Anaemia

Pomegranate is a rich source of iron, vitamins A, C, E, protein, calcium and several other essential nutrients, which are dubbed to boost blood count.

Bajra recipes are loaded with protein, fibre, complex carbs and more. Besides, it is also gluten-free, making it ideal for the ones who prefer avoiding wheat in their diet (or the ones with celiac disease).

Monsoon Diet Tips: Iron helps cure anaemia, boosts immunity and elevates energy levels. So this rainy season, load up on some iron-rich foods and enjoy your days the healthier way!

World Sickle Cell Awareness Day 2021: A United Nations designated day, World Sickle Cell Day is observed every year on June 19. The day aims to raise awareness of sickle cell disorders at the national and international level.

Deficiency of iron leads to various health issues, including weakness, poor appetite and more. It also results in anaemia.

In India 50% of women in the childbearing age and pregnant women are anemic, and not just that, about 23% of men have also been found to be anemic.

The Union Health Ministry on Thursday informed that the economic cost of food-borne diseases in India is estimated to be a whopping USD 15 billion. While wasting (21 per cent), underweighting (36 per cent), stunting (38 per cent) are common among children, at least 50 per cent of women and children suffering from anaemia, said the government.

Helmed by NDTVs Dr Prannoy Roy and campaign ambassador Amitabh Bachchan, season 7 of NDTV-Dettol Banega Swasth India will build on what the campaign has been working on for the last six years. This year, the focus is on the three pillars that can together keep the world safe - Health, Hygiene & Sanitation, and Environment.

Dietary changes can help in treatment of anaemia. Ascorbic acid or vitamin C rich fruits intake can help in regulating iron intake.

Foods for Iron Deficiency: The WHO has come up with a number of dietary tips and food recommendations to combat the global problem of iron deficiency.

From uttapam to sprouted dal parantha - a book by UNICEF tells how to tackle problems of underweight, obesity and anaemia among children by consuming nutritious food that costs less than Rs 20.

'Project Streedhan' is a social awareness campaign that is urging women to pay close attention to their iron intake. According to the data revealed by thecampaign video, as many as 50 percent of Indian women are anaemic.

NDTV and Dettol have been lending support to the Government of India's Swachh Bharat Abhiyan campaign that was launched by Prime Minister Narendra Modi in 2014. After leading a very successful Swachhta (Cleanliness) Initiative for over five years, in season 6, we move the conversation from Swachh to Swasth (Health)

Iron deficiency: Beetroot is highly recommended to increase the body's red blood cell count as it is high in folic acid as well as iron, potassium and fibre. Read here to know other foods that can give a boost to your haemoglobin levels naturally.

Since mosquitoes mostly spread dengue virus while feeding on iron-deficit blood, a new study suggests consuming iron-rich food if dealing with iron deficiency, anaemia or dengue fever.

Pomegranate is a rich source of iron, vitamins A, C, E, protein, calcium and several other essential nutrients, which are dubbed to boost blood count.

Bajra recipes are loaded with protein, fibre, complex carbs and more. Besides, it is also gluten-free, making it ideal for the ones who prefer avoiding wheat in their diet (or the ones with celiac disease).

Monsoon Diet Tips: Iron helps cure anaemia, boosts immunity and elevates energy levels. So this rainy season, load up on some iron-rich foods and enjoy your days the healthier way!

World Sickle Cell Awareness Day 2021: A United Nations designated day, World Sickle Cell Day is observed every year on June 19. The day aims to raise awareness of sickle cell disorders at the national and international level.

Deficiency of iron leads to various health issues, including weakness, poor appetite and more. It also results in anaemia.

In India 50% of women in the childbearing age and pregnant women are anemic, and not just that, about 23% of men have also been found to be anemic.

The Union Health Ministry on Thursday informed that the economic cost of food-borne diseases in India is estimated to be a whopping USD 15 billion. While wasting (21 per cent), underweighting (36 per cent), stunting (38 per cent) are common among children, at least 50 per cent of women and children suffering from anaemia, said the government.

Helmed by NDTVs Dr Prannoy Roy and campaign ambassador Amitabh Bachchan, season 7 of NDTV-Dettol Banega Swasth India will build on what the campaign has been working on for the last six years. This year, the focus is on the three pillars that can together keep the world safe - Health, Hygiene & Sanitation, and Environment.

Dietary changes can help in treatment of anaemia. Ascorbic acid or vitamin C rich fruits intake can help in regulating iron intake.

Foods for Iron Deficiency: The WHO has come up with a number of dietary tips and food recommendations to combat the global problem of iron deficiency.

From uttapam to sprouted dal parantha - a book by UNICEF tells how to tackle problems of underweight, obesity and anaemia among children by consuming nutritious food that costs less than Rs 20.

'Project Streedhan' is a social awareness campaign that is urging women to pay close attention to their iron intake. According to the data revealed by thecampaign video, as many as 50 percent of Indian women are anaemic.

NDTV and Dettol have been lending support to the Government of India's Swachh Bharat Abhiyan campaign that was launched by Prime Minister Narendra Modi in 2014. After leading a very successful Swachhta (Cleanliness) Initiative for over five years, in season 6, we move the conversation from Swachh to Swasth (Health)

Iron deficiency: Beetroot is highly recommended to increase the body's red blood cell count as it is high in folic acid as well as iron, potassium and fibre. Read here to know other foods that can give a boost to your haemoglobin levels naturally.

Since mosquitoes mostly spread dengue virus while feeding on iron-deficit blood, a new study suggests consuming iron-rich food if dealing with iron deficiency, anaemia or dengue fever.