Turmeric And Rice
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Palpali Chukauni: The Nepali Yoghurt Potato Salad Winning Food Lovers Over
- Monday September 22, 2025
- Somdatta Saha
Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters), or even with rice and roti.
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food.ndtv.com
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Move Over Besan Cheela, Stuffed Besan Dosa Is Here To Steal Your Breakfast
- Monday September 8, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Dosa Recipes: The combination of crispy besan dosa and a flavour-packed filling of vegetables, paneer and cheese makes this dish irresistibly tasty.
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food.ndtv.com
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Chitranna: A Timeless Karnataka Recipe Bringing Vibrance To Hot Summer Days
- Tuesday June 3, 2025
- Somdatta Saha
Chitranna is not just a side dish, it is a scene. It has its own mood, flavour play, and it has been doing the rounds in home kitchens and temples forever.
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food.ndtv.com
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No Veggies, Not Even Dal, This School's Mid-Day Meal Is Rice And Turmeric
- Sunday July 7, 2024
- India News | Written by Anurag Dwary, Julfekar Ali
Refusing to be outdone by reports of children being served chapatis and salt in their mid-day meals in other states, a school in Chhattisgarh has been giving its students plain rice with only some turmeric added to it.
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www.ndtv.com
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How To Make Patholi: A Mangalorean-Style Sweet Dish Steamed In Haldi Leaf
- Monday September 6, 2021
- Pragya Subedy
Look beyond laddoo, gulab jamun, and rasmalai. This festive season, try a unique steamed rice roll from the Western Coastal belt of India. Read on to know more.
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food.ndtv.com
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Watch: Bengali Basanti Pulao Recipe - An Aromatic Rice Meal For Your Sweet Cravings
- Monday February 17, 2025
- Neha Grover
Basanti Pulao recipe: Also known as Holud Pulao and Mishti Pulao, this golden rice is the highlight of Bengali festivals and special occasions.
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food.ndtv.com
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High-Protein Diet: How To Make Classic Himachali Channa Madra (Chickpea In Yogurt Gravy)
- Thursday August 27, 2020
- Somdatta Saha
Channa Madra Recipe: Boiled kabuli chana is slow-cooked in thick yogurt-based gravy and includes spices like cardamom, cloves, turmeric, cumin and salt.
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food.ndtv.com
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"True Definition Of Teamwork": Inside Kriti Kharbanda And Pulkit Samrat's Dinner Date
- Monday May 18, 2020
- Entertainment | Written by Tapatrisha Das
"I cooked, he assembled, we ate and we conquered," wrote Kriti
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www.ndtv.com/entertainment
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Patoleo: The Sweet Rice Dessert Made In Turmeric Leaves Is One Goan Gem You Must Try
- Wednesday March 14, 2018
- Sushmita Sengupta
The art of making Patoleo needs a little patience and precision, but the wait is so worth it! The local rice is first soaked for overnight or for about four hours. This rice is then grounded with water to make a thick paste
-
food.ndtv.com
-
Palpali Chukauni: The Nepali Yoghurt Potato Salad Winning Food Lovers Over
- Monday September 22, 2025
- Somdatta Saha
Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters), or even with rice and roti.
-
food.ndtv.com
-
Move Over Besan Cheela, Stuffed Besan Dosa Is Here To Steal Your Breakfast
- Monday September 8, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Dosa Recipes: The combination of crispy besan dosa and a flavour-packed filling of vegetables, paneer and cheese makes this dish irresistibly tasty.
-
food.ndtv.com
-
Chitranna: A Timeless Karnataka Recipe Bringing Vibrance To Hot Summer Days
- Tuesday June 3, 2025
- Somdatta Saha
Chitranna is not just a side dish, it is a scene. It has its own mood, flavour play, and it has been doing the rounds in home kitchens and temples forever.
-
food.ndtv.com
-
No Veggies, Not Even Dal, This School's Mid-Day Meal Is Rice And Turmeric
- Sunday July 7, 2024
- India News | Written by Anurag Dwary, Julfekar Ali
Refusing to be outdone by reports of children being served chapatis and salt in their mid-day meals in other states, a school in Chhattisgarh has been giving its students plain rice with only some turmeric added to it.
-
www.ndtv.com
-
How To Make Patholi: A Mangalorean-Style Sweet Dish Steamed In Haldi Leaf
- Monday September 6, 2021
- Pragya Subedy
Look beyond laddoo, gulab jamun, and rasmalai. This festive season, try a unique steamed rice roll from the Western Coastal belt of India. Read on to know more.
-
food.ndtv.com
-
Watch: Bengali Basanti Pulao Recipe - An Aromatic Rice Meal For Your Sweet Cravings
- Monday February 17, 2025
- Neha Grover
Basanti Pulao recipe: Also known as Holud Pulao and Mishti Pulao, this golden rice is the highlight of Bengali festivals and special occasions.
-
food.ndtv.com
-
High-Protein Diet: How To Make Classic Himachali Channa Madra (Chickpea In Yogurt Gravy)
- Thursday August 27, 2020
- Somdatta Saha
Channa Madra Recipe: Boiled kabuli chana is slow-cooked in thick yogurt-based gravy and includes spices like cardamom, cloves, turmeric, cumin and salt.
-
food.ndtv.com
-
"True Definition Of Teamwork": Inside Kriti Kharbanda And Pulkit Samrat's Dinner Date
- Monday May 18, 2020
- Entertainment | Written by Tapatrisha Das
"I cooked, he assembled, we ate and we conquered," wrote Kriti
-
www.ndtv.com/entertainment
-
Patoleo: The Sweet Rice Dessert Made In Turmeric Leaves Is One Goan Gem You Must Try
- Wednesday March 14, 2018
- Sushmita Sengupta
The art of making Patoleo needs a little patience and precision, but the wait is so worth it! The local rice is first soaked for overnight or for about four hours. This rice is then grounded with water to make a thick paste
-
food.ndtv.com