Chettinad
- All
- News
- Videos
- Photos
- Web Stories
-
36 Hours In Chettinad: Your Travel Guide To Southern Tamil Nadu's Most Fascinating Region
Located within driving distance of both Madurai and Trichy airports, Chettinad offers a fascinating blend of culture, cuisine, architecture, and temples, making it a perfect weekend pit stop.
-
Chettinad Cuisine: Bold Flavours, Rich History, And The Spice Rack That Built A Legacy
To understand Chettinad cuisine, you need to start with the Chettiars. This was not just a wealthy community - it travelled, traded and brought back flavours from across Asia.
-
Dakshin Canteen Review: Chef Ruchira Hoon Brings A Thoughtful, Fiery Slice Of South India To Delhi
It's not themed. It's not filtered down. Dakshin Canteen is the kind of South Indian spot that does not hold back, and that is exactly why it works.
-
5 Tips To Make Perfect South Indian Coconut Chicken Curry At Home
Coconut Chicken Curry Recipe: When it comes to non-vegetarian curries, every part of South India has its own version of chicken curry-like Andhra-style, Chettinad, and so many more.
-
Chettinad's Kalkandu Vadai Gives A Sweet Twist To South Indian Breakfast Staple (Recipe Inside)
This unique twist to a vadai is made with powdered rock candy and sometimes served with rock candy for its unique textures and extra sugary appeal.
-
Kalpasi: An Edible Lichen That's A Quintessential Ingredient In Chettinad Cuisine
Kalpasi is essentially dried lichen that grows in the lower levels of Kodaikanal. It is used in several dishes in the Chettinad cuisine.
-
Goa Meets Chettinad: The Bangala Pop-Up At Hosa Took Me On A Culinary Adventure I Never Knew I Needed
This unique pop-up brought together two distinct worlds: the vibrant spirit of Hosa in Goa and the timeless elegance of The Bangala, an iconic heritage homestay nestled in the heart of Chettinad, Tamil Nadu.
-
Vaani Kapoor's Bangalore Food Adventure Sparks Serious Cravings
The actress offered her followers a sneak peek into her food escapades in Bangalore through her Instagram Stories.
-
6 Quick And Easy South Indian Tiffin Recipes For Busy Mornings
South Indian cuisine has long been a go-to for those seeking a healthy and flavorful meal. From traditional dosas to tangy sambar, the options are endless.
-
Chettinad Kara Paniyaram May Cause Food Frenzy And Happy Tummies
Don't worry if you lack the traditional utensils - a standard measuring cup works just fine. Soak these ingredients for 4 to 5 hours, let them ferment for 6 to 7 hours, and your batter is ready.
-
Craving Chicken Biryani? Don't Miss These 5 Lesser-Known Delights This Weekend
In this article, we present you with some lesser-known varieties of chicken biryani that will make your weekend memorable.
-
Calling All Biryani Lovers! Try This Yummy Chettinad Chicken Biryani For A Weekend Treat
Chettinad chicken biryani has a spicy flavour and is extremely aromatic, which is what makes it unique. The recipe is also easy to follow.
-
Vellai Paniyaram: A Delicious Anytime Snack From The Chettinad Region
Vellai Paniyaram is usually served with chutney (see recipe) and works equally well for breakfast or as an afternoon snack.
-
3 Delicious Chettinad Recipes With Star Anise
Star anise is a key ingredient in Galliano, a legendary Italian liqueur and also one of the spices that adds a unique twist to Chettinad cuisine in Tamil Nadu.
-
How To Make South Indian-Style Egg Paniyaram For A Quick Breakfast
Here we bring you one more South Indian recipe that can be an ideal breakfast meal. It is called Egg Paniyaram, also known as Chettinad Muttai Paniyaram.
-
36 Hours In Chettinad: Your Travel Guide To Southern Tamil Nadu's Most Fascinating Region
Located within driving distance of both Madurai and Trichy airports, Chettinad offers a fascinating blend of culture, cuisine, architecture, and temples, making it a perfect weekend pit stop.
-
Chettinad Cuisine: Bold Flavours, Rich History, And The Spice Rack That Built A Legacy
To understand Chettinad cuisine, you need to start with the Chettiars. This was not just a wealthy community - it travelled, traded and brought back flavours from across Asia.
-
Dakshin Canteen Review: Chef Ruchira Hoon Brings A Thoughtful, Fiery Slice Of South India To Delhi
It's not themed. It's not filtered down. Dakshin Canteen is the kind of South Indian spot that does not hold back, and that is exactly why it works.
-
5 Tips To Make Perfect South Indian Coconut Chicken Curry At Home
Coconut Chicken Curry Recipe: When it comes to non-vegetarian curries, every part of South India has its own version of chicken curry-like Andhra-style, Chettinad, and so many more.
-
Chettinad's Kalkandu Vadai Gives A Sweet Twist To South Indian Breakfast Staple (Recipe Inside)
This unique twist to a vadai is made with powdered rock candy and sometimes served with rock candy for its unique textures and extra sugary appeal.
-
Kalpasi: An Edible Lichen That's A Quintessential Ingredient In Chettinad Cuisine
Kalpasi is essentially dried lichen that grows in the lower levels of Kodaikanal. It is used in several dishes in the Chettinad cuisine.
-
Goa Meets Chettinad: The Bangala Pop-Up At Hosa Took Me On A Culinary Adventure I Never Knew I Needed
This unique pop-up brought together two distinct worlds: the vibrant spirit of Hosa in Goa and the timeless elegance of The Bangala, an iconic heritage homestay nestled in the heart of Chettinad, Tamil Nadu.
-
Vaani Kapoor's Bangalore Food Adventure Sparks Serious Cravings
The actress offered her followers a sneak peek into her food escapades in Bangalore through her Instagram Stories.
-
6 Quick And Easy South Indian Tiffin Recipes For Busy Mornings
South Indian cuisine has long been a go-to for those seeking a healthy and flavorful meal. From traditional dosas to tangy sambar, the options are endless.
-
Chettinad Kara Paniyaram May Cause Food Frenzy And Happy Tummies
Don't worry if you lack the traditional utensils - a standard measuring cup works just fine. Soak these ingredients for 4 to 5 hours, let them ferment for 6 to 7 hours, and your batter is ready.
-
Craving Chicken Biryani? Don't Miss These 5 Lesser-Known Delights This Weekend
In this article, we present you with some lesser-known varieties of chicken biryani that will make your weekend memorable.
-
Calling All Biryani Lovers! Try This Yummy Chettinad Chicken Biryani For A Weekend Treat
Chettinad chicken biryani has a spicy flavour and is extremely aromatic, which is what makes it unique. The recipe is also easy to follow.
-
Vellai Paniyaram: A Delicious Anytime Snack From The Chettinad Region
Vellai Paniyaram is usually served with chutney (see recipe) and works equally well for breakfast or as an afternoon snack.
-
3 Delicious Chettinad Recipes With Star Anise
Star anise is a key ingredient in Galliano, a legendary Italian liqueur and also one of the spices that adds a unique twist to Chettinad cuisine in Tamil Nadu.
-
How To Make South Indian-Style Egg Paniyaram For A Quick Breakfast
Here we bring you one more South Indian recipe that can be an ideal breakfast meal. It is called Egg Paniyaram, also known as Chettinad Muttai Paniyaram.
