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Watch: Punjabi Mom Uses Tortillas To Make Samosas, Foodies React
- Friday June 27, 2025
- Food | Written by Toshita Sahni, Edited by Shubham Bhatnagar
A viral reel showing a person using tortillas as the outer covering for samosas has sparked a foodie debate. While some found it to be a clever hack, others were not convinced.
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www.ndtv.com
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5 Quick Ways To Balance Excess Garam Masala In Dishes
- Sunday June 22, 2025
- Nikita Nikhil
Garam masala is the backbone of Indian cooking. But too much of it can actually ruin the dish. Try these simple hacks when you find yourself in such a 'spice-filled' situation.
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food.ndtv.com
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8 Fun Ways To Use Your Favourite Popcorn While Cooking
- Friday June 13, 2025
- Written by Toshita Sahni, Edited by Neha Grover
You can use popcorn in various ways while cooking specific sweet and savoury dishes. Wondering how? Here are some creative hacks.
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food.ndtv.com
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Got Leftover Pakora Batter? Use It Creatively In These 5 Ways
- Tuesday May 27, 2025
- Written by Nikita Nikhil, Edited by Neha Grover
Leftover Pakora Batter: Wait! Don't throw away the pakora batter! Try these 5 quick ways to use it and give it a new life!
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food.ndtv.com
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How To Pick Fresh Mutton: A Quick Guide For Busy Home Cooks
- Monday May 19, 2025
- Somdatta Saha
Planning your weekly grocery run after work? If mutton is on your list, heres how to pick the freshest cuts for mouthwatering biryanis and rich, flavourful curries.
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food.ndtv.com
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Food Particles Sticking To Your Pan? Here's How To Make The Most Of Them
- Saturday April 12, 2025
- Written by Toshita Sahni, Edited by Neha Grover
You might already be practising this 'hack' in your kitchen but perhaps didn't know what the technical culinary term for this method is. It is called deglazing.
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food.ndtv.com
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Watch: Punjabi Mom Uses Tortillas To Make Samosas, Foodies React
- Friday June 27, 2025
- Food | Written by Toshita Sahni, Edited by Shubham Bhatnagar
A viral reel showing a person using tortillas as the outer covering for samosas has sparked a foodie debate. While some found it to be a clever hack, others were not convinced.
-
www.ndtv.com
-
5 Quick Ways To Balance Excess Garam Masala In Dishes
- Sunday June 22, 2025
- Nikita Nikhil
Garam masala is the backbone of Indian cooking. But too much of it can actually ruin the dish. Try these simple hacks when you find yourself in such a 'spice-filled' situation.
-
food.ndtv.com
-
8 Fun Ways To Use Your Favourite Popcorn While Cooking
- Friday June 13, 2025
- Written by Toshita Sahni, Edited by Neha Grover
You can use popcorn in various ways while cooking specific sweet and savoury dishes. Wondering how? Here are some creative hacks.
-
food.ndtv.com
-
Got Leftover Pakora Batter? Use It Creatively In These 5 Ways
- Tuesday May 27, 2025
- Written by Nikita Nikhil, Edited by Neha Grover
Leftover Pakora Batter: Wait! Don't throw away the pakora batter! Try these 5 quick ways to use it and give it a new life!
-
food.ndtv.com
-
How To Pick Fresh Mutton: A Quick Guide For Busy Home Cooks
- Monday May 19, 2025
- Somdatta Saha
Planning your weekly grocery run after work? If mutton is on your list, heres how to pick the freshest cuts for mouthwatering biryanis and rich, flavourful curries.
-
food.ndtv.com
-
Food Particles Sticking To Your Pan? Here's How To Make The Most Of Them
- Saturday April 12, 2025
- Written by Toshita Sahni, Edited by Neha Grover
You might already be practising this 'hack' in your kitchen but perhaps didn't know what the technical culinary term for this method is. It is called deglazing.
-
food.ndtv.com