Cooked Food
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Don't Throw Leftover Lemon Peels, Turn Them Into These Italian-Style Cookies
- Saturday May 16, 2026
- NDTV Food
These easy-to-make lemon cookies are rich, lightly sweet, and have that fresh lemony brightness that feels perfect for summer baking.
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food.ndtv.com
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Cross-Contamination In Kitchen: Why It Happens, Why It's Dangerous, And How To Prevent It
- Saturday May 16, 2026
- Written by Mallika Khurana
Cross-contamination happens when harmful bacteria, viruses, allergens, or other unsafe substances are transferred from one surface or food item to another.
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food.ndtv.com
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Feeling Bloated After Meals? Harvard-Trained Doctor Explains How Fried Foods Affect Your Gut
- Saturday May 16, 2026
- Health | Edited by Debosmita Ghosh
Harvard and Stanford-trained gastroenterologist and hepatologist Saurabh Sethi explains how certain foods may be silently affecting gut health and slowing digestion.
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www.ndtv.com
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Is Washing Raw Chicken Necessary Or Risky? Experts Explain The Hidden Danger
- Friday May 15, 2026
- Written by Mallika Khurana
Raw chicken can naturally carry harmful bacteria like Salmonella and Campylobacter, two of the leading causes of foodborne illness worldwide.
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food.ndtv.com
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Tomatoes Price Up 35%, Cauliflower 26%, Cooking Oil, Potatoes And Packaged Goods Face Fresh Hikes
- Friday May 15, 2026
- Written by Jigyasa Kakwani, Edited by Neha Grover
Tomato prices may rise further during July-August due to lower summer sowing and heatwave concerns in key growing regions.
-
food.ndtv.com
-
5 Simple Tips That Keep Pakodas Soft Even After Adding Them To Kadhi
- Thursday May 14, 2026
- Written by Payal, Edited by Neha Grover
Many people struggle to make pakodas that stay soft after being added to kadhi. At times, they turn hard, dry, or too oily, which affects the overall taste of the dish.
-
food.ndtv.com
-
How To Make Maharashtrian-Style Thecha Pulao For A Quick Meal
- Thursday May 14, 2026
- Written by Payal, Edited by Neha Grover
This Maharashtrian-style recipe combines cooked rice with green chilli thecha, fresh spices, vegetables and soft paneer to create a comforting one-pot meal.
-
food.ndtv.com
-
6 Clever Ways To Use Pomegranate Peels In Everyday Cooking
- Wednesday May 13, 2026
- Written by Vaishali Kapila
From flavour-packed chutneys to nutrient-rich teas, discover six simple ways to turn this kitchen scrap into a delicious everyday ingredient.
-
food.ndtv.com
-
Endocrinologist Explains Salt Cravings And Their Effect On Blood Pressure Control
- Wednesday May 13, 2026
- Health | Written by Dr Shrinath P Shetty
Reducing salt intake is considered one of the simplest and most effective natural approaches to blood pressure management.
-
www.ndtv.com
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PM Modi Urges Indians To Consume Less Oil, 6 Low-Oil Dishes You Can Cook Instead
- Monday May 11, 2026
- Written by Mallika Khurana
Prime Minister Narendra Modi has urged Indians to consume less edible oil, linking healthier food habits to personal wellness and economic stability.
-
food.ndtv.com
-
Don't Throw Leftover Lemon Peels, Turn Them Into These Italian-Style Cookies
- Saturday May 16, 2026
- NDTV Food
These easy-to-make lemon cookies are rich, lightly sweet, and have that fresh lemony brightness that feels perfect for summer baking.
-
food.ndtv.com
-
Cross-Contamination In Kitchen: Why It Happens, Why It's Dangerous, And How To Prevent It
- Saturday May 16, 2026
- Written by Mallika Khurana
Cross-contamination happens when harmful bacteria, viruses, allergens, or other unsafe substances are transferred from one surface or food item to another.
-
food.ndtv.com
-
Feeling Bloated After Meals? Harvard-Trained Doctor Explains How Fried Foods Affect Your Gut
- Saturday May 16, 2026
- Health | Edited by Debosmita Ghosh
Harvard and Stanford-trained gastroenterologist and hepatologist Saurabh Sethi explains how certain foods may be silently affecting gut health and slowing digestion.
-
www.ndtv.com
-
Is Washing Raw Chicken Necessary Or Risky? Experts Explain The Hidden Danger
- Friday May 15, 2026
- Written by Mallika Khurana
Raw chicken can naturally carry harmful bacteria like Salmonella and Campylobacter, two of the leading causes of foodborne illness worldwide.
-
food.ndtv.com
-
Tomatoes Price Up 35%, Cauliflower 26%, Cooking Oil, Potatoes And Packaged Goods Face Fresh Hikes
- Friday May 15, 2026
- Written by Jigyasa Kakwani, Edited by Neha Grover
Tomato prices may rise further during July-August due to lower summer sowing and heatwave concerns in key growing regions.
-
food.ndtv.com
-
5 Simple Tips That Keep Pakodas Soft Even After Adding Them To Kadhi
- Thursday May 14, 2026
- Written by Payal, Edited by Neha Grover
Many people struggle to make pakodas that stay soft after being added to kadhi. At times, they turn hard, dry, or too oily, which affects the overall taste of the dish.
-
food.ndtv.com
-
How To Make Maharashtrian-Style Thecha Pulao For A Quick Meal
- Thursday May 14, 2026
- Written by Payal, Edited by Neha Grover
This Maharashtrian-style recipe combines cooked rice with green chilli thecha, fresh spices, vegetables and soft paneer to create a comforting one-pot meal.
-
food.ndtv.com
-
6 Clever Ways To Use Pomegranate Peels In Everyday Cooking
- Wednesday May 13, 2026
- Written by Vaishali Kapila
From flavour-packed chutneys to nutrient-rich teas, discover six simple ways to turn this kitchen scrap into a delicious everyday ingredient.
-
food.ndtv.com
-
Endocrinologist Explains Salt Cravings And Their Effect On Blood Pressure Control
- Wednesday May 13, 2026
- Health | Written by Dr Shrinath P Shetty
Reducing salt intake is considered one of the simplest and most effective natural approaches to blood pressure management.
-
www.ndtv.com
-
PM Modi Urges Indians To Consume Less Oil, 6 Low-Oil Dishes You Can Cook Instead
- Monday May 11, 2026
- Written by Mallika Khurana
Prime Minister Narendra Modi has urged Indians to consume less edible oil, linking healthier food habits to personal wellness and economic stability.
-
food.ndtv.com