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5 Sizzling And Delicious Korean Noodles Every Indian Foodie Must Try
If you love flavourful noodles with a kick of spice, tang and sweetness, these popular Korean-style noodles deserve a spot on your plate.
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How Regional Spice Blends Define Indian Kitchens: Exploring 7 Iconic Masalas from 7 States
From the fiery Kolhapuri Masala of Maharashtra to the delicate Panch Phoron of Bengal, each blend tells a story about its land, cuisine, and palate. They define how we cook, what we eat, and how we celebrate.
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Watch: Restaurant In Japan Goes Viral For Serving Authentic Indian Food, Owner Wears Saree Every Day
The owner wears sarees while serving food, and the restaurant is adorned with Indian artefacts and musical instruments.
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Maharashtrian Masala Rice Recipe: Easy One-Pot Rice You Can Cook Anytime
Maharashtrian Masala Rice is usually made with vegetables like brinjal, carrot, cabbage, kundru and potato. It is quite similar to pulao but what makes it stand apart is the addition of a special spice blend called Goda Masala.
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How To Make Instant Stuffed Uttapam For A Quick And Easy Breakfast - Recipe Inside
With its crispy exterior, fluffy interior and savoury potato filling, it's a treat that's both satisfying and delicious.
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Japanese Chef Opens Maharashtrian 'Bhojnalaya' In Japan, Video Goes Viral
"Since I'm running a business inspired by Indian culture, I want to share its authentic flavours and spirit to Japan with deep respect and gratitude," the Japanese chef shares his love for Nagpur and its cuisine.
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6 South Indian Backwater Destinations Beyond Alleppey Worth Visiting
If you are tired of Alleppey's crowded backwaters, here are some alternatives that offer the charm of Kerala's backwaters in quieter and lesser-known ways.
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Independence Day Special: 28 States, 1 Staple - Iconic Potato Dishes From Across India
Independence Day 2025: Potato is cooked in different ways across India. Here's a look at some of the most popular potato dishes from every state.
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6 Temple Towns In South India That Are Also Food Lovers Paradises
If you are wondering what to do between your temple darshans, these stunning South Indian temple towns can help fill both your time and your stomach. From prasadam to coastal seafood, here is where to find the best food alongside sacred sites.
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What Are The 56 Bhogs Served During Janmashtami And Why Are They Special?
Want to know what makes Janmashtamis 56 bhogs so special? We break down every sweet, savoury, and dairy dish you need to try.
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How Coffee Travelled The World And Became A Daily Ritual
From Kaldi's goats to Indias filter coffee, explore the journey of coffee, its global traditions, and modern cafe culture.
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Lara Dutta Enjoyed A South Indian Breakfast At This New Mumbai Restaurant
Lara Dutta enjoyed a delicious morning meal at Uppu, a newly opened South Indian restaurant in Mumbai.
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All About Nagaland Cuisine And Traditional Dishes You Must Try
Exploring Naga cuisine is like opening a window into a world of flavours rarely found elsewhere in India.
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Manisha Koirala's Culinary Adventure In UK Featured Flavours From All Over The World
Manisha Koirala gave a detailed insight into her foodie trip to the UK.
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How To Make Udupi Masala Chitranna (Rice) For Lunch
One such dish is Udupi-style masala chitranna, a delicious one-pot rice preparation that is especially popular during festive occasions.
-
5 Sizzling And Delicious Korean Noodles Every Indian Foodie Must Try
If you love flavourful noodles with a kick of spice, tang and sweetness, these popular Korean-style noodles deserve a spot on your plate.
-
How Regional Spice Blends Define Indian Kitchens: Exploring 7 Iconic Masalas from 7 States
From the fiery Kolhapuri Masala of Maharashtra to the delicate Panch Phoron of Bengal, each blend tells a story about its land, cuisine, and palate. They define how we cook, what we eat, and how we celebrate.
-
Watch: Restaurant In Japan Goes Viral For Serving Authentic Indian Food, Owner Wears Saree Every Day
The owner wears sarees while serving food, and the restaurant is adorned with Indian artefacts and musical instruments.
-
Maharashtrian Masala Rice Recipe: Easy One-Pot Rice You Can Cook Anytime
Maharashtrian Masala Rice is usually made with vegetables like brinjal, carrot, cabbage, kundru and potato. It is quite similar to pulao but what makes it stand apart is the addition of a special spice blend called Goda Masala.
-
How To Make Instant Stuffed Uttapam For A Quick And Easy Breakfast - Recipe Inside
With its crispy exterior, fluffy interior and savoury potato filling, it's a treat that's both satisfying and delicious.
-
Japanese Chef Opens Maharashtrian 'Bhojnalaya' In Japan, Video Goes Viral
"Since I'm running a business inspired by Indian culture, I want to share its authentic flavours and spirit to Japan with deep respect and gratitude," the Japanese chef shares his love for Nagpur and its cuisine.
-
6 South Indian Backwater Destinations Beyond Alleppey Worth Visiting
If you are tired of Alleppey's crowded backwaters, here are some alternatives that offer the charm of Kerala's backwaters in quieter and lesser-known ways.
-
Independence Day Special: 28 States, 1 Staple - Iconic Potato Dishes From Across India
Independence Day 2025: Potato is cooked in different ways across India. Here's a look at some of the most popular potato dishes from every state.
-
6 Temple Towns In South India That Are Also Food Lovers Paradises
If you are wondering what to do between your temple darshans, these stunning South Indian temple towns can help fill both your time and your stomach. From prasadam to coastal seafood, here is where to find the best food alongside sacred sites.
-
What Are The 56 Bhogs Served During Janmashtami And Why Are They Special?
Want to know what makes Janmashtamis 56 bhogs so special? We break down every sweet, savoury, and dairy dish you need to try.
-
How Coffee Travelled The World And Became A Daily Ritual
From Kaldi's goats to Indias filter coffee, explore the journey of coffee, its global traditions, and modern cafe culture.
-
Lara Dutta Enjoyed A South Indian Breakfast At This New Mumbai Restaurant
Lara Dutta enjoyed a delicious morning meal at Uppu, a newly opened South Indian restaurant in Mumbai.
-
All About Nagaland Cuisine And Traditional Dishes You Must Try
Exploring Naga cuisine is like opening a window into a world of flavours rarely found elsewhere in India.
-
Manisha Koirala's Culinary Adventure In UK Featured Flavours From All Over The World
Manisha Koirala gave a detailed insight into her foodie trip to the UK.
-
How To Make Udupi Masala Chitranna (Rice) For Lunch
One such dish is Udupi-style masala chitranna, a delicious one-pot rice preparation that is especially popular during festive occasions.
