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How Regional Spice Blends Define Indian Kitchens: Exploring 7 Iconic Masalas from 7 States
From the fiery Kolhapuri Masala of Maharashtra to the delicate Panch Phoron of Bengal, each blend tells a story about its land, cuisine, and palate. They define how we cook, what we eat, and how we celebrate.
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Watch: Restaurant In Japan Goes Viral For Serving Authentic Indian Food, Owner Wears Saree Every Day
The owner wears sarees while serving food, and the restaurant is adorned with Indian artefacts and musical instruments.
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How To Make Instant Stuffed Uttapam For A Quick And Easy Breakfast - Recipe Inside
With its crispy exterior, fluffy interior and savoury potato filling, it's a treat that's both satisfying and delicious.
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6 South Indian Backwater Destinations Beyond Alleppey Worth Visiting
If you are tired of Alleppey's crowded backwaters, here are some alternatives that offer the charm of Kerala's backwaters in quieter and lesser-known ways.
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6 Temple Towns In South India That Are Also Food Lovers Paradises
If you are wondering what to do between your temple darshans, these stunning South Indian temple towns can help fill both your time and your stomach. From prasadam to coastal seafood, here is where to find the best food alongside sacred sites.
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How Coffee Travelled The World And Became A Daily Ritual
From Kaldi's goats to Indias filter coffee, explore the journey of coffee, its global traditions, and modern cafe culture.
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Lara Dutta Enjoyed A South Indian Breakfast At This New Mumbai Restaurant
Lara Dutta enjoyed a delicious morning meal at Uppu, a newly opened South Indian restaurant in Mumbai.
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How To Make Udupi Masala Chitranna (Rice) For Lunch
One such dish is Udupi-style masala chitranna, a delicious one-pot rice preparation that is especially popular during festive occasions.
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36 Hours In Chettinad: Your Travel Guide To Southern Tamil Nadu's Most Fascinating Region
Located within driving distance of both Madurai and Trichy airports, Chettinad offers a fascinating blend of culture, cuisine, architecture, and temples, making it a perfect weekend pit stop.
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How To Make Instant Benne Dosa In Just 15 Minutes (Recipe Inside)
Benne dosa is a type of South Indian dosa that's popular in Karnataka, especially in Bengaluru.
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Why Do Vadas Have A Hole In The Centre? Here Are 5 Delicious Reasons
Before you reach for your next bite, let's uncover the reasons why that little hole matters more than you might think.
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Chef Vijay Kumar Wins James Beard Award For The Best Chef In New York State
"When I started cooking, I never thought a dark-skinned boy from Tamil Nadu would make it to a room like this," Chef Vijay Kumar said during his acceptance speech.
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Looking For A Light, Comforting Chicken Dish? You'll Love This Kerala-Style Ishtu
Ishtu is a mild and creamy stew from Kerala, usually made with coconut milk, vegetables and sometimes meat like chicken or mutton
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What To Eat In Chennai If You Want To Skip The Tourist Traps And Go Full Local
If you are visiting or simply hungry to eat your way through Chennai, these dishes are a must-try.
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7 Kerala Dishes You Must Try If You Love Comfort Food With A Kick
If you like your food with a little heat and a whole lot of heart, these seven Kerala recipes - loaded with coconut, curry leaves, and spice - are the coastal classics you should not miss.
-
How Regional Spice Blends Define Indian Kitchens: Exploring 7 Iconic Masalas from 7 States
From the fiery Kolhapuri Masala of Maharashtra to the delicate Panch Phoron of Bengal, each blend tells a story about its land, cuisine, and palate. They define how we cook, what we eat, and how we celebrate.
-
Watch: Restaurant In Japan Goes Viral For Serving Authentic Indian Food, Owner Wears Saree Every Day
The owner wears sarees while serving food, and the restaurant is adorned with Indian artefacts and musical instruments.
-
How To Make Instant Stuffed Uttapam For A Quick And Easy Breakfast - Recipe Inside
With its crispy exterior, fluffy interior and savoury potato filling, it's a treat that's both satisfying and delicious.
-
6 South Indian Backwater Destinations Beyond Alleppey Worth Visiting
If you are tired of Alleppey's crowded backwaters, here are some alternatives that offer the charm of Kerala's backwaters in quieter and lesser-known ways.
-
6 Temple Towns In South India That Are Also Food Lovers Paradises
If you are wondering what to do between your temple darshans, these stunning South Indian temple towns can help fill both your time and your stomach. From prasadam to coastal seafood, here is where to find the best food alongside sacred sites.
-
How Coffee Travelled The World And Became A Daily Ritual
From Kaldi's goats to Indias filter coffee, explore the journey of coffee, its global traditions, and modern cafe culture.
-
Lara Dutta Enjoyed A South Indian Breakfast At This New Mumbai Restaurant
Lara Dutta enjoyed a delicious morning meal at Uppu, a newly opened South Indian restaurant in Mumbai.
-
How To Make Udupi Masala Chitranna (Rice) For Lunch
One such dish is Udupi-style masala chitranna, a delicious one-pot rice preparation that is especially popular during festive occasions.
-
36 Hours In Chettinad: Your Travel Guide To Southern Tamil Nadu's Most Fascinating Region
Located within driving distance of both Madurai and Trichy airports, Chettinad offers a fascinating blend of culture, cuisine, architecture, and temples, making it a perfect weekend pit stop.
-
How To Make Instant Benne Dosa In Just 15 Minutes (Recipe Inside)
Benne dosa is a type of South Indian dosa that's popular in Karnataka, especially in Bengaluru.
-
Why Do Vadas Have A Hole In The Centre? Here Are 5 Delicious Reasons
Before you reach for your next bite, let's uncover the reasons why that little hole matters more than you might think.
-
Chef Vijay Kumar Wins James Beard Award For The Best Chef In New York State
"When I started cooking, I never thought a dark-skinned boy from Tamil Nadu would make it to a room like this," Chef Vijay Kumar said during his acceptance speech.
-
Looking For A Light, Comforting Chicken Dish? You'll Love This Kerala-Style Ishtu
Ishtu is a mild and creamy stew from Kerala, usually made with coconut milk, vegetables and sometimes meat like chicken or mutton
-
What To Eat In Chennai If You Want To Skip The Tourist Traps And Go Full Local
If you are visiting or simply hungry to eat your way through Chennai, these dishes are a must-try.
-
7 Kerala Dishes You Must Try If You Love Comfort Food With A Kick
If you like your food with a little heat and a whole lot of heart, these seven Kerala recipes - loaded with coconut, curry leaves, and spice - are the coastal classics you should not miss.
