Kolkata Restaurants
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Hard Rock Cafe Shuts 10 Outlets As India Operator Says 'We Remain Open'
- Tuesday March 17, 2026
- Food | Jigyasa Kakwani
Long-time patrons describe Hard Rock Cafe as one of the few urban spaces that consistently promoted live rock and independent music in India.
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www.ndtv.com
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Kolkata Classic To Mushroom Fusion, 5 New Mughlai Paratha Recipes To Bookmark
- Tuesday February 17, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Mughlai Paratha is one of those dishes where technique matters more than ingredients. The thin rolling, the careful folding, the medium heat frying, these aren't fussy steps; they're the difference between a soggy flour parcel and a golden, crispy, layered masterpiece.
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food.ndtv.com
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"Truly Sorry": Kolkata Restaurant Apologises For Serving Beef To YouTuber
- Sunday February 1, 2026
- India News | Indo-Asian News Service
Popular Park Street bar-cum-restaurant Olypub has issued a formal apology after unintentionally serving beef instead of goat meat to YouTuber Sayak Chakraborty, prompting him to withdraw his police complaint against the waiter involved.
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www.ndtv.com
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Waiter At Popular Kolkata Restaurant Arrested For Serving Beef To YouTuber
- Saturday January 31, 2026
- India News | Reported by Rittick Mondal
A waiter at a well-known bar-cum-restaurant on Kolkata's Park Street has been arrested after an actor and YouTuber accused the establishment of serving him beef instead of mutton.
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www.ndtv.com
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Mumbai Bags 5th Spot In World's Best Food Cities - Find Out Which Indian Cities Made The List
- Sunday December 7, 2025
- Nikita Nikhil
Mumbai is the only Indian city to feature in the list of the world's top 10 food cities, according to TasteAtlas.
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food.ndtv.com
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Tangra At Westin Sohna Serves Kolkata Comfort Without The Noise Or Fuss
- Thursday December 4, 2025
- Shubham Bhatnagar
At The Westin Sohna, Tangra offers Kolkata style comfort in a calm, refined setting. The flavours are clear, the pace is measured, and the experience unfolds with a quiet confidence that needs no noise or fuss.
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food.ndtv.com
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Kolkata Wins PETA India's Most Vegan-Friendly City Award For 2025. Here's Why
- Wednesday November 26, 2025
- Food | Jigyasa Kakwani
PETA India highlights Kolkata's abundance of naturally vegan Bengali dishes, its growing network of vegan-friendly restaurants, and its rising interest in sustainable, cruelty-free fashion and events.
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www.ndtv.com
-
Swiggy Launches New 'No Added Sugar' Section For Mindful Festive Feasting
- Wednesday October 15, 2025
- Written by Jigyasa Kakwani, Edited by Neha Grover
The 'Naturally Sweetened' section features items made with natural ingredients such as dates, fruits, or purees, including dishes like Date & Nut Smoothie, Banana Pancakes, and Apple Cinnamon Oats.
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food.ndtv.com
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9 Kolkata Restaurants That Serve The Best Chicken Chaap With Rumali Roti
- Tuesday September 23, 2025
- Somdatta Saha
Food historians trace chaap back to the Nawabs of Awadh, who brought their royal chefs to Kolkata in the 1800s. Over time, the recipe took on Bengali influences, evolving into something distinct.
-
food.ndtv.com
-
Hard Rock Cafe Shuts 10 Outlets As India Operator Says 'We Remain Open'
- Tuesday March 17, 2026
- Food | Jigyasa Kakwani
Long-time patrons describe Hard Rock Cafe as one of the few urban spaces that consistently promoted live rock and independent music in India.
-
www.ndtv.com
-
Kolkata Classic To Mushroom Fusion, 5 New Mughlai Paratha Recipes To Bookmark
- Tuesday February 17, 2026
- Written by Tanmaya Kothari, Edited by Neha Grover
Mughlai Paratha is one of those dishes where technique matters more than ingredients. The thin rolling, the careful folding, the medium heat frying, these aren't fussy steps; they're the difference between a soggy flour parcel and a golden, crispy, layered masterpiece.
-
food.ndtv.com
-
"Truly Sorry": Kolkata Restaurant Apologises For Serving Beef To YouTuber
- Sunday February 1, 2026
- India News | Indo-Asian News Service
Popular Park Street bar-cum-restaurant Olypub has issued a formal apology after unintentionally serving beef instead of goat meat to YouTuber Sayak Chakraborty, prompting him to withdraw his police complaint against the waiter involved.
-
www.ndtv.com
-
Waiter At Popular Kolkata Restaurant Arrested For Serving Beef To YouTuber
- Saturday January 31, 2026
- India News | Reported by Rittick Mondal
A waiter at a well-known bar-cum-restaurant on Kolkata's Park Street has been arrested after an actor and YouTuber accused the establishment of serving him beef instead of mutton.
-
www.ndtv.com
-
Mumbai Bags 5th Spot In World's Best Food Cities - Find Out Which Indian Cities Made The List
- Sunday December 7, 2025
- Nikita Nikhil
Mumbai is the only Indian city to feature in the list of the world's top 10 food cities, according to TasteAtlas.
-
food.ndtv.com
-
Tangra At Westin Sohna Serves Kolkata Comfort Without The Noise Or Fuss
- Thursday December 4, 2025
- Shubham Bhatnagar
At The Westin Sohna, Tangra offers Kolkata style comfort in a calm, refined setting. The flavours are clear, the pace is measured, and the experience unfolds with a quiet confidence that needs no noise or fuss.
-
food.ndtv.com
-
Kolkata Wins PETA India's Most Vegan-Friendly City Award For 2025. Here's Why
- Wednesday November 26, 2025
- Food | Jigyasa Kakwani
PETA India highlights Kolkata's abundance of naturally vegan Bengali dishes, its growing network of vegan-friendly restaurants, and its rising interest in sustainable, cruelty-free fashion and events.
-
www.ndtv.com
-
Swiggy Launches New 'No Added Sugar' Section For Mindful Festive Feasting
- Wednesday October 15, 2025
- Written by Jigyasa Kakwani, Edited by Neha Grover
The 'Naturally Sweetened' section features items made with natural ingredients such as dates, fruits, or purees, including dishes like Date & Nut Smoothie, Banana Pancakes, and Apple Cinnamon Oats.
-
food.ndtv.com
-
9 Kolkata Restaurants That Serve The Best Chicken Chaap With Rumali Roti
- Tuesday September 23, 2025
- Somdatta Saha
Food historians trace chaap back to the Nawabs of Awadh, who brought their royal chefs to Kolkata in the 1800s. Over time, the recipe took on Bengali influences, evolving into something distinct.
-
food.ndtv.com