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Trash to Treasure: Researchers Transform Food Waste Into Eco-Friendly Plastic
- Tuesday July 15, 2025
- Feature | Edited by Srishti Singh Sisodia
The latest research could help reduce waste and provide a sustainable alternative to traditional plastics.
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www.ndtv.com
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Brijwasi Kachori Recipe: Make Mathura-Vrindavan's Signature Breakfast At Home
- Tuesday July 15, 2025
- Somdatta Saha
Unlike heavily spiced onion or moong dal kachoris, the Brijwasi version is quieter in its approach. The filling uses coarsely ground urad dal, sauted with hing, black pepper and ginger.
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food.ndtv.com
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Sawan 2025: 6 Traditional Recipes That Are Perfect For The Fasting Season
- Saturday July 12, 2025
- Written by Payal
During Sawan, devotees avoid foods like garlic, onion and meat. Instead, they follow a satvik diet that includes ingredients such as sabudana, buckwheat flour, water chestnut flour, potatoes, fruits, milk, curd and other dairy products.
-
food.ndtv.com
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What Is The Difference Between Dal Baati, Dal Bafla And Litti Chokha
- Thursday July 10, 2025
- Somdatta Saha
From Rajasthan's festive spread to Bihar's rustic litti chokha and Madhya Pradesh's comfort food, here is a regional guide to these iconic Indian comfort food dishes.
-
food.ndtv.com
-
Chef Vikas Khanna Pays Tribute To Assam Tea's 200-Year Legacy At Bungalow
- Wednesday July 9, 2025
- Edited by Somdatta Saha
On the occassion, the guests will be offered assorted Assam Teas and a traditional delicacy, Tilor Laru, made with sesame and jaggery.
-
food.ndtv.com
-
6 Underrated North Indian Vegetarian Dishes That Deserve More Hype
- Wednesday July 9, 2025
- Nikita Nikhil
Bored with the usual mushroom and paneer? These North Indian vegetarian dishes are packed with flavour, tradition and comfort - and deserve a lot more love.
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food.ndtv.com
-
Celebrate Teej 2025 With These 5 Traditional Indian Sweets - Ghewar, Malpua And More
- Tuesday July 8, 2025
- Somdatta Saha
Teej 2025: After a day-long vrat (fast) and ritual worship, women break their fast with a festive thali packed with symbolic sweets.
-
food.ndtv.com
-
From Pongal To Payasam: 7 Festival Favourites That Deserve A Year-Round Spot On Your Plate
- Monday July 7, 2025
- Neha Grover
South Indian festival foods are a celebration of flavour, tradition, and nutrition. While they hold special significance during religious events, their taste and versatility make them worth enjoying any time of the year.
-
food.ndtv.com
-
Dum Ke Roat Recipe: What Goes Into Making Hyderabad's Beloved Cookie
- Monday July 7, 2025
- Somdatta Saha
At the heart of this legacy sits dum ke roat - a dense, saffron-kissed cookie that is baked low and slow. Once a sacred offering, it has now become an all-season favourite.
-
food.ndtv.com
-
Have You Tried Khar - The Alkaline Dish That Opens Every Assamese Meal
- Thursday July 3, 2025
- Somdatta Saha
Interestingly, khar is both an ingredient and a dish. It is a traditional alkaline solution made by filtering water through the ashes of sun-dried banana peels, specifically from the local bhim kol variety.
-
food.ndtv.com
-
Beyond Biscuits And Samosas: 5 Iconic Kerala Snacks To Enjoy With Your Evening Tea
- Thursday July 3, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Kerala's culinary culture is rich with a variety of snacks that blend tradition with bold, exciting flavours.
-
food.ndtv.com
-
Is There A Better Way To Enjoy Poha In Summer? Yes, With Cucumber
- Monday June 30, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Cucumber poha is a refreshing twist on traditional poha, perfect for hot summer days. Its light and easy-to-digest nature makes it an ideal snack or breakfast option.
-
food.ndtv.com
-
Craving Himalayan Comfort? These Dishes Bring The Mountains To Your Plate
- Wednesday June 25, 2025
- Somdatta Saha
From the snow-capped peaks of Ladakh to the lush valleys of Sikkim, Himalayan cuisine offers soul-soothing comfort in every bite. Featuring dishes like thukpa, sel roti, and tingmo with shapta, these flavours bring the warmth of the mountains straight to your plate.
-
food.ndtv.com
-
How Sushi From Japan Became A Craze In India, From Fine Dining To Street Food
- Wednesday June 18, 2025
- Lifestyle | Radhika Sharma
As sushi shows up on plates at fine-dining restaurants to street stalls, here's how the Japanese dish is changing the foodscape of India
-
www.ndtv.com/lifestyle
-
Trash to Treasure: Researchers Transform Food Waste Into Eco-Friendly Plastic
- Tuesday July 15, 2025
- Feature | Edited by Srishti Singh Sisodia
The latest research could help reduce waste and provide a sustainable alternative to traditional plastics.
-
www.ndtv.com
-
Brijwasi Kachori Recipe: Make Mathura-Vrindavan's Signature Breakfast At Home
- Tuesday July 15, 2025
- Somdatta Saha
Unlike heavily spiced onion or moong dal kachoris, the Brijwasi version is quieter in its approach. The filling uses coarsely ground urad dal, sauted with hing, black pepper and ginger.
-
food.ndtv.com
-
Sawan 2025: 6 Traditional Recipes That Are Perfect For The Fasting Season
- Saturday July 12, 2025
- Written by Payal
During Sawan, devotees avoid foods like garlic, onion and meat. Instead, they follow a satvik diet that includes ingredients such as sabudana, buckwheat flour, water chestnut flour, potatoes, fruits, milk, curd and other dairy products.
-
food.ndtv.com
-
What Is The Difference Between Dal Baati, Dal Bafla And Litti Chokha
- Thursday July 10, 2025
- Somdatta Saha
From Rajasthan's festive spread to Bihar's rustic litti chokha and Madhya Pradesh's comfort food, here is a regional guide to these iconic Indian comfort food dishes.
-
food.ndtv.com
-
Chef Vikas Khanna Pays Tribute To Assam Tea's 200-Year Legacy At Bungalow
- Wednesday July 9, 2025
- Edited by Somdatta Saha
On the occassion, the guests will be offered assorted Assam Teas and a traditional delicacy, Tilor Laru, made with sesame and jaggery.
-
food.ndtv.com
-
6 Underrated North Indian Vegetarian Dishes That Deserve More Hype
- Wednesday July 9, 2025
- Nikita Nikhil
Bored with the usual mushroom and paneer? These North Indian vegetarian dishes are packed with flavour, tradition and comfort - and deserve a lot more love.
-
food.ndtv.com
-
Celebrate Teej 2025 With These 5 Traditional Indian Sweets - Ghewar, Malpua And More
- Tuesday July 8, 2025
- Somdatta Saha
Teej 2025: After a day-long vrat (fast) and ritual worship, women break their fast with a festive thali packed with symbolic sweets.
-
food.ndtv.com
-
From Pongal To Payasam: 7 Festival Favourites That Deserve A Year-Round Spot On Your Plate
- Monday July 7, 2025
- Neha Grover
South Indian festival foods are a celebration of flavour, tradition, and nutrition. While they hold special significance during religious events, their taste and versatility make them worth enjoying any time of the year.
-
food.ndtv.com
-
Dum Ke Roat Recipe: What Goes Into Making Hyderabad's Beloved Cookie
- Monday July 7, 2025
- Somdatta Saha
At the heart of this legacy sits dum ke roat - a dense, saffron-kissed cookie that is baked low and slow. Once a sacred offering, it has now become an all-season favourite.
-
food.ndtv.com
-
Have You Tried Khar - The Alkaline Dish That Opens Every Assamese Meal
- Thursday July 3, 2025
- Somdatta Saha
Interestingly, khar is both an ingredient and a dish. It is a traditional alkaline solution made by filtering water through the ashes of sun-dried banana peels, specifically from the local bhim kol variety.
-
food.ndtv.com
-
Beyond Biscuits And Samosas: 5 Iconic Kerala Snacks To Enjoy With Your Evening Tea
- Thursday July 3, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Kerala's culinary culture is rich with a variety of snacks that blend tradition with bold, exciting flavours.
-
food.ndtv.com
-
Is There A Better Way To Enjoy Poha In Summer? Yes, With Cucumber
- Monday June 30, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Cucumber poha is a refreshing twist on traditional poha, perfect for hot summer days. Its light and easy-to-digest nature makes it an ideal snack or breakfast option.
-
food.ndtv.com
-
Craving Himalayan Comfort? These Dishes Bring The Mountains To Your Plate
- Wednesday June 25, 2025
- Somdatta Saha
From the snow-capped peaks of Ladakh to the lush valleys of Sikkim, Himalayan cuisine offers soul-soothing comfort in every bite. Featuring dishes like thukpa, sel roti, and tingmo with shapta, these flavours bring the warmth of the mountains straight to your plate.
-
food.ndtv.com
-
How Sushi From Japan Became A Craze In India, From Fine Dining To Street Food
- Wednesday June 18, 2025
- Lifestyle | Radhika Sharma
As sushi shows up on plates at fine-dining restaurants to street stalls, here's how the Japanese dish is changing the foodscape of India
-
www.ndtv.com/lifestyle