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What Is Panch Phoran And How To Use This Spice In Cooking
- Friday August 22, 2025
- Written by Payal
Panch Phoran, also called Panch Phoron, is an authentic spice blend made from five whole spices: fenugreek seeds, nigella seeds, mustard seeds, cumin seeds and fennel seeds.
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food.ndtv.com
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Shakti Mohan Cooks Cauliflower Steak. Now, We Can’t Wait To Try It At Home
- Friday August 22, 2025
- Edited by Somdatta Saha
Shakti Mohan made a cauliflower steak with the help of Australian Professional Chef of the Year 2024 winner, Tommy Prosser.
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food.ndtv.com
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How Regional Spice Blends Define Indian Kitchens: Exploring 7 Iconic Masalas from 7 States
- Thursday August 21, 2025
- Somdatta Saha
From the fiery Kolhapuri Masala of Maharashtra to the delicate Panch Phoron of Bengal, each blend tells a story about its land, cuisine, and palate. They define how we cook, what we eat, and how we celebrate.
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food.ndtv.com
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Woman Attacks Husband With Knife After Fight Over Cooking Food In UP: Cops
- Wednesday August 20, 2025
- India News | Press Trust of India
A woman attacked her husband with a knife after a dispute over cooking food turned ugly in Uttar Pradesh's Ballia district, police said on Wednesday.
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www.ndtv.com
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Maharashtrian Masala Rice Recipe: Easy One-Pot Rice You Can Cook Anytime
- Wednesday August 20, 2025
- Written by Payal
Maharashtrian Masala Rice is usually made with vegetables like brinjal, carrot, cabbage, kundru and potato. It is quite similar to pulao but what makes it stand apart is the addition of a special spice blend called Goda Masala.
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food.ndtv.com
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Egg Bhurji In A Mango Shell? This Latest Bizarre Food Has Left The Internet Disgusted
- Wednesday August 20, 2025
- Edited by Vaishali Kapila
In a video that has gone viral on the internet, a woman shows how to make egg bhurji with a mango flavour. Check it out below!
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food.ndtv.com
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"Dreamin Of This Dinner Everyday": Rohit Saraf's Italian Food Diaries Included These Yummy Dishes
- Tuesday August 19, 2025
- Edited by Nikita Nikhil
Rohit Saraf shared a string of pictures of his mouthwatering dinner from the Carlo Flamma pizzeria in Amalfi.
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food.ndtv.com
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Viral "Paseena Parantha" Video Leaves Internet Shocked, Disgusted And Talking
- Tuesday August 19, 2025
- Jigyasa Kakwani
The cook carries this huge paratha dough by balancing it between his arms, so that the entire dough touches his arms and even the sleeves of his shirt, reaching his armpit.
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food.ndtv.com
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Move Over Paneer Bhurji, This Pari-Style Paneer Akuri Will Be Your New Favourite
- Monday August 18, 2025
- Written by Vaishali Kapila, Edited by Somdatta Saha
With its rich flavours, paneer akuri is sure to become a favourite dish in your kitchen - so why not give it a try and experience the delightful taste of this Parsi classic for yourself?
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food.ndtv.com
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Independence Day Special: 28 States, 1 Staple - Iconic Potato Dishes From Across India
- Friday August 15, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Independence Day 2025: Potato is cooked in different ways across India. Here's a look at some of the most popular potato dishes from every state.
-
food.ndtv.com
-
How To Store Chopped Onions, Tomatoes, Ginger-Garlic Paste And More Without Losing Flavour
- Thursday August 14, 2025
- Nikita Nikhil
If you have been struggling to keep your prepped ingredients fresh for later use, check out this simple guide for ease.
-
food.ndtv.com
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Cooking With Less Oil? Here Is How To Avoid Flat, Flavourless Food
- Thursday August 14, 2025
- Somdatta Saha
While lowering fat may reduce calorie intake and certain health risks, it can also strip away the richness, aroma, and satisfaction that make food truly enjoyable. The key lies in balance.
-
food.ndtv.com
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What Are The 56 Bhogs Served During Janmashtami And Why Are They Special?
- Thursday August 14, 2025
- Written by NDTV Food Desk
Want to know what makes Janmashtamis 56 bhogs so special? We break down every sweet, savoury, and dairy dish you need to try.
-
food.ndtv.com
-
What Is Panch Phoran And How To Use This Spice In Cooking
- Friday August 22, 2025
- Written by Payal
Panch Phoran, also called Panch Phoron, is an authentic spice blend made from five whole spices: fenugreek seeds, nigella seeds, mustard seeds, cumin seeds and fennel seeds.
-
food.ndtv.com
-
Shakti Mohan Cooks Cauliflower Steak. Now, We Can’t Wait To Try It At Home
- Friday August 22, 2025
- Edited by Somdatta Saha
Shakti Mohan made a cauliflower steak with the help of Australian Professional Chef of the Year 2024 winner, Tommy Prosser.
-
food.ndtv.com
-
How Regional Spice Blends Define Indian Kitchens: Exploring 7 Iconic Masalas from 7 States
- Thursday August 21, 2025
- Somdatta Saha
From the fiery Kolhapuri Masala of Maharashtra to the delicate Panch Phoron of Bengal, each blend tells a story about its land, cuisine, and palate. They define how we cook, what we eat, and how we celebrate.
-
food.ndtv.com
-
Woman Attacks Husband With Knife After Fight Over Cooking Food In UP: Cops
- Wednesday August 20, 2025
- India News | Press Trust of India
A woman attacked her husband with a knife after a dispute over cooking food turned ugly in Uttar Pradesh's Ballia district, police said on Wednesday.
-
www.ndtv.com
-
Maharashtrian Masala Rice Recipe: Easy One-Pot Rice You Can Cook Anytime
- Wednesday August 20, 2025
- Written by Payal
Maharashtrian Masala Rice is usually made with vegetables like brinjal, carrot, cabbage, kundru and potato. It is quite similar to pulao but what makes it stand apart is the addition of a special spice blend called Goda Masala.
-
food.ndtv.com
-
Egg Bhurji In A Mango Shell? This Latest Bizarre Food Has Left The Internet Disgusted
- Wednesday August 20, 2025
- Edited by Vaishali Kapila
In a video that has gone viral on the internet, a woman shows how to make egg bhurji with a mango flavour. Check it out below!
-
food.ndtv.com
-
"Dreamin Of This Dinner Everyday": Rohit Saraf's Italian Food Diaries Included These Yummy Dishes
- Tuesday August 19, 2025
- Edited by Nikita Nikhil
Rohit Saraf shared a string of pictures of his mouthwatering dinner from the Carlo Flamma pizzeria in Amalfi.
-
food.ndtv.com
-
Viral "Paseena Parantha" Video Leaves Internet Shocked, Disgusted And Talking
- Tuesday August 19, 2025
- Jigyasa Kakwani
The cook carries this huge paratha dough by balancing it between his arms, so that the entire dough touches his arms and even the sleeves of his shirt, reaching his armpit.
-
food.ndtv.com
-
Move Over Paneer Bhurji, This Pari-Style Paneer Akuri Will Be Your New Favourite
- Monday August 18, 2025
- Written by Vaishali Kapila, Edited by Somdatta Saha
With its rich flavours, paneer akuri is sure to become a favourite dish in your kitchen - so why not give it a try and experience the delightful taste of this Parsi classic for yourself?
-
food.ndtv.com
-
Independence Day Special: 28 States, 1 Staple - Iconic Potato Dishes From Across India
- Friday August 15, 2025
- Written by Toshita Sahni, Edited by Neha Grover
Independence Day 2025: Potato is cooked in different ways across India. Here's a look at some of the most popular potato dishes from every state.
-
food.ndtv.com
-
How To Store Chopped Onions, Tomatoes, Ginger-Garlic Paste And More Without Losing Flavour
- Thursday August 14, 2025
- Nikita Nikhil
If you have been struggling to keep your prepped ingredients fresh for later use, check out this simple guide for ease.
-
food.ndtv.com
-
Cooking With Less Oil? Here Is How To Avoid Flat, Flavourless Food
- Thursday August 14, 2025
- Somdatta Saha
While lowering fat may reduce calorie intake and certain health risks, it can also strip away the richness, aroma, and satisfaction that make food truly enjoyable. The key lies in balance.
-
food.ndtv.com
-
What Are The 56 Bhogs Served During Janmashtami And Why Are They Special?
- Thursday August 14, 2025
- Written by NDTV Food Desk
Want to know what makes Janmashtamis 56 bhogs so special? We break down every sweet, savoury, and dairy dish you need to try.
-
food.ndtv.com