Yakhni Pulao
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10 Non-Veg Pulaos For A Comforting Winter Feast
- Tuesday January 20, 2026
- Written by Toshita Sahni, Edited by Neha Grover
In winter, non-veg pulaos feel comforting, dependable, and quietly indulgent. Here are 10 different types you must consider savouring this season.
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food.ndtv.com
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Watch: Farah Khan And Malaika Arora Relish Yakhni Pulao On Jhalak Dikhhla Jaa Set
- Wednesday February 14, 2024
- Food | Toshita Sahni
Farah Khan's latest behind-the-scenes video features an aromatic rice delicacy which she calls Malaika Arora's "favourite".
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www.ndtv.com
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How To Make Chicken Yakhni Biryani (Recipe Inside)
- Friday December 3, 2021
- Gauri Rohatgi
Yakhni Biryani is quite similar to Kashmiri delight Yakhni Pulao. Long-grain Basmati rice teams up with the juicy and succulent chicken pieces and whole spices to make this authentic Yakhni Biryani! Take a look:
-
food.ndtv.com
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Mutton Yakhni, Nadru Yakhni And More: 5 Yakhni-Based Recipes You Must Try
- Tuesday August 31, 2021
- Priyaja Bakshi
Curd has always been used as a side dish or an ingredient in making yummy food. Curd has the potential to be the star of the dish and to prove that, we have found 5 lip-smacking yakhni recipes to try at home!
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food.ndtv.com
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Eid-Al-Adha 2020: How To Make Mutton Yakhni Pulao At Home (Recipe Inside)
- Friday July 31, 2020
- Aanchal Mathur
Eid-Al-Adha: Mutton yakhni pulao is subtle mix of spices and herbs with mutton chunks and stock which blends perfectly to create a lip-smacking affair for an Eid spread at home.
-
food.ndtv.com
-
Watch: Prepare Traditional Mutton Yakhni With This Recipe By Kashmiri Special Restaurant Mealability
- Thursday July 2, 2020
- Somdatta Saha
The term yakhni refers to saffron and curd-based mutton broth, which usually is used as the base of yakhni pulao, shorbas et al.
-
food.ndtv.com
-
Yakhni: Kashmiri Cuisine's Famous Slow-Cooked Dish Introduced by the Moghuls
- Monday April 30, 2018
- Plavaneeta Borah
Kashmiri cuisine is known for its various meat preparations. Yakhni is a light curry or broth made using yogurt and saffron among other ingredients.
-
food.ndtv.com
-
10 Non-Veg Pulaos For A Comforting Winter Feast
- Tuesday January 20, 2026
- Written by Toshita Sahni, Edited by Neha Grover
In winter, non-veg pulaos feel comforting, dependable, and quietly indulgent. Here are 10 different types you must consider savouring this season.
-
food.ndtv.com
-
Watch: Farah Khan And Malaika Arora Relish Yakhni Pulao On Jhalak Dikhhla Jaa Set
- Wednesday February 14, 2024
- Food | Toshita Sahni
Farah Khan's latest behind-the-scenes video features an aromatic rice delicacy which she calls Malaika Arora's "favourite".
-
www.ndtv.com
-
How To Make Chicken Yakhni Biryani (Recipe Inside)
- Friday December 3, 2021
- Gauri Rohatgi
Yakhni Biryani is quite similar to Kashmiri delight Yakhni Pulao. Long-grain Basmati rice teams up with the juicy and succulent chicken pieces and whole spices to make this authentic Yakhni Biryani! Take a look:
-
food.ndtv.com
-
Mutton Yakhni, Nadru Yakhni And More: 5 Yakhni-Based Recipes You Must Try
- Tuesday August 31, 2021
- Priyaja Bakshi
Curd has always been used as a side dish or an ingredient in making yummy food. Curd has the potential to be the star of the dish and to prove that, we have found 5 lip-smacking yakhni recipes to try at home!
-
food.ndtv.com
-
Eid-Al-Adha 2020: How To Make Mutton Yakhni Pulao At Home (Recipe Inside)
- Friday July 31, 2020
- Aanchal Mathur
Eid-Al-Adha: Mutton yakhni pulao is subtle mix of spices and herbs with mutton chunks and stock which blends perfectly to create a lip-smacking affair for an Eid spread at home.
-
food.ndtv.com
-
Watch: Prepare Traditional Mutton Yakhni With This Recipe By Kashmiri Special Restaurant Mealability
- Thursday July 2, 2020
- Somdatta Saha
The term yakhni refers to saffron and curd-based mutton broth, which usually is used as the base of yakhni pulao, shorbas et al.
-
food.ndtv.com
-
Yakhni: Kashmiri Cuisine's Famous Slow-Cooked Dish Introduced by the Moghuls
- Monday April 30, 2018
- Plavaneeta Borah
Kashmiri cuisine is known for its various meat preparations. Yakhni is a light curry or broth made using yogurt and saffron among other ingredients.
-
food.ndtv.com