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6 Underrated North Indian Vegetarian Dishes That Deserve More Hype
Bored with the usual mushroom and paneer? These North Indian vegetarian dishes are packed with flavour, tradition and comfort - and deserve a lot more love.
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Aloo Lover? This Thecha Aloo Recipe Will Make You An Even Bigger Fan
Meet Thecha Aloo - a unique recipe that combines the goodness of Maharashtrian thecha with the humble aloo.
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Kakdi Cha Korda: 10-Minute Maharashtrian Cucumber Sabzi That Is Perfect For Busy Weekdays
Kakdi Cha Korda Recipe: At its core, kakdi cha korda is a semi-dry stir-fry made using cucumber and a few everyday spices. Read on for details.
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Diabetes Diet: 6 Diabetic-Friendly Sabzis You Can Make For A Hearty Lunch
If you struggle to decide what to eat for lunch as a diabetic, try these 6 simple sabzis that come together in no time.
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From Sabzi To Kulfi, 6 Healthy Recipes By Bhagyashree That Are Worth Trying
Bhagyashree frequently shares quick and easy recipes for dishes, desserts and more on Instagram. Here are some healthy treats you can try making at home.
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5-Minute Mango Sabzi Recipe: Quick Summer Delight That's Sweet, Tangy And Irresistible
This quick mango sabzi is the perfect comfort food- ready in minutes and bursting with flavour.
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Why Nutritionists Recommend Ragi Roti For Everyday Health
Incorporating ragi roti into your daily diet can have a significant impact on your overall health and wellbeing.
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"Gave Food To Homeless": Delhi Cop Gets Tearful Farewell After Transfer
A Delhi policeman, who recently got transferred, received a grand and an emotional farewell from local residents, who poured out onto the streets to felicitate their "family member".
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Indian Man Cooks Roti And Sabzi In Same Kadhai, Viral Video Clocks 122 Million Views
"LHS = RHS," a viewer joked after watching this viral Indian cooking video on Instagram.
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Not A Fan Of Capsicum? This Dahi Capsicum Sabzi Will Make You Rethink
Sabzi Recipes: The addition of yoghurt in the recipe gives it a tangy and refreshing flavour, making it apt for summer.
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Love Bihari Food? This Kathal Aloo Curry Is About To Be Your New Favourite
Jackfruit is often used as a plant-based alternative to meat due to its fibrous texture. When cooked, it absorbs spices well, making it a flavourful addition to curries.
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Woman Makes Bizarre Mixed Flower Bhajiya, Internet Asks "Koyi Sabzi Nahi Mili?"
A video circulating on Instagram shows a woman dipping flowers into what appears to be a besan (gram flour) batter.
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Chutney Waale Aloo: A Tangy Treat You Won't Be Able To Resist (Recipe Inside)
If you're an aloo lover like us, don't miss out on this delicious recipe - you might regret it later!
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Move Over Palak Paneer! This Maharashtrian Palakchi Bhaji Will Make You Fall In Love With Spinach... All Over Again
If you're a fan of palak, then this simple Maharashtrian Palakchi Bhaji definitely deserves a spot on your plate.
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Bihari Matar Ki Dal: A Wholesome, Protein-Rich Recipe You'll Fall In Love With Instantly
Bihari Recipes: Typically, matar is added to rice dishes, parathas, and sabzis, but here's a recipe that uses it to make a wholesome dal.
-
6 Underrated North Indian Vegetarian Dishes That Deserve More Hype
Bored with the usual mushroom and paneer? These North Indian vegetarian dishes are packed with flavour, tradition and comfort - and deserve a lot more love.
-
Aloo Lover? This Thecha Aloo Recipe Will Make You An Even Bigger Fan
Meet Thecha Aloo - a unique recipe that combines the goodness of Maharashtrian thecha with the humble aloo.
-
Kakdi Cha Korda: 10-Minute Maharashtrian Cucumber Sabzi That Is Perfect For Busy Weekdays
Kakdi Cha Korda Recipe: At its core, kakdi cha korda is a semi-dry stir-fry made using cucumber and a few everyday spices. Read on for details.
-
Diabetes Diet: 6 Diabetic-Friendly Sabzis You Can Make For A Hearty Lunch
If you struggle to decide what to eat for lunch as a diabetic, try these 6 simple sabzis that come together in no time.
-
From Sabzi To Kulfi, 6 Healthy Recipes By Bhagyashree That Are Worth Trying
Bhagyashree frequently shares quick and easy recipes for dishes, desserts and more on Instagram. Here are some healthy treats you can try making at home.
-
5-Minute Mango Sabzi Recipe: Quick Summer Delight That's Sweet, Tangy And Irresistible
This quick mango sabzi is the perfect comfort food- ready in minutes and bursting with flavour.
-
Why Nutritionists Recommend Ragi Roti For Everyday Health
Incorporating ragi roti into your daily diet can have a significant impact on your overall health and wellbeing.
-
"Gave Food To Homeless": Delhi Cop Gets Tearful Farewell After Transfer
A Delhi policeman, who recently got transferred, received a grand and an emotional farewell from local residents, who poured out onto the streets to felicitate their "family member".
-
Indian Man Cooks Roti And Sabzi In Same Kadhai, Viral Video Clocks 122 Million Views
"LHS = RHS," a viewer joked after watching this viral Indian cooking video on Instagram.
-
Not A Fan Of Capsicum? This Dahi Capsicum Sabzi Will Make You Rethink
Sabzi Recipes: The addition of yoghurt in the recipe gives it a tangy and refreshing flavour, making it apt for summer.
-
Love Bihari Food? This Kathal Aloo Curry Is About To Be Your New Favourite
Jackfruit is often used as a plant-based alternative to meat due to its fibrous texture. When cooked, it absorbs spices well, making it a flavourful addition to curries.
-
Woman Makes Bizarre Mixed Flower Bhajiya, Internet Asks "Koyi Sabzi Nahi Mili?"
A video circulating on Instagram shows a woman dipping flowers into what appears to be a besan (gram flour) batter.
-
Chutney Waale Aloo: A Tangy Treat You Won't Be Able To Resist (Recipe Inside)
If you're an aloo lover like us, don't miss out on this delicious recipe - you might regret it later!
-
Move Over Palak Paneer! This Maharashtrian Palakchi Bhaji Will Make You Fall In Love With Spinach... All Over Again
If you're a fan of palak, then this simple Maharashtrian Palakchi Bhaji definitely deserves a spot on your plate.
-
Bihari Matar Ki Dal: A Wholesome, Protein-Rich Recipe You'll Fall In Love With Instantly
Bihari Recipes: Typically, matar is added to rice dishes, parathas, and sabzis, but here's a recipe that uses it to make a wholesome dal.
