Tamil Nadu Food
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What Actor-Turned-Politician Vijay Eats To Stay Fit At 51
From simple home-style meals to mindful eating habits, here is a glimpse into 'Thalapathy' Vijay's typical daily diet.
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How To Plan A Budget Trip To Kodaikanal Under Rs 25,000
With smart planning, early bookings, and budget-friendly choices, a scenic Kodaikanal getaway can be enjoyed comfortably under ₹25,000.
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Hills, Beaches, Food And History: What A Tamil Nadu Holiday Looks Like
Tamil Nadu is known for its strong traditions and vibrant culture. From classical dance forms like Bharatanatyam to colourful festivals, every corner reflects history and heritage.
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80-Year-Old Idli Amma Continues Serving Idli At Re ₹1 In Tamil Nadu Despite Rising Costs
For decades, she has been selling idlis from home at a negligible price of Rs 1 a piece.
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'Delimitation, Not Women Quota, Real Issue': Sonia Gandhi On Special Session
Sonia Gandhi has said Centre wants to "bulldoze in a special session of Parliament when the election campaign in Tamil Nadu and West Bengal will be at its peak"
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Tirunelveli's Famous Halwa Faces Crisis After LPG Shortage In Tamil Nadu
Amid a worsening LPG shortage, Tamil Nadu Chief Minister MK Stalin has stepped up his attack on the Centre, accusing it of using the delimitation issue to divert attention.
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LPG Crisis Bites Chennai, Restaurants Reel Despite Supply Boost
Despite the Centre announcing a 50 per cent increase in commercial LPG allocation to ease the strain, industry players say the crisis is far from over, with supplies yet to stabilise fully.
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The Famous French Vadouvan Spice Did Not Begin In France; It Came From Tamil Kitchens
Vadouvan, a spice blend with roots in Tamil Nadu's vadagam, features caramelised shallots and garlic, differentiating it from typical Indian blends like garam masala.
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From Aam Panna To Solkadhi: 10 Indian Summer Drinks That Keep You Cool Across The Country
From kokum sherbet in Maharashtra to nannari in Tamil Nadu, India's diverse regional drinks combine local ingredients and traditional wisdom to effectively combat summer heat.
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Tamil Nadu Restaurants Cut Menu Size, Cite Commercial LPG Shortage
Hotels in Chennai and several districts across Tamil Nadu have minimised their food menus, prioritising only essential items, as they struggle to manage a shortage of commercial LPG, or cooking gas, cylinders.
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Sambhar With A Spicy Twist - These Kuzhambu Recipes From Tamil Nadu Will Win Your Heart
Kuzhambu is a traditional Tamil gravy varying by region, often tangier and spicier than sambar, made with tamarind and can include vegetables, fish, or meat.
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Where To Head For The Best Chettinad Cuisine In Chennai
Originating from Tamil Nadu's arid Chettinad region, the cuisine features distinctive ingredients like star aniseed and black rice, reflecting the Nattukottai Chettiars' cultural and trade influences.
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"Not A Penny Left For Development": Top Court Slams Pre-Election 'Freebies'
The Supreme Court came down hard on state governments' practice of pre-election handouts, or 'freebies', in a series of strong statements Thursday morning, and demanded to know how they planned to fund actual development if they continued offering "f
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What Is India's Rare Indigo Turmeric, Trending For Its Surprising Health Benefits
Blue turmeric has a range of beneficial properties, making it stand out from the vibrant yellow spice traditionally used in food.
-
What Actor-Turned-Politician Vijay Eats To Stay Fit At 51
From simple home-style meals to mindful eating habits, here is a glimpse into 'Thalapathy' Vijay's typical daily diet.
-
How To Plan A Budget Trip To Kodaikanal Under Rs 25,000
With smart planning, early bookings, and budget-friendly choices, a scenic Kodaikanal getaway can be enjoyed comfortably under ₹25,000.
-
Hills, Beaches, Food And History: What A Tamil Nadu Holiday Looks Like
Tamil Nadu is known for its strong traditions and vibrant culture. From classical dance forms like Bharatanatyam to colourful festivals, every corner reflects history and heritage.
-
80-Year-Old Idli Amma Continues Serving Idli At Re ₹1 In Tamil Nadu Despite Rising Costs
For decades, she has been selling idlis from home at a negligible price of Rs 1 a piece.
-
'Delimitation, Not Women Quota, Real Issue': Sonia Gandhi On Special Session
Sonia Gandhi has said Centre wants to "bulldoze in a special session of Parliament when the election campaign in Tamil Nadu and West Bengal will be at its peak"
-
Tirunelveli's Famous Halwa Faces Crisis After LPG Shortage In Tamil Nadu
Amid a worsening LPG shortage, Tamil Nadu Chief Minister MK Stalin has stepped up his attack on the Centre, accusing it of using the delimitation issue to divert attention.
-
LPG Crisis Bites Chennai, Restaurants Reel Despite Supply Boost
Despite the Centre announcing a 50 per cent increase in commercial LPG allocation to ease the strain, industry players say the crisis is far from over, with supplies yet to stabilise fully.
-
The Famous French Vadouvan Spice Did Not Begin In France; It Came From Tamil Kitchens
Vadouvan, a spice blend with roots in Tamil Nadu's vadagam, features caramelised shallots and garlic, differentiating it from typical Indian blends like garam masala.
-
From Aam Panna To Solkadhi: 10 Indian Summer Drinks That Keep You Cool Across The Country
From kokum sherbet in Maharashtra to nannari in Tamil Nadu, India's diverse regional drinks combine local ingredients and traditional wisdom to effectively combat summer heat.
-
Tamil Nadu Restaurants Cut Menu Size, Cite Commercial LPG Shortage
Hotels in Chennai and several districts across Tamil Nadu have minimised their food menus, prioritising only essential items, as they struggle to manage a shortage of commercial LPG, or cooking gas, cylinders.
-
Sambhar With A Spicy Twist - These Kuzhambu Recipes From Tamil Nadu Will Win Your Heart
Kuzhambu is a traditional Tamil gravy varying by region, often tangier and spicier than sambar, made with tamarind and can include vegetables, fish, or meat.
-
Where To Head For The Best Chettinad Cuisine In Chennai
Originating from Tamil Nadu's arid Chettinad region, the cuisine features distinctive ingredients like star aniseed and black rice, reflecting the Nattukottai Chettiars' cultural and trade influences.
-
"Not A Penny Left For Development": Top Court Slams Pre-Election 'Freebies'
The Supreme Court came down hard on state governments' practice of pre-election handouts, or 'freebies', in a series of strong statements Thursday morning, and demanded to know how they planned to fund actual development if they continued offering "f
-
What Is India's Rare Indigo Turmeric, Trending For Its Surprising Health Benefits
Blue turmeric has a range of beneficial properties, making it stand out from the vibrant yellow spice traditionally used in food.
