Cooking Hacks

Aluminium foil can withstand extreme temperatures, making it perfect to use in the kitchen aside from storing food. Read on to learn how to use this versatile product in the kitchen.

Struggling to get the shape of seekh kebabs right while making them at home? Here's a viral hack that can come to your rescue.

Dal water is light and packed with nutrition. Read on to learn 5 ways to reuse this leftover liquid after you cook lentils.

By following these easy kitchen tips, you can prepare and store rotis in advance to save time and effort in the kitchen.

Check out this super simple hack to easily peel off salmon skin.

Poori making videos: Can you roll out perfectly round and small pooris without using a rolling pin? Watch this viral video to learn a new and time-saving poori preparation hack.

Chicken Manchurian is a flavourful Indo-Chinese recipe that is liked by kids and adults alike!

Nuts are gluten-free and packed with nutrition. They can enhance the flavour of any dish but also need to be handled carefully. Read on to learn the mistakes to avoid while cooking with nuts.

The viral video shows a woman preparing aloo and poori simultaneously on a single gas stove. It has more than 7 million views.

Separating egg whites from yolk can make all the difference in your dish, making it fluffier, lighter and tastier than usual!

Onions can easily burn if they are not cooked properly. Find below some easy ways in which you can avoid this and prevent them from burning.

Mushy and clumped-up macaroni can ruin your cooking and eating experience. But with these tips, you can have soft and clump-free macaroni every time!

Padma Lakshmi's leftover lunch sandwich hack will change your meal prep game.

Struggling to remove leftover food residue from your oven? Here are some simple hacks that will help prevent food spills in your oven and keep it spotless.

One popular ingredient that we all easily run out of is chaat masala. This spice is used extensively in Indian recipes to add a kick of tanginess.

Aluminium foil can withstand extreme temperatures, making it perfect to use in the kitchen aside from storing food. Read on to learn how to use this versatile product in the kitchen.

Struggling to get the shape of seekh kebabs right while making them at home? Here's a viral hack that can come to your rescue.

Dal water is light and packed with nutrition. Read on to learn 5 ways to reuse this leftover liquid after you cook lentils.

By following these easy kitchen tips, you can prepare and store rotis in advance to save time and effort in the kitchen.

Check out this super simple hack to easily peel off salmon skin.

Poori making videos: Can you roll out perfectly round and small pooris without using a rolling pin? Watch this viral video to learn a new and time-saving poori preparation hack.

Chicken Manchurian is a flavourful Indo-Chinese recipe that is liked by kids and adults alike!

Nuts are gluten-free and packed with nutrition. They can enhance the flavour of any dish but also need to be handled carefully. Read on to learn the mistakes to avoid while cooking with nuts.

The viral video shows a woman preparing aloo and poori simultaneously on a single gas stove. It has more than 7 million views.

Separating egg whites from yolk can make all the difference in your dish, making it fluffier, lighter and tastier than usual!

Onions can easily burn if they are not cooked properly. Find below some easy ways in which you can avoid this and prevent them from burning.

Mushy and clumped-up macaroni can ruin your cooking and eating experience. But with these tips, you can have soft and clump-free macaroni every time!

Padma Lakshmi's leftover lunch sandwich hack will change your meal prep game.

Struggling to remove leftover food residue from your oven? Here are some simple hacks that will help prevent food spills in your oven and keep it spotless.

One popular ingredient that we all easily run out of is chaat masala. This spice is used extensively in Indian recipes to add a kick of tanginess.