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What The Indian Railways Menu Looked Like In The 1990s
Curious about what Indian Railways served in the 1990s? From basic thalis to station snacks, here is a look at the simple but memorable food that defined train travel back then.
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6 Tips To Make Restaurant-Style White Sauce Pasta At Home
Think white sauce pasta is tough to make? Follow these quick tips to ace this famous recipe like a pro!
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6 Interesting Dosa Varieties That Are Worth Trying This Winter Season
If your taste buds are craving something more than your usual dosa, here are some delicious options you shouldn't miss!
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6 Ways To Make Dal More Nutritious And Warming In Winter
Most of us stick to the same dal recipe every day, but with a few thoughtful additions, you can make it more winter-friendly!
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6 Vegetarian Curries That Taste Even Better The Next Day
Leftover food always has a different kind of comfort. Here are some vegetarian curries that taste richer and more satisfying the next day.
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Using Microwave For The First Time? What You Can And Cannot Put In It
If you think you can put anything in your microwave, think again! Here are some permissible materials and some that should stay away from your favourite food appliance.
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6 Iconic Indian Dishes That Deserve More Credit Than Butter Chicken
From fiery mutton rogan josh to lip-smacking chhole bhature, here are some delicious Indian curries that can replace butter chicken any day.
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Leftover Dal? Turn It Into These 6 High-Protein Snacks
If you want to make something exciting with that bowl of dal left from last night, here are some lip-smacking makeovers that will take your taste buds on a roller coaster ride.
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No Microwave? No Problem - 10 Proven Hacks To Keep Your Tiffin Hot All Day
You don't need fancy gadgets or reheating stations. From insulated dabbas to clever packing techniques, there are smarter, time-tested ways to retain heat.
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Storing Dahi The Wrong Way? Here's How You Are Killing Its Good Bacteria
Dahi is full of health benefits, but only if you store it the right way. Here is why storage matters and how it affects its good bacteria.
-
What The Indian Railways Menu Looked Like In The 1990s
Curious about what Indian Railways served in the 1990s? From basic thalis to station snacks, here is a look at the simple but memorable food that defined train travel back then.
-
6 Tips To Make Restaurant-Style White Sauce Pasta At Home
Think white sauce pasta is tough to make? Follow these quick tips to ace this famous recipe like a pro!
-
6 Interesting Dosa Varieties That Are Worth Trying This Winter Season
If your taste buds are craving something more than your usual dosa, here are some delicious options you shouldn't miss!
-
6 Ways To Make Dal More Nutritious And Warming In Winter
Most of us stick to the same dal recipe every day, but with a few thoughtful additions, you can make it more winter-friendly!
-
6 Vegetarian Curries That Taste Even Better The Next Day
Leftover food always has a different kind of comfort. Here are some vegetarian curries that taste richer and more satisfying the next day.
-
Using Microwave For The First Time? What You Can And Cannot Put In It
If you think you can put anything in your microwave, think again! Here are some permissible materials and some that should stay away from your favourite food appliance.
-
6 Iconic Indian Dishes That Deserve More Credit Than Butter Chicken
From fiery mutton rogan josh to lip-smacking chhole bhature, here are some delicious Indian curries that can replace butter chicken any day.
-
Leftover Dal? Turn It Into These 6 High-Protein Snacks
If you want to make something exciting with that bowl of dal left from last night, here are some lip-smacking makeovers that will take your taste buds on a roller coaster ride.
-
No Microwave? No Problem - 10 Proven Hacks To Keep Your Tiffin Hot All Day
You don't need fancy gadgets or reheating stations. From insulated dabbas to clever packing techniques, there are smarter, time-tested ways to retain heat.
-
Storing Dahi The Wrong Way? Here's How You Are Killing Its Good Bacteria
Dahi is full of health benefits, but only if you store it the right way. Here is why storage matters and how it affects its good bacteria.
