Punjabi Cooking

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  Kadhi Not Sour Enough? These 5 Tips Will Make It Extra Sour And Delicious

  Punjabi kadhi stands out for its rich, tangy flavour and the addition of crispy onion pakoras. A spicy tempering (tadka) enhances the dish even further, making it a favourite for many.

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  Making Makki Ki Roti Just Got So Much Easier - Try This Simple Trick

  Makki Ki Roti: Thanks to a viral Instagram video by digital creator Deepti Kapoor, you can now whip up makki ki roti without breaking a sweat - or the dough.

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  Cooking Punjabi Food? Stock Up Your Pantry With These 5 Essential Ingredients

  Punjabi food is known for its rich and robust flavours. To ace it perfectly, you must have these essential ingredients on hand.

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  Back From Italy, All Kiara Advani Needed Was This Punjabi Dish. Any Guesses?

  The snapshot of Kiara’s platter featured a yummy Amritsari Kulcha served with chole, cooked in a melange of spices and curry, jeera (cumin seeds) aloo, and a bowl of boondi raita. 

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  Cooking Tips: 5 Reasons Why Your Kadhi Is Not Smooth

  Wondering why the kadhi you make has a grainy texture? These could be some possible reasons for curdling of kadhi.

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  Secret To Making The Perfect Punjabi Kadhi: 5 Genius Hacks Inside

  Kadhi is made in different ways across India. Punjabi kadhi is among the most popular ones.

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  How To Make Amrtisari Dal - Try This Authentic Punjabi Dish For Delicious Lunch

  Amritsar is a popular city in Punjab and the cuisine there reflects the region's rich heritage. According to legends, origin of Amritsari dal is traced back to 16th century.

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  Enjoy Flavourful Punjabi Food With This Amritsari Paneer Gravy

  A go-to food for vegetarians, paneer can be made in a number of ways and this Amritsari paneer recipe is one of the best paneer recipes you must try.

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  Diljit Dosanjh's Cooking Session Included Sumptuous Chicken Curry, Dessert And More

  Diljit Dosanjh has shared glimpses of his fun cooking session on Instagram Stories.

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  Fancy A Sweet Paratha? Try This Punjab-Special Gud Paratha Recipe In Winter

  Punjabis turn it into the meal-cum-dessert of gud ka paratha and enjoy it with dollops of ghee. You can consider it another version of the popular dish - puran poli.

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  Make Delicious Punjabi Lemon Chicken For An Indulgent Weekend Meal (Recipe Inside)

  Punjabi lemon chicken is made with chicken thighs, citrus juices, sugarcane juice and a blend of flavourful masalas.

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  Shilpa Shetty's Sunday Binge Features This Classic Punjabi Meal - See Pic

  Shilpa Shetty gives us sneak peek into her healthy meals, sinful indulgences, cooking experimentations and, of course, the much-popular 'Sunday Binge'.

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  British Chef Cooks Different Indian Regional Cuisines; Video Goes Viral

  The chef has cooked Maharashtrian, Punjabi, Rajasthani, Gujarati and South Indian foods till now and has covered dishes like pav bhaji, aloo paratha, dal batti, sarson ka saag, dosa and much more.

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  This Tangy Imli Chutney Goes Perfectly With Your Favourite Amritsari Kulcha

  If you love Amritsari kulcha, you have got to try this flavourful Imli chutney to go with it. It has the perfect balance of sweet, sour, salty, and spicy.

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  Diljit Dosanjh Turns Chef, Makes 'Kaatilana Khatrnak Flavourful' Kadai Chicken

  Seeing Diljit Dosanjh cooking up a storm will inspire you to wear a chefs hat as well. Here's what the Punjabi actor-singer made!