Benefits Of Garlic
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What Happens When You Eat One Clove of Garlic Every Night For A Month
Garlic is packed with several health benefits that can do wonders for your body if you add it to your night-time routine.
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5 Benefits Of Consuming Garlic For Better Heart Function
Garlic has science-backed heart health benefits. Find out what they are and which type of garlic to consume for improving heart function.
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Nutritionist Explains How Cooking Changes Garlic's Health Power
Nutritionist Lovneet Batra shared how different preparations of garlic come with different benefits
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The Garlic Debate: Can Eating It First Thing in the Morning Really Lower Cholesterol? Harvard Weighs In
The Indian spice contains chemical compounds that lower bad cholesterol levels. But did you know how much you should eat to reap the full benefits of garlic?
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What Happens When You Eat Raw Garlic Every Day For A Month
Have you been advised to eat raw garlic daily? Maybe it's time to pay heed to it. Learn how this habit will transform your health.
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Green Chilli Garlic Pickle Recipe: The Fiery Achar You'll Love With Every Meal
Homemade Hari Mirchi Lehsun ka Achar is a celebration of Indian flavours. Spicy, tangy, garlicky, and utterly addictive, it's one of those traditional recipes that deserves to be made the old-fashioned way.
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Pahadi Ras: Uttarakhand's Protein-Packed Secret For Seasonal Wellness
A protein-rich horse gram broth from Uttarakhand, Ras is a seasonal Ayurvedic dish that boosts immunity, aids digestion, and warms the body during winter.
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8 Spicy Snacks That Taste Better When It Is Raining Outside
If you love spicy food, do not miss cooking (or ordering) these quick snacks to make your monsoons wholesome and complete.
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This Is What Happens When You Have Garlic On An Empty Stomach
Curious about raw garlic? Here is what happens to your body when you eat it first thing in the morning.
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From Ghee To Garlic: How Adding Right Tadka Changes The Course Of Your Meal
Tadka, also known as tempering, is the process of heating oil or ghee and adding spices to release their flavours. Read on.
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9 Immunity-Boosting Drinks To Sip During Monsoon Season
From age-old Ayurvedic brews to modern superfood blends, there is a wide variety of immunity-boosting drinks that are easy to make, comforting to sip, and packed with health benefits.
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What's The Right Order To Add Spices In A Tadka (And Why It Matters!)
If you are tired of making blunders with your homemade tadka, here's your easy guide to get it right... every time.
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How To Peel Garlic In Seconds? Try Nauheed Cyrusi's Genius Tip
Nauheed shared a video of her explaining the trick to her followers on Instagram
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How To Make The Perfect Tadka (And When To Add It)
Tadka is the process of heating oil or ghee and infusing it with spices, herbs, and aromatics like garlic, chillies, or hing (asafoetida).
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Should You Have Garlic With Honey Daily?
In this article, we share a list of benefits you can achieve from consuming garlic and honey together.
-
What Happens When You Eat One Clove of Garlic Every Night For A Month
Garlic is packed with several health benefits that can do wonders for your body if you add it to your night-time routine.
-
5 Benefits Of Consuming Garlic For Better Heart Function
Garlic has science-backed heart health benefits. Find out what they are and which type of garlic to consume for improving heart function.
-
Nutritionist Explains How Cooking Changes Garlic's Health Power
Nutritionist Lovneet Batra shared how different preparations of garlic come with different benefits
-
The Garlic Debate: Can Eating It First Thing in the Morning Really Lower Cholesterol? Harvard Weighs In
The Indian spice contains chemical compounds that lower bad cholesterol levels. But did you know how much you should eat to reap the full benefits of garlic?
-
What Happens When You Eat Raw Garlic Every Day For A Month
Have you been advised to eat raw garlic daily? Maybe it's time to pay heed to it. Learn how this habit will transform your health.
-
Green Chilli Garlic Pickle Recipe: The Fiery Achar You'll Love With Every Meal
Homemade Hari Mirchi Lehsun ka Achar is a celebration of Indian flavours. Spicy, tangy, garlicky, and utterly addictive, it's one of those traditional recipes that deserves to be made the old-fashioned way.
-
Pahadi Ras: Uttarakhand's Protein-Packed Secret For Seasonal Wellness
A protein-rich horse gram broth from Uttarakhand, Ras is a seasonal Ayurvedic dish that boosts immunity, aids digestion, and warms the body during winter.
-
8 Spicy Snacks That Taste Better When It Is Raining Outside
If you love spicy food, do not miss cooking (or ordering) these quick snacks to make your monsoons wholesome and complete.
-
This Is What Happens When You Have Garlic On An Empty Stomach
Curious about raw garlic? Here is what happens to your body when you eat it first thing in the morning.
-
From Ghee To Garlic: How Adding Right Tadka Changes The Course Of Your Meal
Tadka, also known as tempering, is the process of heating oil or ghee and adding spices to release their flavours. Read on.
-
9 Immunity-Boosting Drinks To Sip During Monsoon Season
From age-old Ayurvedic brews to modern superfood blends, there is a wide variety of immunity-boosting drinks that are easy to make, comforting to sip, and packed with health benefits.
-
What's The Right Order To Add Spices In A Tadka (And Why It Matters!)
If you are tired of making blunders with your homemade tadka, here's your easy guide to get it right... every time.
-
How To Peel Garlic In Seconds? Try Nauheed Cyrusi's Genius Tip
Nauheed shared a video of her explaining the trick to her followers on Instagram
-
How To Make The Perfect Tadka (And When To Add It)
Tadka is the process of heating oil or ghee and infusing it with spices, herbs, and aromatics like garlic, chillies, or hing (asafoetida).
-
Should You Have Garlic With Honey Daily?
In this article, we share a list of benefits you can achieve from consuming garlic and honey together.
