tiny detail is super important.
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Delicious Korean Snacks You Will Love Feasting On A Rainy Day
Craving something tasty on a rainy evening? There mind-blowing Korean snacks will leave your taste buds super happy and crying out ah-ssa (yay)!
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From Pongal To Payasam: 7 Festival Favourites That Deserve A Year-Round Spot On Your Plate
South Indian festival foods are a celebration of flavour, tradition, and nutrition. While they hold special significance during religious events, their taste and versatility make them worth enjoying any time of the year.
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5 Quick Hacks To Cut Raw Garlic's Strong Flavour Without Cooking It
Reduce Garlic Smell: Raw garlic has multiple benefits, but it all begins when you eat it. If you don't want its stark taste in your mouth, we have some easy hacks for you.
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Bomba's New Tapas And Bar Menu In GK 3 Is Exactly The Midweek Pick-Me-Up You Need
The new menu is all about small plates and big flavours-the kind that make you want to order everything and then share (or not!).
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First Time Cooking Millets? Avoid These 5 Mistakes For Better Texture And Taste
Millets are being called the next big superfood, but how will you benefit from them if you do not cook them correctly? Avoid these common mistakes that could turn your millet into a gloopy mess or leave it chewy and undercooked.
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Watch: Vlogger Makes Grandma Try Matcha, Her Honest Reaction Wins Hearts
An Instagram user made her grandmother taste the Japanese green tea, matcha, for the first time. Her candid response amused many people.
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What Does A Japanese Melon Worth Rs 8600 Taste Like? Viral Video Reveals
A viral video showing a content creator trying an exclusive and expensive melon from Japan has grabbed many eyeballs online. Many fruit lovers defended her splurge.
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5 Breakfast Options Under 200 Calories That Deliver Big On Taste
From South Indian staples to protein-packed egg whites, these five breakfast ideas are all under 200 calories.
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7 Korean Drinks That Will Make You Forget Iced Tea This Summer
This summer, try swapping your regular cold coffee or soft drink for one of these refreshing sips. Your taste buds will thank you.
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Can Parathas Be Healthy? Yes, If You Try These Protein-Rich, No-Oil Recipes
Love parathas but worried about the extra oil and ghee? Discover how to make high-protein, zero-oil parathas that are just as soft, flavourful, and satisfying-without compromising on taste!
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World Martini Day 2025: A Guide To Different Types Of Martinis You Should Try
From classic gin martinis to vodka and dessert martinis, every type offers a distinct taste and flavour profile.
-
How To Make Mango Barfi That Tastes Like Summer In Every Bite
Mango barfi combines the richness of traditional Indian sweets with the tropical sweetness of mangoes.
-
5 Instant Rasam Recipes For Quick Immunity Boost This Monsoon
These rasam recipes don't just taste amazing - they help your body stay strong during the monsoon.
-
Shawarma Named World's Best Sandwich, Indian Vada Pav Ranks At...
Love sandwiches? Check out the latest list of the 100 best sandwiches in the world, according to online guide TasteAtlas.
-
Why Is Temperature Important While Serving Mango Sticky Rice
Mango sticky rice is creamy and hearty, but its actual taste can be relished only if it is served at the right temperature. Here's why this tiny detail is super important.
-
Delicious Korean Snacks You Will Love Feasting On A Rainy Day
Craving something tasty on a rainy evening? There mind-blowing Korean snacks will leave your taste buds super happy and crying out ah-ssa (yay)!
-
From Pongal To Payasam: 7 Festival Favourites That Deserve A Year-Round Spot On Your Plate
South Indian festival foods are a celebration of flavour, tradition, and nutrition. While they hold special significance during religious events, their taste and versatility make them worth enjoying any time of the year.
-
5 Quick Hacks To Cut Raw Garlic's Strong Flavour Without Cooking It
Reduce Garlic Smell: Raw garlic has multiple benefits, but it all begins when you eat it. If you don't want its stark taste in your mouth, we have some easy hacks for you.
-
Bomba's New Tapas And Bar Menu In GK 3 Is Exactly The Midweek Pick-Me-Up You Need
The new menu is all about small plates and big flavours-the kind that make you want to order everything and then share (or not!).
-
First Time Cooking Millets? Avoid These 5 Mistakes For Better Texture And Taste
Millets are being called the next big superfood, but how will you benefit from them if you do not cook them correctly? Avoid these common mistakes that could turn your millet into a gloopy mess or leave it chewy and undercooked.
-
Watch: Vlogger Makes Grandma Try Matcha, Her Honest Reaction Wins Hearts
An Instagram user made her grandmother taste the Japanese green tea, matcha, for the first time. Her candid response amused many people.
-
What Does A Japanese Melon Worth Rs 8600 Taste Like? Viral Video Reveals
A viral video showing a content creator trying an exclusive and expensive melon from Japan has grabbed many eyeballs online. Many fruit lovers defended her splurge.
-
5 Breakfast Options Under 200 Calories That Deliver Big On Taste
From South Indian staples to protein-packed egg whites, these five breakfast ideas are all under 200 calories.
-
7 Korean Drinks That Will Make You Forget Iced Tea This Summer
This summer, try swapping your regular cold coffee or soft drink for one of these refreshing sips. Your taste buds will thank you.
-
Can Parathas Be Healthy? Yes, If You Try These Protein-Rich, No-Oil Recipes
Love parathas but worried about the extra oil and ghee? Discover how to make high-protein, zero-oil parathas that are just as soft, flavourful, and satisfying-without compromising on taste!
-
World Martini Day 2025: A Guide To Different Types Of Martinis You Should Try
From classic gin martinis to vodka and dessert martinis, every type offers a distinct taste and flavour profile.
-
How To Make Mango Barfi That Tastes Like Summer In Every Bite
Mango barfi combines the richness of traditional Indian sweets with the tropical sweetness of mangoes.
