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Australian MP Ends Term By Drinking Beer From Shoe - A Celebration Style Called 'Shoey'
The 'shoey' tradition from Australia involves pouring alcohol (mostly beer or champagne) into a shoe and drinking straight from it.
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5 Quick Tips To Make Mango Kheer At Home Without Messing It Up
Sweet and delicious mango kheer has barely any competitors when it comes to Indian desserts. But how does one get that perfect balance of flavours? Follow these easy tips to get it just right.
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Pudina Namak Recipe: This Instant Masala Will Elevate Your Summer Meals Instantly
If you like that menthol-like kick in your summer dishes, then this tried and tested pudina namak is the one seasoning you need to beat the heat and shake up your meals.
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What Is Date Seed Coffee And Why Everyone Is Suddenly Obsessed With It
This is not one of those fake, lab-grown coffee swaps. Date seed coffee is the real deal - just made differently.
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6 Types Of Office Foodies That Exist In Every Workplace
From the health-conscious muncher to the one who never says no to leftovers, each foodie brings flavour to the workplace.
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Grilled Fruit Salad Recipe: This Salad Is Basically All Summer Flavours On Your Plate
If you love salads and fruits, then this recipe is a must-try!
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What Happens When A Coffee Lover Builds A Business? Abhinav Mathur's Something's Brewing, That's What
This interview reveals how Abhinav Mathur helped turn Indian living rooms into mini coffee labs.
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5 Must-Have Whiskey Glasses For Your Bar Collection
If you're a whiskey connoisseur and want to take your drinking experience up a notch, here are five must-have whiskey glasses you should stock in your bar collection.
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This Quick Maharashtrian Ukad Is The Breakfast Fix You Need On Busy Mornings
Ukad is a Maharashtrian-style rice flour porridge, commonly eaten for breakfast. It's oozing with desi flavours and is super light on the stomach.
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How To Make Cacio e Pepe : A Three-Ingredient Pasta With Infinite Charm
Cacio e Pepe is more than just a recipe. It teaches us that with the right ingredients and a little technique, even the simplest things can become extraordinary.
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Non-Stick Pans: Are They Worth It For Daily Cooking? 5 Pros And Cons To Consider
Non-stick pans are everywhere, but do they also need a place in your kitchen? Know the pros and cons of this utensil before you buy one.
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This Crispy, Cheesy Anda Parantha Is My Family's New Favourite, Because There's No Kneading, No Rolling And No Mess
This anda paratha is ideal for people who don't have the time, energy, or motivation to knead dough before breakfast
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Why Coconut Milk Is A Perfect Dairy-Free Alternative For Cold Coffee
If you love your coffee chilled, adding coconut milk to your daily coffee routine will leave you asking for more.
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Where To Eat In Pondicherry If You Are Not Just Here For The Photos
Sure, pretty cafes are easy to find in Pondicherry. Finding ones with great food? That is where this list comes in. Here is where to eat in Pondicherry when you are hungry and picky.
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Summer Special: How To Make Gujarati Kanda Kairi Kachumber In Just 10 Mins
Kanda kairi kachumber is a refreshing salad made with raw mangoes and onions. Ready in under a few minutes, it is light on the stomach and ideal to have during the summer season.
-
Australian MP Ends Term By Drinking Beer From Shoe - A Celebration Style Called 'Shoey'
The 'shoey' tradition from Australia involves pouring alcohol (mostly beer or champagne) into a shoe and drinking straight from it.
-
5 Quick Tips To Make Mango Kheer At Home Without Messing It Up
Sweet and delicious mango kheer has barely any competitors when it comes to Indian desserts. But how does one get that perfect balance of flavours? Follow these easy tips to get it just right.
-
Pudina Namak Recipe: This Instant Masala Will Elevate Your Summer Meals Instantly
If you like that menthol-like kick in your summer dishes, then this tried and tested pudina namak is the one seasoning you need to beat the heat and shake up your meals.
-
What Is Date Seed Coffee And Why Everyone Is Suddenly Obsessed With It
This is not one of those fake, lab-grown coffee swaps. Date seed coffee is the real deal - just made differently.
-
6 Types Of Office Foodies That Exist In Every Workplace
From the health-conscious muncher to the one who never says no to leftovers, each foodie brings flavour to the workplace.
-
Grilled Fruit Salad Recipe: This Salad Is Basically All Summer Flavours On Your Plate
If you love salads and fruits, then this recipe is a must-try!
-
What Happens When A Coffee Lover Builds A Business? Abhinav Mathur's Something's Brewing, That's What
This interview reveals how Abhinav Mathur helped turn Indian living rooms into mini coffee labs.
-
5 Must-Have Whiskey Glasses For Your Bar Collection
If you're a whiskey connoisseur and want to take your drinking experience up a notch, here are five must-have whiskey glasses you should stock in your bar collection.
-
This Quick Maharashtrian Ukad Is The Breakfast Fix You Need On Busy Mornings
Ukad is a Maharashtrian-style rice flour porridge, commonly eaten for breakfast. It's oozing with desi flavours and is super light on the stomach.
-
How To Make Cacio e Pepe : A Three-Ingredient Pasta With Infinite Charm
Cacio e Pepe is more than just a recipe. It teaches us that with the right ingredients and a little technique, even the simplest things can become extraordinary.
-
Non-Stick Pans: Are They Worth It For Daily Cooking? 5 Pros And Cons To Consider
Non-stick pans are everywhere, but do they also need a place in your kitchen? Know the pros and cons of this utensil before you buy one.
-
This Crispy, Cheesy Anda Parantha Is My Family's New Favourite, Because There's No Kneading, No Rolling And No Mess
This anda paratha is ideal for people who don't have the time, energy, or motivation to knead dough before breakfast
-
Why Coconut Milk Is A Perfect Dairy-Free Alternative For Cold Coffee
If you love your coffee chilled, adding coconut milk to your daily coffee routine will leave you asking for more.
-
Where To Eat In Pondicherry If You Are Not Just Here For The Photos
Sure, pretty cafes are easy to find in Pondicherry. Finding ones with great food? That is where this list comes in. Here is where to eat in Pondicherry when you are hungry and picky.
-
Summer Special: How To Make Gujarati Kanda Kairi Kachumber In Just 10 Mins
Kanda kairi kachumber is a refreshing salad made with raw mangoes and onions. Ready in under a few minutes, it is light on the stomach and ideal to have during the summer season.
