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How To Make Perfect Gujiya That Is Crispy And Doesn't Break
Achieving perfectly crisp, crack-free gujiyas depends on the right dough consistency, proper sealing, and careful frying. Even small mistakes can affect the texture and shape.
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5 Reasons Why You Should Add Sweet Corn To Your Breakfast
Sweet corn boosts energy, fibre & heart health nutritious Indian breakfast made easy.
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10 Edible Souvenirs You Must Bring Back If You Visit These Indian Cities
These ten edible souvenirs from ten Indian cities represent hundreds of years of culinary tradition, regional pride, and genuine local flavour.
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When Is Holi 2026, March 3 Or 4? Festival Rituals And Traditional Recipes
It marks the arrival of spring and symbolises the victory of good over evil. People apply gulal, share sweets, and enjoy the spirit of togetherness.
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This Unique Vada Pav Comes With A Sweet Surprise Inside
A food vlogger's jaw-dropping creation reimagines the iconic vada pav as a stunningly realistic cake, pushing culinary creativity to new heights.
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How To Make Soft And Spicy Masala Khaman In Minutes
A fluffy Gujarati favourite, masala khaman stands out for its vibrant spice-laden tempering that adds instant flavour.
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Potatoes Vs Sweet Potatoes: Which One Is Better For Blood Sugar Control?
About 89.8 million adults in India are struggling with diabetes or the inability to manage blood sugar levels. Here are the mechanisms behind each of these potato types and how they can impact your blood sugar levels.
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Why This Tomato-Onion Chutney Deserves A Spot On Your Breakfast Plate
The sweetness of onions, the sharpness of tomatoes and the spice from dried red chillies come together beautifully in this dish.
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Shah Rukh Khan And Ranveer Singh's Photo With Cricketer Rinku Singh Breaks The Internet
In a now-viral post on X, Shah Rukh Khan can be seen standing in the middle, posing with Rinku Singh on one side and Ranveer Singh on the other
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Easy Bread Halwa Recipe: Turn Leftover Bread Into Rich, Aromatic Indian Sweet
Bread halwa transforms leftover bread slices into a rich, aromatic Indian dessert by frying bread in ghee and cooking it with milk, sugar, cardamom, and nuts, ready in 30 minutes.
-
How To Make Perfect Gujiya That Is Crispy And Doesn't Break
Achieving perfectly crisp, crack-free gujiyas depends on the right dough consistency, proper sealing, and careful frying. Even small mistakes can affect the texture and shape.
-
5 Reasons Why You Should Add Sweet Corn To Your Breakfast
Sweet corn boosts energy, fibre & heart health nutritious Indian breakfast made easy.
-
10 Edible Souvenirs You Must Bring Back If You Visit These Indian Cities
These ten edible souvenirs from ten Indian cities represent hundreds of years of culinary tradition, regional pride, and genuine local flavour.
-
When Is Holi 2026, March 3 Or 4? Festival Rituals And Traditional Recipes
It marks the arrival of spring and symbolises the victory of good over evil. People apply gulal, share sweets, and enjoy the spirit of togetherness.
-
This Unique Vada Pav Comes With A Sweet Surprise Inside
A food vlogger's jaw-dropping creation reimagines the iconic vada pav as a stunningly realistic cake, pushing culinary creativity to new heights.
-
How To Make Soft And Spicy Masala Khaman In Minutes
A fluffy Gujarati favourite, masala khaman stands out for its vibrant spice-laden tempering that adds instant flavour.
-
Potatoes Vs Sweet Potatoes: Which One Is Better For Blood Sugar Control?
About 89.8 million adults in India are struggling with diabetes or the inability to manage blood sugar levels. Here are the mechanisms behind each of these potato types and how they can impact your blood sugar levels.
-
Why This Tomato-Onion Chutney Deserves A Spot On Your Breakfast Plate
The sweetness of onions, the sharpness of tomatoes and the spice from dried red chillies come together beautifully in this dish.
-
Shah Rukh Khan And Ranveer Singh's Photo With Cricketer Rinku Singh Breaks The Internet
In a now-viral post on X, Shah Rukh Khan can be seen standing in the middle, posing with Rinku Singh on one side and Ranveer Singh on the other
-
Easy Bread Halwa Recipe: Turn Leftover Bread Into Rich, Aromatic Indian Sweet
Bread halwa transforms leftover bread slices into a rich, aromatic Indian dessert by frying bread in ghee and cooking it with milk, sugar, cardamom, and nuts, ready in 30 minutes.
