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Why Are Indian Consumers Falling In Love With Korean Cuisine?
- Friday July 11, 2025
- Neha Grover
Korean cuisine's rise in India reflects a growing openness among Indian consumers to try global flavours, explore food through culture, and embrace ingredients once thought unfamiliar.
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food.ndtv.com
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Ever Heard Of Massaman Curry? The Subtly Spiced Thai Dish With Indian Roots
- Monday June 30, 2025
- Somdatta Saha
Massaman Curry: Massaman is not your typical Thai curry, and its backstory might just surprise you. Read on to learns more about the dish.
-
food.ndtv.com
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How Roti Sai Mai Became Thailand's Food Icon With Indian Roots
- Saturday June 28, 2025
- Somdatta Saha
Rooted in cultural fusion and crafted with care, Roti Sai Mai combines chewy roti and airy sugar floss for a bite that's both nostalgic and full of texture.
-
food.ndtv.com
-
Paris Restaurant Serving Fresh Parotta And Tamil-Style Food Has Social Media Abuzz
- Tuesday June 24, 2025
- Written by Toshita Sahni, Edited by Shubham Bhatnagar
A reel about a Tamil-style restaurant located in Paris has gone viral and received a lot of attention from Indian foodies online.
-
food.ndtv.com
-
Chef Sarah Todd Brings Hyderabad's Qubani Ka Meetha To MasterChef Australia
- Friday June 20, 2025
- Edited by Jigyasa Kakwani
"Qubani ka Meetha (Apricot Delight) is one of the first desserts I truly fell in love with in India," Sarah Todd shares.
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food.ndtv.com
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World's 50 Best Restaurants 2025: This Indian Cuisine Restaurant Ranks 6th Best In The World
- Friday June 20, 2025
- Food | Written by Jigyasa Kakwani, Edited by Neha Grover
Two Indian cuisine restaurants are being celebrated amongst the 50 best restaurants in the world. The best restaurant title in the world goes to...
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www.ndtv.com
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Chef Vijay Kumar Wins James Beard Award For The Best Chef In New York State
- Friday June 20, 2025
- Food | Written by Jigyasa Kakwani, Edited by Neha Grover
"When I started cooking, I never thought a dark-skinned boy from Tamil Nadu would make it to a room like this," Chef Vijay Kumar said during his acceptance speech.
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www.ndtv.com
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How Sushi From Japan Became A Craze In India, From Fine Dining To Street Food
- Wednesday June 18, 2025
- Lifestyle | Radhika Sharma
As sushi shows up on plates at fine-dining restaurants to street stalls, here's how the Japanese dish is changing the foodscape of India
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www.ndtv.com/lifestyle
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Looking For A Light, Comforting Chicken Dish? You'll Love This Kerala-Style Ishtu
- Monday June 23, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Ishtu is a mild and creamy stew from Kerala, usually made with coconut milk, vegetables and sometimes meat like chicken or mutton
-
food.ndtv.com
-
7 Kerala Dishes You Must Try If You Love Comfort Food With A Kick
- Thursday June 12, 2025
- Nikita Nikhil
If you like your food with a little heat and a whole lot of heart, these seven Kerala recipes - loaded with coconut, curry leaves, and spice - are the coastal classics you should not miss.
-
food.ndtv.com
-
Jadoh Rice Is Meghalaya's Traditional Meat Pulao, And You Must Try It
- Wednesday June 11, 2025
- Somdatta Saha
Rooted in the Khasi tribe's culinary traditions, Jadoh is a rice-and-meat dish typically served at family gatherings, festive occasions, and everyday meals.
-
food.ndtv.com
-
South Indian Cooking Essentials: A Beginner's Guide To Perfect Rasam, Pachadi And More
- Wednesday June 11, 2025
- Somdatta Saha
South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own personality to the plate.
-
food.ndtv.com
-
This Andhra-Style Brinjal Curry Will Let You Enjoy Brinjal In A Whole New Way
- Tuesday June 10, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
In this recipe, tender brinjals are stuffed with a flavourful masala paste and cooked in a rich and tangy tomato-based gravy.
-
food.ndtv.com
-
5 Fascinating Countries You'd Never Guess Have Deep Indian Roots
- Tuesday June 10, 2025
- Travel | Sushmita Srivastav
Whether it's through ancient trade, spiritual exchange, or migration, Indian influence has quietly shaped the societies of these far-off countries.
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www.ndtv.com/travel
-
Why Are Indian Consumers Falling In Love With Korean Cuisine?
- Friday July 11, 2025
- Neha Grover
Korean cuisine's rise in India reflects a growing openness among Indian consumers to try global flavours, explore food through culture, and embrace ingredients once thought unfamiliar.
-
food.ndtv.com
-
Ever Heard Of Massaman Curry? The Subtly Spiced Thai Dish With Indian Roots
- Monday June 30, 2025
- Somdatta Saha
Massaman Curry: Massaman is not your typical Thai curry, and its backstory might just surprise you. Read on to learns more about the dish.
-
food.ndtv.com
-
How Roti Sai Mai Became Thailand's Food Icon With Indian Roots
- Saturday June 28, 2025
- Somdatta Saha
Rooted in cultural fusion and crafted with care, Roti Sai Mai combines chewy roti and airy sugar floss for a bite that's both nostalgic and full of texture.
-
food.ndtv.com
-
Paris Restaurant Serving Fresh Parotta And Tamil-Style Food Has Social Media Abuzz
- Tuesday June 24, 2025
- Written by Toshita Sahni, Edited by Shubham Bhatnagar
A reel about a Tamil-style restaurant located in Paris has gone viral and received a lot of attention from Indian foodies online.
-
food.ndtv.com
-
Chef Sarah Todd Brings Hyderabad's Qubani Ka Meetha To MasterChef Australia
- Friday June 20, 2025
- Edited by Jigyasa Kakwani
"Qubani ka Meetha (Apricot Delight) is one of the first desserts I truly fell in love with in India," Sarah Todd shares.
-
food.ndtv.com
-
World's 50 Best Restaurants 2025: This Indian Cuisine Restaurant Ranks 6th Best In The World
- Friday June 20, 2025
- Food | Written by Jigyasa Kakwani, Edited by Neha Grover
Two Indian cuisine restaurants are being celebrated amongst the 50 best restaurants in the world. The best restaurant title in the world goes to...
-
www.ndtv.com
-
Chef Vijay Kumar Wins James Beard Award For The Best Chef In New York State
- Friday June 20, 2025
- Food | Written by Jigyasa Kakwani, Edited by Neha Grover
"When I started cooking, I never thought a dark-skinned boy from Tamil Nadu would make it to a room like this," Chef Vijay Kumar said during his acceptance speech.
-
www.ndtv.com
-
How Sushi From Japan Became A Craze In India, From Fine Dining To Street Food
- Wednesday June 18, 2025
- Lifestyle | Radhika Sharma
As sushi shows up on plates at fine-dining restaurants to street stalls, here's how the Japanese dish is changing the foodscape of India
-
www.ndtv.com/lifestyle
-
Looking For A Light, Comforting Chicken Dish? You'll Love This Kerala-Style Ishtu
- Monday June 23, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
Ishtu is a mild and creamy stew from Kerala, usually made with coconut milk, vegetables and sometimes meat like chicken or mutton
-
food.ndtv.com
-
7 Kerala Dishes You Must Try If You Love Comfort Food With A Kick
- Thursday June 12, 2025
- Nikita Nikhil
If you like your food with a little heat and a whole lot of heart, these seven Kerala recipes - loaded with coconut, curry leaves, and spice - are the coastal classics you should not miss.
-
food.ndtv.com
-
Jadoh Rice Is Meghalaya's Traditional Meat Pulao, And You Must Try It
- Wednesday June 11, 2025
- Somdatta Saha
Rooted in the Khasi tribe's culinary traditions, Jadoh is a rice-and-meat dish typically served at family gatherings, festive occasions, and everyday meals.
-
food.ndtv.com
-
South Indian Cooking Essentials: A Beginner's Guide To Perfect Rasam, Pachadi And More
- Wednesday June 11, 2025
- Somdatta Saha
South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own personality to the plate.
-
food.ndtv.com
-
This Andhra-Style Brinjal Curry Will Let You Enjoy Brinjal In A Whole New Way
- Tuesday June 10, 2025
- Written by Vaishali Kapila, Edited by Neha Grover
In this recipe, tender brinjals are stuffed with a flavourful masala paste and cooked in a rich and tangy tomato-based gravy.
-
food.ndtv.com
-
5 Fascinating Countries You'd Never Guess Have Deep Indian Roots
- Tuesday June 10, 2025
- Travel | Sushmita Srivastav
Whether it's through ancient trade, spiritual exchange, or migration, Indian influence has quietly shaped the societies of these far-off countries.
-
www.ndtv.com/travel