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5 Reasons To Add Besan To Your Chapati Atta During Winter
Benefits of Adding Besan to Chapati: Want to make your rotis healthier? Add a little besan to the dough for extra nutrition and a delicious nutty flavour.
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Why You Should Stop Storing Wheat Dough In The Fridge
Storing wheat atta in the fridge may seem harmless, but without proper vigilance, it can affect your health in negative ways.
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Is Leftover Atta Dough Safe To Use? The Answer May Surprise You
Dough is not just a combination of flour and water. Because it is moist and rich in carbohydrates, it can support microbial growth if it is not stored properly.
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Guru Nanak Jayanti 2025: 7 Delicious Prasad Recipes To Celebrate Gurpurab At Home
Guru Nanak Jayanti 2025: From warm Kada Prasad to crumbly Panjeeri, these festive recipes are steeped in tradition and perfect for sharing.
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Viral: Woman's Unconventional Roti And Ice Cream Combo Confuses Foodies
In a strange culinary experiment, a woman paired an atta roti with strawberry and vanilla ice cream.
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7 High-Protein Vrat Dishes You Can Easily Make For Navratri
If you think you are not getting enough protein these nine days, check out (or order!) these quick and easy recipes that will keep you energised throughout your vrat.
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6 Healthy Alternatives To Sabudana You Will Want In Your Navratri Thali
Looking for healthier swaps for your Navratri fasts? These nutritious alternatives to sabudana are filling, vrat-friendly, and packed with flavour.
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6 Mistakes That Can Ruin Your Kuttu Ki Poori
If your kuttu pooris aren't turning up puffy and crispy like how your mother makes them, avoid these simple yet common mistakes while making them.
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7 Navratri Vrat Dishes Made With Kuttu That You Must Try
Navratri 2025: Looking for wholesome and delicious vrat-friendly dishes? Here are some must-try delicacies made with buckwheat flour (kuttu ka atta).
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Baking Without Maida? Simple Tips, Smart Swaps, And How To Get Perfect Texture Every Time
Over the last few years, more home bakers have been experimenting with other varieties of flours, either for health reasons or just to explore new flavours.
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Is Khapli Atta Healthier Than Regular Wheat Atta? An Expert Weighs In
Whether you choose khapli or regular wheat atta, the key is to pick what suits your health goals and digestion best.
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Sourdough With A Desi Twist: Here's How You Can Make It Your Own
Long before sourdough became a trend, Indian kitchens were already practising the quiet art of fermentation.
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Here's Why Jowar Deserves A Spot In Your Diet, According To A Nutritionist
Jowar is naturally gluten-free, which makes it an excellent grain choice for individuals with gluten intolerance or celiac disease.
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"India's Approach Always Responsible, Remains So," S Jaishankar Tells US
Shortly after a call with US Secretary of State Marco Rubio, who called for de-escalation amid a rising India-Pakistan conflict, Foreign Minister S Jaishankar asserted today India's approach has always been "measured and responsible" and remains so.
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5 Smart And Tasty Ways To Add Ragi Flour To Your Child's Diet
Ragi flour is packed with nutrition, the kind you would want in your kids' routine. Try these easy ways to make their food delicious and nutritious at the same time.
-
5 Reasons To Add Besan To Your Chapati Atta During Winter
Benefits of Adding Besan to Chapati: Want to make your rotis healthier? Add a little besan to the dough for extra nutrition and a delicious nutty flavour.
-
Why You Should Stop Storing Wheat Dough In The Fridge
Storing wheat atta in the fridge may seem harmless, but without proper vigilance, it can affect your health in negative ways.
-
Is Leftover Atta Dough Safe To Use? The Answer May Surprise You
Dough is not just a combination of flour and water. Because it is moist and rich in carbohydrates, it can support microbial growth if it is not stored properly.
-
Guru Nanak Jayanti 2025: 7 Delicious Prasad Recipes To Celebrate Gurpurab At Home
Guru Nanak Jayanti 2025: From warm Kada Prasad to crumbly Panjeeri, these festive recipes are steeped in tradition and perfect for sharing.
-
Viral: Woman's Unconventional Roti And Ice Cream Combo Confuses Foodies
In a strange culinary experiment, a woman paired an atta roti with strawberry and vanilla ice cream.
-
7 High-Protein Vrat Dishes You Can Easily Make For Navratri
If you think you are not getting enough protein these nine days, check out (or order!) these quick and easy recipes that will keep you energised throughout your vrat.
-
6 Healthy Alternatives To Sabudana You Will Want In Your Navratri Thali
Looking for healthier swaps for your Navratri fasts? These nutritious alternatives to sabudana are filling, vrat-friendly, and packed with flavour.
-
6 Mistakes That Can Ruin Your Kuttu Ki Poori
If your kuttu pooris aren't turning up puffy and crispy like how your mother makes them, avoid these simple yet common mistakes while making them.
-
7 Navratri Vrat Dishes Made With Kuttu That You Must Try
Navratri 2025: Looking for wholesome and delicious vrat-friendly dishes? Here are some must-try delicacies made with buckwheat flour (kuttu ka atta).
-
Baking Without Maida? Simple Tips, Smart Swaps, And How To Get Perfect Texture Every Time
Over the last few years, more home bakers have been experimenting with other varieties of flours, either for health reasons or just to explore new flavours.
-
Is Khapli Atta Healthier Than Regular Wheat Atta? An Expert Weighs In
Whether you choose khapli or regular wheat atta, the key is to pick what suits your health goals and digestion best.
-
Sourdough With A Desi Twist: Here's How You Can Make It Your Own
Long before sourdough became a trend, Indian kitchens were already practising the quiet art of fermentation.
-
Here's Why Jowar Deserves A Spot In Your Diet, According To A Nutritionist
Jowar is naturally gluten-free, which makes it an excellent grain choice for individuals with gluten intolerance or celiac disease.
-
"India's Approach Always Responsible, Remains So," S Jaishankar Tells US
Shortly after a call with US Secretary of State Marco Rubio, who called for de-escalation amid a rising India-Pakistan conflict, Foreign Minister S Jaishankar asserted today India's approach has always been "measured and responsible" and remains so.
-
5 Smart And Tasty Ways To Add Ragi Flour To Your Child's Diet
Ragi flour is packed with nutrition, the kind you would want in your kids' routine. Try these easy ways to make their food delicious and nutritious at the same time.
