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Rujuta Diwekar Reveals 3 Winter Superfoods To Boost Skin, Hair And Digestive Health
Celebrity nutritionist Rujuta Diwekar reveals three winter superfoods that boost energy, improve skin, and tackle seasonal health issues. Here's why you should add them to your plate this season.
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The Rainbow Plate: A Simple Guide To Colourful, Powerful Nutrition
Nature paints fruits and vegetables in vibrant shades using plant pigments, which play a major role in protecting us from lifestyle diseases, inflammation, and infections.
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Cost Of Home-Cooked Veg, Non-Veg Thalis Dip By 13% In November: Report
Riding on the decline in prices of vegetables and pulses, the cost of preparing home-cooked vegetarian and non-vegetarian thalis fell 13 per cent each on a year-on-year basis in November, according to Crisil's monthly indicator of food plate cost.
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7 Best Countries For Vegetarian Travellers Around The World
The world is far more vegetarian-friendly than it used to be. From Mediterranean coasts where olive oil and vegetables reign supreme to Asian countries where plant-based eating is spiritually rooted, destinations today are welcoming travellers who prefer plant-based plates with open arms.
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How Many Rotis Should You Eat In A Day? Here's What Experts Reveal
Expert Advice on Roti Consumption: Experts say roti does not need to vanish from your plate - it simply needs to be eaten mindfully. Read on.
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6 Reasons Pumpkin Should Be On Your Plate This Autumn
From boosting immunity to aiding digestion, this vibrant winter squash is packed with vitamins, minerals, and antioxidants that can do wonders for your health.
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5 Everyday Foods Rich In Antioxidants That May Help With Diabetes
Antioxidants Rich Foods: By making your meals more colourful and nutrient-rich, you are not only adding flavour to your plate but also a layer of protection to your health.
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Ragi Millet Idli To Grilled Fish: Parliament Gets New Health Menu For MPs
From ragi millet idli and jowar upma to moong dal chilla and grilled fish with vegetables, Parliament's new 'Health Menu' plans to serve up a plateful of nutrition for lawmakers, officials and visitors to the temple of democracy.
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Vegetarian And Non-Vegetarian Home-Cooked Meals Become Costlier In October: Report
The cost of a vegetarian thali increased by 20 per cent to Rs 33.3 per plate compared to the year-ago period, according to the report.
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Sara Tendulkar Gorged On Mouth-Watering "Ghar Ka Khana" - See Pic
Sara Tendulkar's plate was filled with desi delights including ragi dosa, yellow dal, dry aloo sabzi, mint chutney, and what appeared to be paneer bhurji.
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Masaba Gupta Was "Craving A Breakfast Taco The Size Of My Face" - Here's What She Made
We can see a big-size taco topped with what looks like salsa verde, sour cream and spicy vegetable dressing that includes onion chillies and tomatoes.
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Why You Must Start Every Meal With A Plateful Of Veggies - Biochemist Explains
We all know salads are healthy, but did you know what is the best time to eat them? Read this article to understand better meal planning for blood glucose management.
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6 Winter Foods You Can Keep On Your Plate All Year Long
How to store winter food for long-time use, even after the winter is over. Check our guide to storing seasonal produce.
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Bhagyashree's Sunday Lunch Plate Was Brimming With Green Goodness
Opting for a healthy green diet Bhagyashree had torai ki sabzi, kaakdi, pyaaz patti, jhonki hui mirchi and brown rice for lunch.
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Kitchen Hacks: How To Steam Food At Home Without A Steamer
With just a pressure cooker, kadhai, plate and a bowl, you can steam momos, vegetables, dhoklas and idlis at home.
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Rujuta Diwekar Reveals 3 Winter Superfoods To Boost Skin, Hair And Digestive Health
Celebrity nutritionist Rujuta Diwekar reveals three winter superfoods that boost energy, improve skin, and tackle seasonal health issues. Here's why you should add them to your plate this season.
-
The Rainbow Plate: A Simple Guide To Colourful, Powerful Nutrition
Nature paints fruits and vegetables in vibrant shades using plant pigments, which play a major role in protecting us from lifestyle diseases, inflammation, and infections.
-
Cost Of Home-Cooked Veg, Non-Veg Thalis Dip By 13% In November: Report
Riding on the decline in prices of vegetables and pulses, the cost of preparing home-cooked vegetarian and non-vegetarian thalis fell 13 per cent each on a year-on-year basis in November, according to Crisil's monthly indicator of food plate cost.
-
7 Best Countries For Vegetarian Travellers Around The World
The world is far more vegetarian-friendly than it used to be. From Mediterranean coasts where olive oil and vegetables reign supreme to Asian countries where plant-based eating is spiritually rooted, destinations today are welcoming travellers who prefer plant-based plates with open arms.
-
How Many Rotis Should You Eat In A Day? Here's What Experts Reveal
Expert Advice on Roti Consumption: Experts say roti does not need to vanish from your plate - it simply needs to be eaten mindfully. Read on.
-
6 Reasons Pumpkin Should Be On Your Plate This Autumn
From boosting immunity to aiding digestion, this vibrant winter squash is packed with vitamins, minerals, and antioxidants that can do wonders for your health.
-
5 Everyday Foods Rich In Antioxidants That May Help With Diabetes
Antioxidants Rich Foods: By making your meals more colourful and nutrient-rich, you are not only adding flavour to your plate but also a layer of protection to your health.
-
Ragi Millet Idli To Grilled Fish: Parliament Gets New Health Menu For MPs
From ragi millet idli and jowar upma to moong dal chilla and grilled fish with vegetables, Parliament's new 'Health Menu' plans to serve up a plateful of nutrition for lawmakers, officials and visitors to the temple of democracy.
-
Vegetarian And Non-Vegetarian Home-Cooked Meals Become Costlier In October: Report
The cost of a vegetarian thali increased by 20 per cent to Rs 33.3 per plate compared to the year-ago period, according to the report.
-
Sara Tendulkar Gorged On Mouth-Watering "Ghar Ka Khana" - See Pic
Sara Tendulkar's plate was filled with desi delights including ragi dosa, yellow dal, dry aloo sabzi, mint chutney, and what appeared to be paneer bhurji.
-
Masaba Gupta Was "Craving A Breakfast Taco The Size Of My Face" - Here's What She Made
We can see a big-size taco topped with what looks like salsa verde, sour cream and spicy vegetable dressing that includes onion chillies and tomatoes.
-
Why You Must Start Every Meal With A Plateful Of Veggies - Biochemist Explains
We all know salads are healthy, but did you know what is the best time to eat them? Read this article to understand better meal planning for blood glucose management.
-
6 Winter Foods You Can Keep On Your Plate All Year Long
How to store winter food for long-time use, even after the winter is over. Check our guide to storing seasonal produce.
-
Bhagyashree's Sunday Lunch Plate Was Brimming With Green Goodness
Opting for a healthy green diet Bhagyashree had torai ki sabzi, kaakdi, pyaaz patti, jhonki hui mirchi and brown rice for lunch.
-
Kitchen Hacks: How To Steam Food At Home Without A Steamer
With just a pressure cooker, kadhai, plate and a bowl, you can steam momos, vegetables, dhoklas and idlis at home.
