Colorectal Cancer Risk

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  Colorectal Cancer: Why Younger Patients Face More Aggressive Disease and Higher Recurrence Rates

  It has been also observed that early-onset colorectal cancer occurring in people less than 50 years of age, is aggressive and has greater recurrence rates in comparison to the elderly population.

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  Cancer: Diabetes Can Increase Your Risk Of Colorectal Cancer; Here's How To Reduce Risk

  Below we list some common ways to reduce risk of colorectal cancer.

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  Lower Exposure To UVB Light May Increase Colorectal Cancer Risk, Study Suggests

  The study describes that inadequate exposure to Ultraviolet B (UVB) light from the sun may be associated with an increased risk of colorectal cancer, particularly in older age groups.

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  These Two Common Kitchen Ingredients Can Lower Colorectal Cancer Risk: Study

  According to World Health Organization, colorectal cancer is one of the most common cancers around the world along with male preponderance with 1.80 million cases and 862,000 deaths in 2018.

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  Meat, High-Calorie Beverages May Increase The Risk Of Cancer, Says Study

  Consuming heavy diets like meats, high-calorie beverages could possibly increase the risk of cancer in both men and women

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  Your Unhealthy Lifestyle Habits May Put You at Colorectal Cancer Risk

  According to a new study, sedentary lifestyle, unhealthy diet, drinking, smoking, etc can increase risk of colorectal cancer or colon cancer.

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  Know Why Obesity Increases Colorectal Cancer Risk

  The risk of developing colorectal cancer in obese people is about 50 percent greater compared to the risk in lean people, says new research.

• High fibre diet and cancer risk

  Consuming a diet rich in fibre does not lower the risk of colorectal cancer.

• Vitamin D reduces colorectal cancer risk

  Taking 1,000 to 2,000 international units (IU) of vitamin D each day might reduce the risk of colorectal cancer.