Palat

This version of aloo ki sabzi is milder and gives the palate a subtle taste compared to the North Indian version. Read on to know the complete recipe.

You can tone the spice level down by balancing the flavours. Here are some of the quick-fix tips we follow when our dish is a bit too spicy.

Here are some of our favourite bakeshops in Kolkata that not only satisfy our soul and palate but also introduce you to a slice of the history.

Cheese Biryani recipe: The combination of cheese and spices is always a winner and we applied it to our beloved biryani to treat ourselves to a unique fusion dish.

A Singapore-based research team has developed a methodical and effective 3D food printing technique to solve issues with the food supply. Alternative proteins may eventually replace animal proteins as the primary source of protein consumed by humans, according to a researcher from the University of Electronic Science and Technology of China. The st...

Here we bring you 5 crispy chaat recipes to treat your palates this monsoon season. All these snacks are not only delicious but super easy and quick to make.

Mango Cheela Recipe: Since the raw mango is not too palatable to have as it is, it is best to fashion it into something delectable like this cheela.

While this cuisine hails from Thailand, it offers a unique mixture of sweet, sour and spicy, resembling the diverse taste palate of India.

Helly Shah attended the Cannes Film Festival this year for her film Kaya Palat’s poster reveal. 

A classic Punjabi lassi is thick, easy on palate and leaves a soothing after taste every single time. Don't believe us? Try it in a tall glass at the dhabas on the highways.

The somewhat bland palates of foreigners are getting more exposure to Indian food, in the form of new dishes, and they seem to be enjoying it!

Quick breakfast: Can you spare just 15 minutes to have a healthy, hearty breakfast? Check out the recipes below.

Expand your culinary palate with this Indo-Mexican fusion food!

While Indians do enjoy eating spicy chicken, at times we want to refresh our food palate and go for something subtle and sweet.

This burnt chilli garlic fried rice will suit your palate like no other. Want to know more about it? Read on.

This version of aloo ki sabzi is milder and gives the palate a subtle taste compared to the North Indian version. Read on to know the complete recipe.

You can tone the spice level down by balancing the flavours. Here are some of the quick-fix tips we follow when our dish is a bit too spicy.

Here are some of our favourite bakeshops in Kolkata that not only satisfy our soul and palate but also introduce you to a slice of the history.

Cheese Biryani recipe: The combination of cheese and spices is always a winner and we applied it to our beloved biryani to treat ourselves to a unique fusion dish.

A Singapore-based research team has developed a methodical and effective 3D food printing technique to solve issues with the food supply. Alternative proteins may eventually replace animal proteins as the primary source of protein consumed by humans, according to a researcher from the University of Electronic Science and Technology of China. The st...

Here we bring you 5 crispy chaat recipes to treat your palates this monsoon season. All these snacks are not only delicious but super easy and quick to make.

Mango Cheela Recipe: Since the raw mango is not too palatable to have as it is, it is best to fashion it into something delectable like this cheela.

While this cuisine hails from Thailand, it offers a unique mixture of sweet, sour and spicy, resembling the diverse taste palate of India.

Helly Shah attended the Cannes Film Festival this year for her film Kaya Palat’s poster reveal. 

A classic Punjabi lassi is thick, easy on palate and leaves a soothing after taste every single time. Don't believe us? Try it in a tall glass at the dhabas on the highways.

The somewhat bland palates of foreigners are getting more exposure to Indian food, in the form of new dishes, and they seem to be enjoying it!

Quick breakfast: Can you spare just 15 minutes to have a healthy, hearty breakfast? Check out the recipes below.

Expand your culinary palate with this Indo-Mexican fusion food!

While Indians do enjoy eating spicy chicken, at times we want to refresh our food palate and go for something subtle and sweet.

This burnt chilli garlic fried rice will suit your palate like no other. Want to know more about it? Read on.