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If Elaichi Seeds Ruin Your Meals, This Genius Hack Will Save Your Day
Elaichi seeds ruining your favourite dishes? This easy trick helps you enjoy the flavour without the unexpected bite.
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Nutritionist Shares 6 Foods She Eats Daily For A Healthy Gut
Simple fibre, fermented foods and healthy fats can support your gut when added slowly and consistently.
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How To Remove Pesticides From Vegetables Using Salt
A simple salt-water soak can help reduce surface pesticides and make everyday vegetables safer to eat.
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Why Do You Feel Gassy After Eating Peas? Tips For Instant Relief
Many people feel gassy or bloated after eating peas. Gas is often caused by indigestible sugars and fibre reaching the colon, where gut bacteria ferment them and release gas.
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Does Rice Really Make You Gain Weight? Here's The Truth
Weight loss is a common objective, and understanding the role of different foods, including rice, is essential.
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How To Make Stuffed Parathas Easily: Try This Genius Viral Hack
A viral cooking hack has been making the rounds on social media, showing a clever way to stuff parathas without the usual hassle.
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Are Silicone Lids Safe For Food Storage? Here's What You Should Know
Silicone lids have become a kitchen favourite for sealing leftovers, organising meal prep and replacing disposable wraps in everyday cooking routines.
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Complete Guide To Making Authentic Japanese Sushi Rice At Home Better Than Restaurants
Sushi rice is the key to great sushi, not expensive fish. Mastering rice washing, cooking, and seasoning at home yields fresher, better sushi than many restaurants at a fraction of the cost.
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8 Vegetables Best Eaten Roasted, Plus Tips And Techniques To Perfect Them
Roasted vegetables aren't just healthy. They're genuinely delicious. The kind of food you crave. The kind that makes you reach for seconds. The kind that converts vegetable-haters into vegetable-lovers.
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How To Cook Chicken Properly In An Air Fryer: A Practical Guide For Indian Kitchens
Air-frying chicken: Unlike potatoes or frozen foods, chicken is a protein. It browns differently, releases fat as it cooks, and needs to be handled carefully from both a texture and food-safety point of view.
![Gadgets 360 With Technical Guruji: Tech Tip [August 3, 2024]](https://c.ndtvimg.com/2024-07/5ti9g4mo_image_640x480_21_July_24.jpg?im=FeatureCrop,algorithm=dnn,width=245,height=163 "Gadgets 360 With Technical Guruji: Tech Tip [August 3, 2024]")
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If Elaichi Seeds Ruin Your Meals, This Genius Hack Will Save Your Day
Elaichi seeds ruining your favourite dishes? This easy trick helps you enjoy the flavour without the unexpected bite.
-
Nutritionist Shares 6 Foods She Eats Daily For A Healthy Gut
Simple fibre, fermented foods and healthy fats can support your gut when added slowly and consistently.
-
How To Remove Pesticides From Vegetables Using Salt
A simple salt-water soak can help reduce surface pesticides and make everyday vegetables safer to eat.
-
Why Do You Feel Gassy After Eating Peas? Tips For Instant Relief
Many people feel gassy or bloated after eating peas. Gas is often caused by indigestible sugars and fibre reaching the colon, where gut bacteria ferment them and release gas.
-
Does Rice Really Make You Gain Weight? Here's The Truth
Weight loss is a common objective, and understanding the role of different foods, including rice, is essential.
-
How To Make Stuffed Parathas Easily: Try This Genius Viral Hack
A viral cooking hack has been making the rounds on social media, showing a clever way to stuff parathas without the usual hassle.
-
Are Silicone Lids Safe For Food Storage? Here's What You Should Know
Silicone lids have become a kitchen favourite for sealing leftovers, organising meal prep and replacing disposable wraps in everyday cooking routines.
-
Complete Guide To Making Authentic Japanese Sushi Rice At Home Better Than Restaurants
Sushi rice is the key to great sushi, not expensive fish. Mastering rice washing, cooking, and seasoning at home yields fresher, better sushi than many restaurants at a fraction of the cost.
-
8 Vegetables Best Eaten Roasted, Plus Tips And Techniques To Perfect Them
Roasted vegetables aren't just healthy. They're genuinely delicious. The kind of food you crave. The kind that makes you reach for seconds. The kind that converts vegetable-haters into vegetable-lovers.
-
How To Cook Chicken Properly In An Air Fryer: A Practical Guide For Indian Kitchens
Air-frying chicken: Unlike potatoes or frozen foods, chicken is a protein. It browns differently, releases fat as it cooks, and needs to be handled carefully from both a texture and food-safety point of view.
