Summer Drinks Recipes
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10 Ways India Likes To Eat Its Mangoes: Regional Dishes That Signify Summer Is Here
- Saturday March 28, 2026
- Written by Tanmaya Kothari
India's relationship with the mango goes far beyond eating it straight out of hand or blending it into a lassi. Every region has adapted this fruit to its own kitchen logic, its own climate, its own celebration calendar.
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food.ndtv.com
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Sweet Or Spicy, Here Is How To Make Mango Chutney That Always Works
- Saturday March 28, 2026
- Written by Payal, Edited by Neha Grover
Choose firm, green, unripe mangoes free from blemishes for raw mango chutney to ensure good taste and shelf life.
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food.ndtv.com
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Aam Panna to Kokum, 10 Indian Sharbats Made For Peak Summer
- Friday March 27, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Indian sherbets are traditional summer drinks made from natural ingredients like rose, raw mango, kokum, and tamarind, offering cooling relief.
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food.ndtv.com
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Raw Mango vs Ripe Mango: What To Cook With Each Fruit
- Wednesday March 25, 2026
- Written by Vaishali Kapila
From tangy chutneys to sweet desserts, find out how raw and ripe mangoes serve different culinary purposes and what to cook with each fruit.
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food.ndtv.com
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Raw Mango Curry: The Summer Lunch That Tastes Like The Season Itself
- Tuesday March 24, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
The curry combines raw mango with coconut, jaggery, and red chillies to create a balanced sweet, sour, spicy flavor.
-
food.ndtv.com
-
10 Ways India Likes To Eat Its Mangoes: Regional Dishes That Signify Summer Is Here
- Saturday March 28, 2026
- Written by Tanmaya Kothari
India's relationship with the mango goes far beyond eating it straight out of hand or blending it into a lassi. Every region has adapted this fruit to its own kitchen logic, its own climate, its own celebration calendar.
-
food.ndtv.com
-
Sweet Or Spicy, Here Is How To Make Mango Chutney That Always Works
- Saturday March 28, 2026
- Written by Payal, Edited by Neha Grover
Choose firm, green, unripe mangoes free from blemishes for raw mango chutney to ensure good taste and shelf life.
-
food.ndtv.com
-
Aam Panna to Kokum, 10 Indian Sharbats Made For Peak Summer
- Friday March 27, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Indian sherbets are traditional summer drinks made from natural ingredients like rose, raw mango, kokum, and tamarind, offering cooling relief.
-
food.ndtv.com
-
Raw Mango vs Ripe Mango: What To Cook With Each Fruit
- Wednesday March 25, 2026
- Written by Vaishali Kapila
From tangy chutneys to sweet desserts, find out how raw and ripe mangoes serve different culinary purposes and what to cook with each fruit.
-
food.ndtv.com
-
Raw Mango Curry: The Summer Lunch That Tastes Like The Season Itself
- Tuesday March 24, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
The curry combines raw mango with coconut, jaggery, and red chillies to create a balanced sweet, sour, spicy flavor.
-
food.ndtv.com