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How To Make Lucknowi Kofta Curry For A Royal Feast
- Thursday September 11, 2025
- Written by Payal, Edited by Shubham Bhatnagar
Lucknowi Kofta Curry is prepared in two stages. First, the koftas are made by combining mutton mince with onions, whole spices, and aromatic powders. These are deep-fried until golden and cooked through.
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food.ndtv.com
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Mattha Aloo Recipe: How To Make This Famous Curry From Uttar Pradesh
- Monday September 8, 2025
- Written by Payal
Mattha Aloo stands out for its simplicity. Made with basic ingredients and cooked in minutes, this dish is light, refreshing and deeply satisfying.
-
food.ndtv.com
-
Street-Style Ragda Chaat Recipe: How To Make Mumbai's Favourite Chaat At Home
- Monday September 1, 2025
- Written by Payal, Edited by Shubham Bhatnagar
Ragda chaat is a popular Mumbai street food made with white peas, cooked with potatoes until soft, and combined with onions, tomatoes, spices, chutneys, and lemon juice.
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food.ndtv.com
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Why Adding Tomatoes Too Early Is Ruining Your Sabzi Without You Realising
- Saturday August 30, 2025
- Nikita Nikhil
If you add tomatoes while cooking your ginger-garlic paste, it is time to change your habits, as it can literally make or break your homemade dish.
-
food.ndtv.com
-
How To Store Chopped Onions, Tomatoes, Ginger-Garlic Paste And More Without Losing Flavour
- Thursday August 14, 2025
- Nikita Nikhil
If you have been struggling to keep your prepped ingredients fresh for later use, check out this simple guide for ease.
-
food.ndtv.com
-
Can't Get Enough Of Parathas? This Paneer Thecha Paratha Will Have You Hooked
- Thursday August 7, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Paratha Recipes: The combination of thecha's bold flavours and paneer's creaminess is a match made in heaven.
-
food.ndtv.com
-
Craving Cheese Toast? Try It Upside Down For A Game-Changing Twist
- Friday August 1, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Upside down cheese toast is a game-changer due to its unique cooking method, which creates a crispy exterior and a gooey interior.
-
food.ndtv.com
-
"Looks Amazing" - US-Based Chef Makes Perfectly Crisp Onion Bhajiyas, Impresses Foodies
- Thursday July 17, 2025
- Written by Toshita Sahni
A recipe video for onion bhajiya shared by a self-taught chef and actress from Los Angeles has won many hearts online.
-
food.ndtv.com
-
Kadhi Not Sour Enough? These 5 Tips Will Make It Extra Sour And Delicious
- Friday April 25, 2025
- Edited by Payal
Punjabi kadhi stands out for its rich, tangy flavour and the addition of crispy onion pakoras. A spicy tempering (tadka) enhances the dish even further, making it a favourite for many.
-
food.ndtv.com
-
Home-Cooked Veg Thalis Cost Declines 3%, Non-Veg Thali Gets Costlier: Report
- Monday January 6, 2025
- India News | IANS
The cost of preparing a vegetarian thali at home declined 3% (month-on-month) in December, while the cost of a non-vegetarian thali is estimated to have increased at a similar pace, according to a report.
-
www.ndtv.com
-
The Surprising Reason How You Cut Onions Can Make Or Break Your Recipe
- Sunday September 22, 2024
- Written by Jigyasa Kakwani, Edited by Shubham Bhatnagar
Change the flavour, pungency, and texture of your entire dish with this tiny twist in how you cut the onions.
-
food.ndtv.com
-
How To Make Lucknowi Kofta Curry For A Royal Feast
- Thursday September 11, 2025
- Written by Payal, Edited by Shubham Bhatnagar
Lucknowi Kofta Curry is prepared in two stages. First, the koftas are made by combining mutton mince with onions, whole spices, and aromatic powders. These are deep-fried until golden and cooked through.
-
food.ndtv.com
-
Mattha Aloo Recipe: How To Make This Famous Curry From Uttar Pradesh
- Monday September 8, 2025
- Written by Payal
Mattha Aloo stands out for its simplicity. Made with basic ingredients and cooked in minutes, this dish is light, refreshing and deeply satisfying.
-
food.ndtv.com
-
Street-Style Ragda Chaat Recipe: How To Make Mumbai's Favourite Chaat At Home
- Monday September 1, 2025
- Written by Payal, Edited by Shubham Bhatnagar
Ragda chaat is a popular Mumbai street food made with white peas, cooked with potatoes until soft, and combined with onions, tomatoes, spices, chutneys, and lemon juice.
-
food.ndtv.com
-
Why Adding Tomatoes Too Early Is Ruining Your Sabzi Without You Realising
- Saturday August 30, 2025
- Nikita Nikhil
If you add tomatoes while cooking your ginger-garlic paste, it is time to change your habits, as it can literally make or break your homemade dish.
-
food.ndtv.com
-
How To Store Chopped Onions, Tomatoes, Ginger-Garlic Paste And More Without Losing Flavour
- Thursday August 14, 2025
- Nikita Nikhil
If you have been struggling to keep your prepped ingredients fresh for later use, check out this simple guide for ease.
-
food.ndtv.com
-
Can't Get Enough Of Parathas? This Paneer Thecha Paratha Will Have You Hooked
- Thursday August 7, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Paratha Recipes: The combination of thecha's bold flavours and paneer's creaminess is a match made in heaven.
-
food.ndtv.com
-
Craving Cheese Toast? Try It Upside Down For A Game-Changing Twist
- Friday August 1, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Upside down cheese toast is a game-changer due to its unique cooking method, which creates a crispy exterior and a gooey interior.
-
food.ndtv.com
-
"Looks Amazing" - US-Based Chef Makes Perfectly Crisp Onion Bhajiyas, Impresses Foodies
- Thursday July 17, 2025
- Written by Toshita Sahni
A recipe video for onion bhajiya shared by a self-taught chef and actress from Los Angeles has won many hearts online.
-
food.ndtv.com
-
Kadhi Not Sour Enough? These 5 Tips Will Make It Extra Sour And Delicious
- Friday April 25, 2025
- Edited by Payal
Punjabi kadhi stands out for its rich, tangy flavour and the addition of crispy onion pakoras. A spicy tempering (tadka) enhances the dish even further, making it a favourite for many.
-
food.ndtv.com
-
Home-Cooked Veg Thalis Cost Declines 3%, Non-Veg Thali Gets Costlier: Report
- Monday January 6, 2025
- India News | IANS
The cost of preparing a vegetarian thali at home declined 3% (month-on-month) in December, while the cost of a non-vegetarian thali is estimated to have increased at a similar pace, according to a report.
-
www.ndtv.com
-
The Surprising Reason How You Cut Onions Can Make Or Break Your Recipe
- Sunday September 22, 2024
- Written by Jigyasa Kakwani, Edited by Shubham Bhatnagar
Change the flavour, pungency, and texture of your entire dish with this tiny twist in how you cut the onions.
-
food.ndtv.com