Mustard Seeds

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  Here's Why You Must Add Mustard Seeds While Cooking Cruciferous Vegetables

  When consumed regularly, cruciferous vegetables are linked with lower rates of many chronic diseases, including cancer and heart disease.

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  Chitranna: A Timeless Karnataka Recipe Bringing Vibrance To Hot Summer Days

  Chitranna is not just a side dish, it is a scene. It has its own mood, flavour play, and it has been doing the rounds in home kitchens and temples forever.

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  How To Make Ambe Upkari - A Step-by-Step Guide To Mangalorean Mango Curry

  Unlike rich, spice-heavy Mangalorean curries, Ambe Upkari keeps things simple yet soulful. Read on for details.

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  Mirchi Ka Achaar Just Got A Whole Lot Better! Try This Maharashtrian Version Today

  Maharashtrian chilli pickle is distinct due to its unique blend of spices, including mustard seeds, coriander seeds and fenugreek seeds.

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  Nutritionist Guides How To Choose "Right Fats"

  Anjali Mukerjee recommends using cold-pressed oils like mustard oil, olive oil and sesame seed oil.

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  Neena Gupta Shows How To Make Authentic Vada Pav, Shares Recipe

  The clip opens with Neena Gupta's cook preparing the "aloo masala" by tempering mustard seeds, hing, curry leaves, and garlic.

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  "How To Cook Indian Food": UK-Based Chef Shares A Video Giving "Introductory To Spices"

  The clip shows different sections in his masala dabba filled with mustard seeds, cumin seeds, turmeric, red chilly powder, ground cumin, ground coriander and garam masala.

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  Love Curd Rice In Summer? 5 Fun Ways To Make It More Interesting And Delicious

  Also referred to as thayir sadam, it is a mishmash of rice, curd, salt, and a tadka of mustard seeds, red chilli, and curry leaves. But trust us, the recipe has more to it.

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  Magnesium And Mental Health: Here's The Link; Know Best Food Sources

  Some of the best sources of magnesium include pumpkin seeds, spinach, mustard greens, almonds, cashews and more .

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  Flavours Of Durga Puja: Must-Try Vegetarian And Non-Vegetarian Delicacies

  Durga Puja brings people together for communal celebration, with food serving as a pivotal element in fostering connections and spreading happiness among participants.

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  South Indian Curd Rice Gets A Makeover With This Unique Recipe

  While a typical plate of curd and rice seasoned with spices like mustard seeds and curry leaves is lip-smacking in itself, we thought of perking it up.

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  SEBI Extends Suspension Of Derivatives Trade In 7 Commodities Till December 2023

  The other agricultural commodities suspended by Sebi are -- paddy (non-basmati), chana, crude palm oil, mustard seeds and their derivatives and soya bean and its derivatives.

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  Are Your Mustard Seeds Safe For Consumption? Find Out Here

  Mustard seeds are one of the most common kitchen ingredients that we add to our food. These seeds can often be adulterated with argemone seeds.

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  Gut Health: Make Your Meals Exciting With This Interesting Curd / Raita Preparation Recommended By Expert

  Curd for gut health: Pachadi is a kind of raita, which has curd as the main ingredient. To prepare it, you need to grind coconut, green chilli and mustard together. This spice mix renders a unique flavour to the dish. Read here to know more on how to prepare it.

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  Poriyal: The South Indian Vegetarian Side Dish One Must Try - 3 Variations (Recipes Inside)

  Poriyal generally includes vegetables (often mashed), lentils (urad dal), onions, mustard seeds etc. Some regions in South also add coconut in the recipe.