Cuisine
-
{
- All
- News
- Videos
- Photos
- Web Stories
-
Video: Nagaland Minister Takes Internet Inside A Market Selling Snails, Frogs And Silkworm Larvae
Nagaland minister Temjen Imna Along showcased local markets in Kohima, highlighting diverse ingredients including live snails, frogs, and silkworm larvae.
-
5 Ways To Get Smoky Tandoor Flavour Without A Traditional Tandoor
Chef Brijesh Singh shares five simple techniques to recreate that signature restaurant-style taste in your own kitchen.
-
Ramen, Sushi, Dim Sum, Repeat: Khan Market Has A Cute Little Spot For You
Love exploring Asian food? NODO in Delhi could become your new go-to spot for comforting, flavour-packed dishes.
-
21-Year-Old College Student Started Gurugram Cafe. In 50 Days, She Earned Rs 15 Lakh
Lume and Lime in Gurugram offers authentic Italian, Mexican and Mediterranean dishes.
-
Video: Creator Waited 40 Minutes For This Rs 700 Himachali Feast In Delhi
After waiting 40 minutes at Delhi's Himachal Bhawan Canteen, a food creator tried a Himachali feast featuring Siddu, Sepu Vadi and a traditional thali.
-
Video: Sonakshi Sinha's First Cooking Lesson Features Dal, Rice And Plenty Of Laughs
Sonakshi is seen taking cooking lessons from her mother and preparing a simple meal of dal, rice and her favourite gawaar ki sabzi.
-
Video: This Viral Kadhi-And-Fries Combo Traces Back To A British Chip Shop In The 1970s
A food content creator Rege has caught internet's attention by sharing his love for crispy chips with kadhi pakora.
-
At 48, This Kashmiri Teacher Started A Food Business From Home. Today, It Serves Hospitals And Banks
Ruksana Begum's journey began in 2019, at the age of 48, when she gathered the courage to turn her business idea into reality from her Srinagar home.
-
Which Indian City Is Known As The Kulcha Capital Of The World?
Crisp on the outside, soft inside and generously brushed with butter, this Punjabi city's signature flatbread has become a food attraction in its own right.
-
"I Thought It Was Coffee": Food Blogger Tries Tokyo's Viral Cappuccino Ramen
Cappuccino Ramen is made with a creamy, salt-based broth prepared with truffle and porcini mushrooms.
-
Planning A Mathura-Vrindavan Trip? Don't Miss These 5 Local Food Stops
Food content creator Palak Kapoor shared five food recommendations for travellers visiting Mathura and Vrindavan.
-
Video: Sameera Reddy's Jaipur Food Trail Features Lassi, Kachoris And Ghevar
The actress explored popular Jaipur eateries, sampling everything from creamy lassi to kachoris and kulfi falooda.
-
'No Idea About Hindi Vowels': Internet Debates As Hasan Minhaj Mispronounces Tadka As 'Dharka'
Hasan Minhaj has sparked an online debate after calling tadka "dharka" while explaining the popular South Asian cooking technique in an interview
-
"Curry Is A Problematic Word": Asma Khan Tells Trevor Noah Why Indian Dishes Should Be Called By Their Names
Asma Khan says every Indian dish already has a name, and calling them all "curry" overlooks the country's rich culinary diversity.
-
Video: Vlogger Eats Live Coconut Worms Minutes After Landing In Vietnam
Food vlogger Andy tried live coconut worms, a Vietnamese delicacy made from beetle larvae, soon after arriving in Vietnam.
-
Video: Nagaland Minister Takes Internet Inside A Market Selling Snails, Frogs And Silkworm Larvae
Nagaland minister Temjen Imna Along showcased local markets in Kohima, highlighting diverse ingredients including live snails, frogs, and silkworm larvae.
-
5 Ways To Get Smoky Tandoor Flavour Without A Traditional Tandoor
Chef Brijesh Singh shares five simple techniques to recreate that signature restaurant-style taste in your own kitchen.
-
Ramen, Sushi, Dim Sum, Repeat: Khan Market Has A Cute Little Spot For You
Love exploring Asian food? NODO in Delhi could become your new go-to spot for comforting, flavour-packed dishes.
-
21-Year-Old College Student Started Gurugram Cafe. In 50 Days, She Earned Rs 15 Lakh
Lume and Lime in Gurugram offers authentic Italian, Mexican and Mediterranean dishes.
-
Video: Creator Waited 40 Minutes For This Rs 700 Himachali Feast In Delhi
After waiting 40 minutes at Delhi's Himachal Bhawan Canteen, a food creator tried a Himachali feast featuring Siddu, Sepu Vadi and a traditional thali.
-
Video: Sonakshi Sinha's First Cooking Lesson Features Dal, Rice And Plenty Of Laughs
Sonakshi is seen taking cooking lessons from her mother and preparing a simple meal of dal, rice and her favourite gawaar ki sabzi.
-
Video: This Viral Kadhi-And-Fries Combo Traces Back To A British Chip Shop In The 1970s
A food content creator Rege has caught internet's attention by sharing his love for crispy chips with kadhi pakora.
-
At 48, This Kashmiri Teacher Started A Food Business From Home. Today, It Serves Hospitals And Banks
Ruksana Begum's journey began in 2019, at the age of 48, when she gathered the courage to turn her business idea into reality from her Srinagar home.
-
Which Indian City Is Known As The Kulcha Capital Of The World?
Crisp on the outside, soft inside and generously brushed with butter, this Punjabi city's signature flatbread has become a food attraction in its own right.
-
"I Thought It Was Coffee": Food Blogger Tries Tokyo's Viral Cappuccino Ramen
Cappuccino Ramen is made with a creamy, salt-based broth prepared with truffle and porcini mushrooms.
-
Planning A Mathura-Vrindavan Trip? Don't Miss These 5 Local Food Stops
Food content creator Palak Kapoor shared five food recommendations for travellers visiting Mathura and Vrindavan.
-
Video: Sameera Reddy's Jaipur Food Trail Features Lassi, Kachoris And Ghevar
The actress explored popular Jaipur eateries, sampling everything from creamy lassi to kachoris and kulfi falooda.
-
'No Idea About Hindi Vowels': Internet Debates As Hasan Minhaj Mispronounces Tadka As 'Dharka'
Hasan Minhaj has sparked an online debate after calling tadka "dharka" while explaining the popular South Asian cooking technique in an interview
-
"Curry Is A Problematic Word": Asma Khan Tells Trevor Noah Why Indian Dishes Should Be Called By Their Names
Asma Khan says every Indian dish already has a name, and calling them all "curry" overlooks the country's rich culinary diversity.
-
Video: Vlogger Eats Live Coconut Worms Minutes After Landing In Vietnam
Food vlogger Andy tried live coconut worms, a Vietnamese delicacy made from beetle larvae, soon after arriving in Vietnam.
